Boqueria Penn Quarter - Washington

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  (202) 558-9545

   WED 11:30 AM - 10:30 PM

SUN	10:30 AM - 9:30 PM
MON	11:30 AM - 10:00 PM
TUE	11:30 AM - 10:30 PM
WED	11:30 AM - 10:30 PM
THU	11:30 AM - 10:30 PM
FRI	11:30 AM - 11:00 PM
SAT	10:30 AM - 11:00 PM

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Menu

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  Gluten Free     Vegetarian     Vegan

BRUNCH COCKTAILS

	SANGRÍA DEL DÍA Seasonal Sangría of the day

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	BLOODY MARY A TU MANERA House Spicy Bloody Mary, Guindilla Pepper with your choice: Vodka, Gin or Tequila	$13.00

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	BASQUE MULE Vodka, Atxa Pacharán, Fever Tree Ginger Beer, Lime	$13.00

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	SHISHITO MARGARITA Shishito Pepper Infused Tequila, Fresh Lime	$13.00

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	SANGRÍA Boqueria’s Signature Red, Rosé or White Sangría

SPANISH AND BRUNCH CLASSIC

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	TORRIJA Caramelized French toast, seasonal fruit, caramel sauce	$13.00

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	HUEVOS BENEDICTINOS Two organic poached eggs, English muffin, Hollandaise, served with mixed greens and Patatas Bravas and choice of Serrano ham, Piquillo peppers, or smoked Scottish salmon	$15.00

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	HUEVOS CON BISTEC 8oz grilled Creekstone Farm hanger steak, two fried eggs, french fries, Shishito peppers, salsa verde	$25.00

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	ENSALADA DE HINOJO Y GAMBAS Shaved fennel, citrus, avocado, marinated shrimp, pine nuts	$16.00

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	TORTILLA ESPAÑOLA Traditional Spanish tortilla of organic eggs, confit potatoes and Spanish onions, served with roasted piquillo peppers, olives, piparras, allioli, Pan Con Tomate, and mixed greens	$13.00

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	REVUELTO DE CALABACÍN Soft scramble of organic eggs, squash, bacon, Manchego cheese, cherry tomato, and basil, served with grilled country bread, salad and patatas bravas	$15.00

PAELLA

	PAELLA DE MARISCOS MEDIUM Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde	$48.00

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	PAELLA DE MARISCOS LARGE Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde	$69.00

BRUNCH FEAST

	CALAMARES FRITOS Fried squid, lemon, spicy tomato sauce

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	COLIFLOR CON AZAFRÁN Crispy cauliflower, golden raisins, saffron yogurt, dill

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	REVUELTO DE CALABAZA Soft scramble of organic eggs, squash, bacon, Manchego cheese, cherry tomato, basil

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	TORRIJA Caramelized French toast, seasonal fruit, caramel sauce

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	SOLDADITOS DE POLLO Potato chip crusted chicken breast, honey mustard sauce

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	ENSALADA DE COGOLLOS Baby gem lettuce, hazelnut romesco, Idiazábal cheese, caramelized hazelnuts, mint

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	PATATAS BRAVAS Crispy potatoes, salsa brava, pimentón, garlic allioli

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	ALBÓNDIGAS Colorado lamb meatballs, tomato sauce, sheep’s milk cheese

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	ESCALIVADA Fire roasted eggplant, red pepper, onion, labneh yogurt, fresh herbs and olive oil, with house-made flatbread

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	PÀ AMB TOMÀQUET Y TORTILLA ESPAÑOLA V Grilled bread rubbed with tomato, garlic, and olive oil

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	SURTIDO DE TAPAS Manchego cheese, Jamón Serrano, and olives. Served with country bread, salsa verde, and a Bloody Mary shot

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	HUEVOS CON BISTEC Grilled steak, sunny side up eggs, shishito peppers, salsa verde

TAPAS | The Classics

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	PINTXOS MORUNOS Seared Colorado lamb skewers, pickled shallots, salsa verde	$12.00

DULCES | Sweets

	CHURROS CON CHOCOLATE Traditional fried dough, thick hot chocolate

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	PIÑA INOPIA Golden pineapple, molasses, lime zest

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	CREMA CATALANA CLÁSICA Caramelized creamy custard	$7.00

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	CHURROS RELLENOS Churros filled with Nutella, cinnamon sugar

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	CHURROS CON CHOCOLATE Traditional fried dough, thick hot chocolate

ACOMPAÑANTES | Sides

	BEICON Slab-cut double smoked bacon	$5.00

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	PAN CON TOMATE Grilled bread rubbed with tomato, garlic and olive oil	$7.00

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	PATATAS BRAVAS Crispy potatoes, salsa brava, roasted garlic allioli	$9.00

TAPAS

	CROQUETAS CREMOSAS	$12.00

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	GAMBAS AL AJILLO Shrimp, garlic, brandy, and Guindilla pepper in olive oil	$16.00

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	COLIFLOR CON AZAFRÁN Crispy cauliflower, golden raisins, saffron yogurt, dill	$11.00

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	PIMIENTOS DE PADRÓN Blistered Shishito peppers, coarse sea salt	$8.00

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	SOLDADITOS DE POLLO Potato chip crusted chicken breast, honey mustard sauce	$12.00

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	CALAMARES FRITOS Fried squid, lemon, spicy tomato sauce	$13.00

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	DÁTILES CON BEICON Dates stuffed with almonds and Valdeón blue cheese, wrapped in bacon	$8.00

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