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Blues Burgers
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Blues Burgers - Dallas

Hamburger restaurant
Chill counter-serve featuring ... more
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   WED 11:00 AM - 8:00 PM
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   Serves Alcohol
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Menu

This menu was last updated on 2/8/20. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Starters

Bad Pennies
A skewer of tots paired with jalapeno pepper, wrapped in bacon, deep-fried and topped with melted cheddar.
Loaded Fries
Our slim fries smothered in cheddar cheese, applewood bacon, jalapeno and green onion. With a side of house made ranch.
King Rings
Hand battered buttermilk onion rings.
Fried Mozzarella Bites
Hand battered and served with house made ranch.
Canned Heat
Queso dip with our fresh house-made chips.
Lighnin' Slim Fries
Julienne cut russet fries.
Sweet Potato Fries
Dusted with our special seasoning.
Tots
Crispy potato puffs.

Sandwiches

Little Red Rooster
Our signature marinated grilled chicken breast, provolone cheese, roasted tomatoes, spinach, pesto aioli on panini grilled sourdough bread.
Black Betty
Shaved turkey breast, applewood-smoked bacon, cheddar, grilled onions, sweet and spicy mustard on panini grilled sourdough bread.
Yardbird
Fried chicken breast, pepper jack cheese, mango chutney, caramelized onions, lettuce, tomatoes, garlic aioli on grilled ciabatta bun. May substitute our signature marinated grilled chicken breast.
Lucielle
Shaved Boars Head London Port Roast Beef, horseradish-infused white cheddar, lettuce, tomatoes, red onion, horseradish spread on griddled ciabatta bun.
The Big Tuna
Tuna salad, lettuce and tomatoes on locally baked bread.

Salads

South X Southwest Salad
Choice of fried chicken breast or signature marinated grilled chicken, applewood-smoked bacon, cheddar cheese, roasted corn salsa, tomatoes, red onions and corn tortilla strips on a bed of field greens with chipotle-lime vinaigrette.
The Veg Head
Field greens, baby spinach, cheddar cheese, tomatoes, carrots and red onions with your choice of house ranch, blue cheese, thousand island, honey mustard, or chipotle-lime vinaigrette dressing.
 

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