Avanti Restaurant - Scottsdale
Pizza restaurant
Family-friendly Italian chain ...
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TUE 11:00 AM - 8:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
7/9/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Lunch Menu |
Dinner Menu
by
Serving Lunch Monday thru Friday, 11:00am - 2:00pm
Gluten Free
Vegetarian
Vegan
Antipasti
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Mozzarella Caprese
fresh mozzarella, tomatoes, basil & balsamic
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Bruschetta
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Escargots De Bourgogne
garlic butter, wine & brandy
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Jumbo Shrimp Cocktail
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Crab “Luigiâ€
avocado filled with curry seasoned crab salad
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Eggplant Rollatini
filled w/mozzarella, basil & parmigiano
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Calamari Fritti
fried squid with fresh pepper-tomato sauce
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Zuppe
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Soup of the Day
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Pasta e Fagioli
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Panini
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Grilled Breast of Chicken Sandwich
on an Italian baguette with avocado, roasted red peppers & thinly sliced red onion with a side of mixed fries
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Beef Tenderloin Sandwich
on an Italian baguette topped with roasted red peppers, onion & sliced avocado with a side of mixed fries
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Insalate
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Avanti Salad
bibb lettuce, artichoke, avocado & asparagus, with house vinaigrette
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Fresh Spinach Salad
with smoked pancetta, pine nuts, boiled eggs, mustard dressing
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Italian Cobb Salad
chopped lettuce with slices of ham, chicken, salami, mozzarella cheese & egg with vinaigrette or blue cheese dressing
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Brioni Salad
scallops, shrimp, calamari, mussels, olives & chopped celery tossed in a tangy lemon, olive oil dressing on a bed of mesclun salad
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Benito Salad
mixed baby greens, shrimp, artichokes, avocado & tomato, vinaigrette
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Avanti Caesar Salad
with your choice of grilled chicken, grilled salmon or fried calamari
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Pasta
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Tortellini Portofino
in a light cream sauce, w/walnuts & mushrooms
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Baked Lasagna
vegetarian eggplant or Bolognese meat sauce
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Penne al Forno
baked pasta with fresh tomato, mozzarella and ricotta cheese
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Spaghetti with Meatballs & Sausage
a classic marinara sauce with meatballs & sausages
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Linguine with Clam Sauce
white or Red
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Rigatoni Siciliana
with eggplant, ricotta & tomato sauce
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Angel Hair Pasta
with shrimp & fresh tomato sauce
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Bowties with Broccoli
farfalle pasta with roasted garlic & broccoli topped with feta cheese
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Specialita`
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Veal Piccata
lemon, white wine, butter/caper sauce
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Veal Parmigiana
lightly breaded & sauteed
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Veal Marsala
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Chef’s Mixed Grill Special
a trio of shrimp, chicken and filet of beef served with mixed salad or seasonal vegetables
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Chicken Milanese
thinly pounded chicken breast, breaded & sauteed with fresh greens in a Parmesan cheese basket
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Chicken & Sausage Scarpariello
sautéed in white wine, garlic & herbs
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Chicken Breast Angelo
marinated in garlic, rosemary & olive oil and grilled, served on a bed of seasonal greens
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Parmesan encrusted Salmon Piccata
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Cioppino
an assortment of fresh seafood with tomatoes, served on a bed of pasta
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Dolci
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Homemade Tiramisu
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Crème Brulee with berries
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Spumoni
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Flan
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Chocolate Mousse Cake
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Tartufo
dark or white
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Amaretto Cheesecake
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Avanti Dessert Trio
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