Kokkari Estiatorio - San Francisco
Greek
Taverna-inspired cuisine serve...
more
>
>
SAT 5:00 PM - 11:00 PM 
>
>
>
Serves Alcohol
Paid Content
Menu
This menu was last updated on
10/1/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Entrées
|
Lamb Souvlaki
- lamb skewered with onion & bay leaf with cucumber chickpea salad, tzatziki & pita
|
$26.50
|
|
|
Grilled Lamb Chops
- with lemon-oregano vinaigrette & Kokkari potatoes
|
$32.50
|
|
|
Moussaka
- traditional casserole of spiced lamb, eggplant, potato & yogurt béchamel
|
$25.50
|
|
|
Lamb Burger
- spiced ground lamb with tomato, onion, cucumber, mint & tzatziki wrapped in pita
|
$18.50
|
|
|
Chicken Souvlaki
- yogurt marinated chicken skewer, peppers, onion, bulgur wheat salad & tzatziki
|
$24.50
|
|
|
Artichoke Souvlaki
- grilled artichokes & eggplant skewered with peppers & onions with yogurt & pita
|
$23.00
|
|
|
Octopus Salad
- charcoal-grilled octopus, Greek peppers, frisée & red wine vinaigrette
|
$24.25
|
|
|
Ravioli
- of ricotta cheese & zucchini with spring vegetables, toasted pine nuts & aged goat cheese
|
$23.00
|
|
|
Halibut Steak
– pan roasted with lentils, broccoli rabe & olive tapenade
|
$35.00
|
|
|
Whole Fish
- traditionally grilled with braised greens, lemon & Cretan olive oil AQ
|
|
Soup & Salads
|
|
Roasted Strawberry Salad
- with wild arugula, pine nuts, feta mousse & sherry vinaigrette
|
$13.00
|
|
|
Chopped Salad
– romaine lettuce, toasted pine nuts, Kalamata olive & creamy feta dressing
|
$14.00
|
|
|
Greek Salad
- of tomato, cucumber, bell pepper, red onion, Feta, oregano & olives 14.00 /entrée
|
$18.25
|
|
|
Lentil Soup
-with vegetables & braised greens
|
$10.25
|
|
|
Avgolemono
- traditional egg-lemon soup with chicken & rice
|
$11.00
|
Starters
|
|
Melitzanosalata, Taramosalata, Tzatziki, Favosalata or Tirokafteri
with housemade grilled pita | each
|
$10.25
|
|
|
Zucchini Cakes
- with cucumber& mint-yogurt dressing
|
$12.25
|
|
|
Grilled Meatballs
- with spicedtomato sauce & Greek yogurt
|
$14.35
|
|
|
Grilled Lamb Riblets
– withlemon & oregano
|
$15.75
|
|
|
Grilled Calamari
- stuffed with feta & bulgur wheatfavasalata, orange & olive
|
$12.75
|
|
|
Grilled Octopus
- with lemon,oregano & olive oil
|
$17.75
|
|
|
Fried Smelts
- with garlic-potatoskordalia & lemon
|
$12.75
|
|
|
Wood Oven Roasted Prawns
- withfeta butter & Kalamata olives
|
$17.25
|
|
|
Saghanaki
- pan fried Kefalotyriwith lemon & oregano
|
$16.50
|
|
|
Kokkari Potatoes
– oven roastedwith oregano & lemon
|
$7.75
|
|
|
Gigantes
- oven baked giant beans withtomato sauce, olive oil & herbed feta
|
$12.25
|
|
|
Asparagus
– wood oven roastedasparagus with feta & dill
|
$12.75
|
|
|
Peinirli
– stuffed pita with caramelized onion jam,goat cheese, rosemary & Kalamata olives
|
$14.75
|
|
|
Spanakotiropita
- traditional filo piesof spinach, feta, leeks & dill
|
$10.25
|
|
|
Roasted Beets
–with skordalia,Greek yogurt, pistachio
|
$11.50
|
|
|
Dolmathes
- grape leaves stuffedwith rice, dill & mint
|
$9.50
|
|
|
Halloumi Sto Fourno
– Cypriot sheep cheesebaked with mint & Metaxa
|
$12.00
|
More San Francisco Restaurants
-
The Organic Coup
101 Spear St
SAN FRANCISCO, CA 94105Organic> -
Rich Table
199 Gough St
SAN FRANCISCO, CA 94102New American> -
Original U.S. Restaurant
414 Columbus Ave
SAN FRANCISCO, CA 94133Italian> -
Cala
149 Fell St
SAN FRANCISCO, CA 94102Seafood> -
Daily Grill
347 Geary St
SAN FRANCISCO, CA 94102Bar & Grill> -
Niku Steakhouse
61 Division St
SAN FRANCISCO, CA 94103Steakhouse>
