Mesa 21 - Fall River
Portuguese
Portuguese dishes, seafood & c...
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FRI 11:00 AM - 10:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
1/17/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Restaurant Menu |
Brunch Menu
by
Gluten Free
Vegetarian
Vegan
Raw Bar
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Little Necks
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$1.25
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Jumbo Shrimp
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$3.00
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Oyster Market
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Soups / Salads
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Portuguese Soup
3 / 5
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$3.00
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French Onion
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$7.00
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Tomato Basil
4 / 6
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$4.00
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Caesar Salad
Romaine, parmesan, croutons
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$9.00
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Caprese
Sliced tomato with fresh mozzarella, drizzled with olive oil and balsamic
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$9.00
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Starters
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Dragon Steak Nachos
Sliced marinated flat iron steak, nacho cheese, salsa, and sour cream on fried colored chips
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$10.00
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Scallops & Bacon
2 skewers of 6 jumbo scallops, wrapped in smoked bacon, balsamic glaze
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$14.00
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Cheese Board
Mix of artisan cheeses and cured meats
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$16.00
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Calamari
Crispy, fried calamari, hot pepper rings, garlic and marinara sauce
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$10.00
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Shrimp Mozambique
Garlic, wine, saffron sauce
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$13.00
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Mozambique Mesa 21 Rolls
3 rolls of chicken or shrimp, rice, cheese, with a light touch of mozambique sauce rolled and deep fried
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$10.00
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Mesa Wings (Bone-In or Boneless)
Choose from buffalo or asian sauce
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$12.00
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Dirty Fries
Ground chourico and bacon in a cheese sauce finished with sour cream
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$8.00
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Cod Cakes
Atlantic cod fritters, deep fried and served with a chipotle aioli sauce
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$8.00
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Fried Pickles
Battered pickle chips with chipotle aioli
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$6.00
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Mesa Little Necks
Steamed with garlic, wine, peppers, onions and chourico
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$12.00
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Sandwiches / Burgers / Tacos
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Turkey Club
Roasted sliced turkey, American cheese, bacon, lettuce, tomato, onion and mayo served on texas toast
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$10.00
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Dragon Steak Tacos
Sliced, marinated flat iron steak, seasonal salsa and sour cream
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$12.00
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Cajun Brie Burger
Lettuce, tomato, caramelized onions, and brie cheese
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$12.00
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Grilled / Crispy Chicken
Chipotle mayo, lettuce, tomatoes, pickled red onions on brioche bun
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$10.00
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Portuguese Steak
Egg, garlic, house sauce, red pepper
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$9.00
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Chourico
Sliced local, fried egg and pepper relish
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$8.00
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Shredded Pork
Garlic, pickled pepper
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$8.00
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Fish Sandwich
Battered cod fish, house cole slaw, tartar sauce, lettuce, tomato
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$10.00
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Toasted Italian
Salami, prosciutto, capicola, provolone, peppers, pesto
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$12.00
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Cowboy Burger
American cheese, caramelized onions, bacon jam, lettuce, tomato, topped with bbq sauce
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$12.00
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21 Signature Burger
Bacon, cheddar, LTO
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$12.00
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Weekly
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Sunday
Buck a shuck (oysters and necks)
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Thursday
King cut prime rib
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Wednesday
Pasta Night
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Tuesday
Taco Tuesday
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Monday
2 apps and 2 house margaritas
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$25.00
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Main Plates
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Atlantic Oven Roasted Cod Loin
w/ littlenecks, chourico, onions, peppers in garlic wine sauce, served with fingerling potatoes
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$18.00
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Simple Crusted Chicken
Panko crusted chicken breast served with mashed potatoes, sauteed spinach, tomatoes, and onions in a chardonnay sauce
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$18.00
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Pork & Littlenecks
Tender pork and potatoes with littleneck clams in a rich brown garlic sauce
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$18.00
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Roasted Pork Loin
Center cut, with mashed potatoes, seasonal veggies and mushrooms cream sauce
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$18.00
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Mesa Pot Roast
With baby potatoes, onions, carrots, asparagus, au jus sauce
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$18.00
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Sesame Tuna Steak
Baby potatoes, asian slaw, asparagus with wasabi cucumber aioli
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$20.00
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Seared Salmon
Balsamic glaze and mango salsa, seasonal vegetables and roasted potatoes
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$20.00
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New Bedford Seared Scallops
Maple glazed scallops served on a bed of mushrooms and asparagus risotto, crumbled with bacon
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$26.00
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Chicken / Shrimp Mozambique
Traditional mozambique sauce served with rice and fries. 16 / 18
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$16.00
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Cajun Chicken and Sausage Penne
Pan-seared chicken with mushrooms, peppers, spinach and onions finished in a cajun cream sauce.
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$18.00
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Short Rib Ravioli
3 ravioli topped with sliced beef tenderloin, mushrooms, spinach and a demi glaze
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$22.00
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Grilled Octopus
Drizzled in oil, served with roasted peppers, chourico and fingerling potatoes
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$18.00
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Steaks
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Mesa Steak
House steak served with house cut fries, rice, fresh peppers, and a fried egg over house made portuguese steak sauce
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$18.00
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21 T-Bone
Grilled T-Bone with a choice of two sides and house steak sauce
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$28.00
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Bourbon Steak Tips
Specialty tips served with mash and seasonal vegetables
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$20.00
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21 Signature Steak
12oz grilled choice of grade sirloin served with round cut potatoes, rice and a fried egg in house made portuguese steak sauce
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$22.00
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Sides
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Fingerling Potatoes
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Sauteed Mushrooms
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Sauteed Onions
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Sauteed Spinach
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Mashed Potatoes
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Truffle Fries
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Sweet Potato Fries
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Asparagus
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Flatbreads
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The California
Grilled chicken, avocado, tomato, bacon, chipotle mayo
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$12.00
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Mediterranean
Grilled chicken, red onion, kalmata olives, diced cucumbers, feta and arugula
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$12.00
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The Mesa
Prosciutto, caramelized onions, goat cheese, arugula, balsamic drizzle
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$10.00
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Caprese
Sliced tomato, fresh mozzarella, topped with garlic oil and fresh basil
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$10.00
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Pizza
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Mesa
12 / 14 / 18 / Everything you love about a portuguese steak on a pizza
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$21.00
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Highland
12 / 14 / 18 / prosciutto, goat cheese, onions, topped with truffle oil, fish basil and arugula
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$12.00
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Italian
11 / 13 / 18 / capicola, prosciutto, salami, roasted red peppers, banana peppers, fresh basil
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$11.00
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Veggie
12 / 14 / 18 / White pizza, roasted pepper, olives, caramelized onions, roasted mushroom, tomato, and spinach
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$12.00
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Margherita
10 / 12 / 16 / White pizza, sliced tomato, fresh mozzarella and fresh basil
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$10.00
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Buffalo Chicken
10 / 12/ 18 / Shredded chicken, scallions, house buffalo sauce, bleu cheese
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$10.00
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Balsamic Chicken
12 / 14 / 18 / Shredded chicken, caramelized onions, spinach, roasted red peppers, balsamic glaze
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$12.00
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