Unclaimed

American restaurant

100 Townsend St Birmingham, MI 48009

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  (248) 642-5999

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SUN	06:30 AM - 9:00 PM
MON	06:30 AM - 9:00 PM
TUE	06:30 AM - 9:00 PM
WED	06:30 AM - 9:00 PM
THU	06:30 AM - 9:00 PM
FRI	06:30 AM - 9:00 PM
SAT	06:30 AM - 9:00 PM

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This menu was last updated on 11/5/20. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.

by entire menuBreakfast FavoritesStartersHouse SpecialtiesSteaksAFTERNOON MENUFirst CourseSoup & SaladMains

Breakfast Favorites

	Avocado Toast sourdough, smashed avocado, confittomato, crispy chickpeas, pickled onionyour choice of egg servedwith dressed greensAcai Bowl	$18.00

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	Acai Bowl organic granola, local honey, acai greekyogurt, mixed berries	$12.00

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	Oatmeal steel cut oats, whole milk, brown sugar,rum raisins	$8.00

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	Lox scottish salmon, tomato, red onion,capers, sliced egg, cream cheese, choiceof bagel	$18.00

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	Egg White Frittata Florentine spinach, tomato, mushroom, swiss &cheddar cheese with choice of toast	$18.00

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	Two Eggs two eggs any style, choice of bacon, porkor chicken sausage, toast, rugby potatoes	$18.00

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	Signature French Toast brioche bread, seasonal berry compote,cheesecake filling	$16.00

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	Hash corned beef, peppers, onion, rugbypotatoes and 2 eggs any style	$17.00

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	French Omelet choice of three - spinach, mushroom,tomato, onion, peppers, ham, bacon,swiss, cheddar, mozzarella, choice of toast– additional items/egg whites add $1.50	$18.00

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	Pancakes or Belgian Waffle buttermilk batter, vermont creamerybutter, michigan maple syrup, seasonalberries	$14.00

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	Townsend Benedict poached eggs, canadian bacon, englishmuffin, hollandaise, grilled asparagus,dressed greens	$20.00

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	Continental choice of artisan pastry, seasonal fruitcup, fresh squeezed juice or coffee	$17.00

Starters

	Rugby Chopped Salad romaine lettuce, heirloom tomatoes, calabrese salami,calabrian chili, chickpeas, dunbarton cheese, greenonion, whole grain mustard vinaigrette	$23.00

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	Salad Nicoise choice of lemon oil poached or seared ahi tuna, greenbeans, hard boiled eggs, artichoke, sweetdrop peppers,tomatoes, olive lemon dressing	$23.00

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	Summer Berry Salad berries, black diamond cheddar, dried cherries, pickledred onion with pomegranate vinaigrette	$16.00

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	Townsend French Onion Soup crostini, gruyere, parmesan	$10.00

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	Rugby Grille Classic Shrimp Cocktail cocktail sauce, hot mustard	$25.00

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	Charcuterie Board chef's cheeses, select cured meats, marcona almonds,seasonal jams and fruit, crostini	$35.00

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	Rugby Caesar Salad artisan romaine, broken toast, parmigiano-reggiano,confit cherry tomato, home-made caesar dressing	$16.00

House Specialties

	Brick Chicken crispy skin amish chicken breast, chef's potato, greenbeans, butter & brown sugar braised carrots, natural jus	$38.00

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	Lemon Oil Marinated Salmon lentil quinoa salad, artichoke puree, confit tomato jam,arancini	$44.00

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	Vegetable Lasagna house-made tomato sauce, mozzarella, eggplant,zucchini, summer squash topped with dressed greens	$35.00

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	Steak Frites 10 oz. prime NY steak , chimichurri, steak fries	$35.00

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	Crispy Chicken Sandwich tomato, lettuce, swiss cheese, house-made ailoi	$18.00

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	Turkey Club roasted michigan turkey breast, bacon, lettuce, heirloomtomato, herb mayonnaise, toasted multi-grain	$18.00

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	Rugby Burger hydro iceberg, heirloom tomato, onion jam, raclette,brioche bun	$28.00

Steaks

	Add 12 oz Lobster Tail to any Steak	$43.00

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	28 oz. Prime Tomahawk	$156.00

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	14 oz. Wagyu NY Strip	$108.00

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	18 oz. Prime Bone-In Ribeye	$75.00

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	8 oz. Prime Filet	$60.00

AFTERNOON MENU

	Rugby Caesar Salad artisan romaine, broken toast, parmigiano-reggiano, conift cherrytomato home-made caesar dressing	$16.00

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	Rugby Burger hydro iceberg, heirloom tomato, onion jam, raclette, brioche bun	$28.00

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	Turkey Club roasted michigan turkey breast, bacon, lettuce, heirloom tomato, herbmayonnaise, toasted multigrain toast	$18.00

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	Salad Nicoise lemon oil poached or seared ahi tuna, green beans, hard boiledegg, artichoke, sweetdrop peppers, tomatoes, olive dressing	$23.00

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	Heirloom Tomato & Burrata stone fruits, fig, pomegranate glaze, micro mint & basil, olive crostiniadd black summer truffle $8	$24.00

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	Rugby Grille Shrimp Cocktail cocktail sauce, hot mustard	$25.00

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	Townsend French Onion Soup crostini, gruyere, parmesan	$10.00

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	Charcuterie Board chef's cheeses, select cured meats, marcona almondsseasonal jams and fruit, crostini	$35.00

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	Prime Steak Tips portabella mushroom, demi, fried shallots	$18.00

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	Chopped Salad romaine lettuce, tomato, calabrese salami, calabrian chili, chickpeasdunbarton cheese, green onion, whole grain mustard vinaigrette	$23.00

First Course

	Ahi Tuna seared, ponzu, lemon, micro greens	$32.00

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	Townsend Prime Steak Tips portabella mushroom, demi, fried shallots	$18.00

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	Rugby Grille Shrimp Cocktail cocktail sauce, hot mustard	$25.00

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	Charcuterie Board chef's cheeses, select cured meats,marcona almonds, seasonal jams, fruit,crostini	$35.00

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	Heirloom Tomato & Burrata stone fruits, fig, pomegranate glaze, micromint & basil, olive crostiniadd black truffle	$24.00

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	Crab Croquettes lemon aioli, fried capers, corn relish, petitedressed greens	$24.00

Soup & Salad

	Michigan Fall Salad chopped kale, dates, roasted butternutsquash, goat cheese, pickled red onion,toasted pepitas, pomegranate dressing	$16.00

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	Rugby Caesar Salad artisan romaine, broken toast, parmigianoreggiano, confit cherry tomato, housemade caesar dressing	$16.00

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	Townsend House Salad great lakes greens, carrots, cucumbers,tomatoes, roasted shallot vinaigrette	$14.00

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	Chopped Salad romaine, heirloom tomatoes, calabresesalami, calabrian chili, chickpeas,dunbarton cheese, green onion, wholegrain mustard vinaigrette	$23.00

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	Delicata Squash Soup cranberry chutney, creme fraiche,toasted pumpkin seeds	$13.00

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	Townsend French Onion Soup crostini, gruyere, parmesan	$10.00

Mains

	Rugby Burger hydro iceberg, heirloom tomato, onion jam,raclette, brioche bun served with french fries	$28.00

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	Lobster 12 oz. tail, clarified butter, lemon vanillabeurre blanc, grilled asparagus, chef's potatoand charred tomato	$64.00

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	Brick Chicken crispy skin amish chicken breast, mashedpotatoes, seasonal vegetable, natural jus	$38.00

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	Lamb Chops potato gnocchi with parmesan & balsamic,roasted fall vegetable, brussels sprouts,pomegranate seedPappardelle	$65.00

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	Pappardelle brown butter poached lobster, white &green asparagus, corn foam	$64.00

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	Wild Caught Faroe Island Salmon pan seared salmon, white wine creamsauce, sorrel greens	$44.00

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	Sea Bass pineapple teriyaki glaze, black rice, corn,baby bok choy, bunny carrots, turmericginger beurre blanc	$48.00

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	Vegetable Lasagna house-made tomato sauce, mozzarella,sweet potatoes, eggplant, zucchini & potatowith dressed greens	$35.00

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	Whole Branzino baby root vegetables, lemon beurre blanc,fried capers, citrus-miso butter	$68.00

 

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