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Maple & Ash
Unclaimed

Maple & Ash - Chicago

Brunch and Steakhouses
Posh, white-tablecloth steakho... more
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   SUN 10:00 AM - 2:00 PM / 5:00 PM - 10:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 2/22/20. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Dinner |  Dessert
by

Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

ARM CANDY

CHIMICHURRI
$6.00

MAPLE & ASH BEEFED UP BUTTER
$12.00

BÉARNAISE
$4.00

PENTA CRÈME BLUE CHEESE
$6.00

ROASTED BONE MARROW
$18.00

BUTCHER'S RESERVE


THE EISENHOWER
40+oz porterhouse cooked directly in the coals
$175.00

STRUBE RANCH WAGYU FILET MIGNON
8oz black truffle potato purée
$120.00

SNAKE RIVER WAGYU STRIP
8oz black truffle potato purée
$110.00

45 DAY DRY-AGED GRASS-FED RIBEYE
24oz
$110.00

CAVIAR (1OZ)

WARM BLINIS, POTATO CHIPS, CHIVES, EGG, CRÈME FRAÎCHE
OSSETRA
$220.00


SIBERIAN
$220.00

KALUGA
$130.00

ENTREES

FIRE-ROASTED SLAGEL CHICKEN
spring onion, potato purée & pan jus
$36.00

RICOTTA AGNOLOTTI
(pillows of love) winter truffle
$26.00

CRISPY PORK MILANESE
capers, cherry tomatoes & arugula
$28.00


SHORT RIB BEEF STROGANOFF
dill, mushroom & jus
$26.00

FIRE ROASTED SEAFOOD TOWER

THE COLLECTION OF SEAFOOD BELOW IS ROASTED IN THE HEARTH AND FINISHED WITH GARLIC BUTTER AND CHILI OIL.
WILD ALASKAN KING CRAB (1/2lb)
$34.00

MANILA CLAMS
(10pc)
$15.00

BLACK TIGER PRAWNS (1/2lb)
$25.00

HALF MAINE LOBSTER
$34.00


SCALLOPS
(5pc)
$22.00

OYSTERS
(6pc)
$21.00

PRO
$129.00

PER PERSON
$49.00

BALLER
$184.00

RAW/CHILLED


BEEF CARPACCIO
alaskan king crab, siberian caviar & black truffle vinaigrette
$32.00

YELLOWFIN TUNA TARTARE
avocado, crispy shallots, watermelon & macadamia nut
$22.00

BLACK TIGER PRAWNS (1/2 Lb)
cocktail sauce, drawn butter & aioli
$25.00

OYSTERS ON THE HALF SHELL
21/42cocktail sauce & champagne mignonette

WILD ALASKAN KING CRAB LEGS (1 Lb)
cocktail sauce, drawn butter & aioli
$68.00


BEEF TENDERLOIN TARTARE
smoked egg yolk, white soy & grilled sourdough
$16.00

HAMACHI CRUDO
ponzu, spring onion, french breakfast radish & sesame
$16.00

SALADS & STARTERS

MAPLE & ASH WEDGE
crispy glazed bacon, blue cheese, marinated cherry tomatoes & ranch dressing
$14.00

KING CRAB & BUTTER LETTUCE SALAD
charred avocado, radish, cucumber, mint & basil
$28.00

FORK & KNIFE CAESAR SALAD
wood fired romaine, pecorino, soft cooked egg & savory sprinkles
$16.00


DRY-AGED MEATBALLS
caramelized tomato sauce, cheese curds & garlic bread
$16.00

BAKED IN-COALS FRENCH ONION SOUP
bubbling gruyère & sourdough croutons
$10.00

SAUTERNES SOAKED FOIE GRAS
seasonal compote, hazelnuts, fines herbes & warm brioche
$22.00

WOOD GRILLED SPANISH OCTOPUS
confit marble potatoes, lemon, espelette, salsa verde
$19.00

ROASTED BEET & SHAVED GREENS SALAD
rosemary roasted almonds, green apples & whipped goat cheese
$14.00


WINTER MARKET SALAD
arugula, castelfranco, winter citrus & hazelnuts
$14.00

SIDES

MAPLE & ASH BAKED & LOADED
$22.00

BRUSSELS SPROUTS
pine nuts & lemon
$12.00

ASPARAGUS
orange, almond & mint
$12.00

ROASTED SWEET POTATOES
$12.00


WOOD FIRED MAITAKE MUSHROOMS
$12.00

BROCCOLINI
black vinegar & crispy shallot
$12.00

HAND CUT FRIES
$8.00

WHIPPED & BUTTERED POTATOES
$10.00

ONION RINGS
$8.00


MAC & CHEESE
$14.00

YUKON GOLD GRATIN
$12.00

HOUSE SMOKED MAPLE GLAZED BACON
$12.00

WOOD FIRED STEAKS & SEAFOOD

SLOW-ROASTED SKREI COD
winter citrus, watercress & olives
$39.00

FIRE-SEARED BRANZINO
fennel, capers & preserved lemon
$48.00


GRILLED SKUNA BAY SALMON
braised lentils, delicata squash & red anjou pears
$36.00

ROASTED DOVER SOLE
chanterelles, capers, lemon & brown butter
$45.00

45 DAY DRY-AGED TOMAHAWK
40oz
$175.00

28 DAY DRY-AGED BONE-IN NEW YORK STRIP
18oz
$65.00

MAPLE & ASH SURF & TURF
6oz filet mignon & 1/2 lobster
$69.00


CLASSIC RIBEYE CHICAGO CUT
16oz
$58.00

KILGUS FARMSTEAD PORK CHOP
16oz bone marrow, & truffle jus
$35.00

AUSTRALIAN RACK OF LAMB
20oz
$54.00

28 DAY DRY-AGED BONE-IN RIBEYE
22oz
$68.00

CLASSIC STEAK FRITES
10oz hanger with entrecoté sauce
$28.00


BONE-IN FILET MIGNON
16oz
$68.00

FILET MIGNON
10oz
$59.00

PETIT FILET MIGNON
6oz
$39.00
 

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