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Indigo Indian Cuisine
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Indigo Indian Cuisine - Columbia

Indian Restaurant
Authentic Indian Cuisine. Show... more
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   WED 11:00 AM - 9:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 9/21/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Beverages

Non-Carbonated Drinks
Iced Tea (Unsweet), Cranberry Juice, Orange Juice

Sweet or Salty Lassi
A yogurt drink with a touch of kewra water

Mango Lassi
Yogurt drink with addition of mango

Indian Tea
Tea boiled with cardamom, cinnamon, Indian herbs and spices

Chai Tea
Indian tea cooked with spices and milk


Coffee
Regular or decaffeinated

Beer
Taj Mahal (Indian Lager) / Kingfisher Beer (Indian Lager) / Heineken / Dogfish Head 60 min. / Dogfish Head Namaste / Guiness Extra Stout / Stella / Coors / Coors Lite / Miller / Miller Lite / Kaliber (Non-Alcoholic)

Soft Drinks
Coke, Diet Coke, Sprite, Ginger Ale, Tonic Water & Club Soda

Appetizers

Assorted Vegetables
Combination vegetable platter includes samosa & vegetable pakoras.
 
Vegan
$9.95

Assorted Non - Veg Snacks Platter
Combination chicken and lamb kebabs and shrimp in a special sauce. Serves two.
$14.95


Shrimp Pakora
Shrimp lightly marinated in sour cream touched with herbs and batter fried.
$11.95

Fish Pakora
Marinated fish dipped in spiced yogurt batter and fried. Served with chutney.
$11.95

Chicken Pakora
Tender pieces of chicken marinated in gram flour., yogurt, spiced and batter fried.
$9.95

Paneer Pakora
Cottage cheese dipped in chickpea batter and fried golden brown.
$9.95

Vegetable Pakora
Savory vegetable fritters.
 
Vegan
$6.95


Vegetable Samosa
Crispy pastry stuffed with mixed veggies and deep fried. Served with chutney.
 
Vegan
$5.49

Alu Tikki
Moderately spiced potato patties dipped in chickpeas marinade and fried golden brown.
 
Vegan
$5.95

Chaat Papri
Homemade wheat chips with a delicious combination of diced potatoes and chickpeas smothered with whipped yogurt and tangy tamarind sauce. Served with chutney.
$6.95

Soups

Dal Soup
A South indian creation made with lentils, tomatoes and a dash of specially blended spices and herbs, served hot.
 
Vegan
$6.00

Chicken Soup
A traditional Indian soup made with chicken and flavored with lemon and coconut.
$6.00

Tandoor Specialties

(Clay Oven) All Entrees served with Basmati Rice

Tandoor Prawns
Fresh prawns, lightly seasoned and slowly broiled in our tandoor.
$25.95

Tandoori Mixed Grill
Assortment of meat delicacies from tandoor.
$24.95

Boti Kebab
Tender morsels of lamb marinated in our special recipe and broiled in our tandoor.
$22.95

Tandoori Lamb Chops
Tender lamb chops marinated in yogurt, ginger, garlic and herbs, cooked in clay oven.
$27.95

Chef's Special
Chef's favorite preparation. Boneless white pieces of chicken marinated in chef's special sauce with yogurt, garlic and broiled in our tandoor.
$19.95


Fish Tikka
Fresh salmon pieces flavored with herbs and spices broiled in our tandoor.
$22.95

Seekh Kebab
Minced lamb mixed with spices and barbecued in tandoor.
$18.95

Murgh Tikka
Tender boneless pieces of chicken subtly flavored with spices and barbecued in tandoor.
$16.95

Tandoori Chooza
Tender chicken marinated in yogurt, fresh spices, lemon juice, barbecued in tandoor.
$16.95

Chicken Specialties

All Entrees served with Basmati Rice
Chicken Curry
Tender Chicken cubes cooked with spices and herbs
$18.95


Chicken Methi
Pieces of chicken cooked with fenugreek, onions and spices.
$18.95

Karahi Chicken
Chicken marinated in yogurt and cooked with a special combination of exotic spices.
$17.95

Chicken Tikka Masala
Tender boneless chicken pieces broiled in the tandoor, then cooked in garlic, tomato, onion and spices.
$17.95

Chicken Vindaloo
Chicken cooked with hot Curry Sauce and potatoes.
$17.95

Chicken Saag
Boneless chicken pieces cooked with fresg spinach and indian spices.
$17.95


Butter Chicken
Marinated chicken pieces barbecued in the tandoor and then cooked with tomatoes, butter and cream
$17.95

Chicken Shahi Korma
A classic Mughal entree. Succulent chicken pieces delicately flavored with a selection of spices and nuts.
$17.95

Seafood Specialties

All Entrees served with Basmati Rice
Shrimp Masala
Shrimp smothered with Indian condiments, onions and green peppers.
$21.95

Shrimp Coconut
Shrimp cooked in mildly spiced coconut and cream sauce.
$21.95

Shrimp Vindaloo
Shrimp cooked in a hot, spicy and tangy sauce.
$21.95


Shrimp Saag
Shrimp cooked with fresh spinach and Indian spices.
$21.95

Fish Curry
Salmon fillets cooked with lemon juice and mildly spices gravy
$20.95

Lobster Malai Khasa
Lobster gently cooked in a cream flavored sauce with coconut.
$31.95

Lamb Specialties

All Entrees served with Basmati Rice
Saag Gosht
Lamb cooked with fresh spinach, green coriander and other fragrant herbs.
$20.95

Goat Curry
Tender goat cubes cooked with herbs and spices.
$20.95


Lamb Methi
Pieces of lamb cooked with fenugreek in a curry based sauce.
$20.95

Rogan Josh
Tender morsels of lamb cooked in an onion sauce, with yogurt, almonds, cream and a unique blend of spices.
$20.95

Khara Pasanda
A North India delicacy, juicy slices of lamb marinated overnight then simmered in light sauce with yogurt, onions and mild spices.
$20.95

Gosht Vindalco
A specialty of Goa, lamb pieces and potatoes cooked in a thick and hot curry sauce.
$20.95

Karahi Gosht
Chef's preparation: Lamb marinated in yogurt and cooked with a special combination of Exotic spices.
$20.95


Lamb Tikka Masala
Marinated lamb pieces broiled in our Tandoor, then cooked in a thick tomato, onion and green pepper sauce.
$20.95

Lamb Do Plaza
Boneless tender lamb sauteed in fresh onions, ginger and garlic in a curry sauce.
$20.95

Vegetarian Specialties

All Entrees served with Basmati Rice
Kadi Pakora
A dish of vegetable fritters mixed with yogurt curry sauce.
$15.95

Paneer Makhani
Chunks of cheese cooked in a butter and cream sauce with Indian spices.
$15.95

Navartan Korma
A royal entree, garden fresh vegetables gently cooked in spice-laced cream, sprinkled with nuts.
$15.95


Saag Paneer
Cheese gently cooked with fresh spinach, green coriander and mild spices.
$15.95

Malai Kofta
Mixed vegetable balls cooked in an onion and tomato sauce.
$15.95

Methi Malai Matter
Green peas cooked with fenugreek laced with a touch of cream and mild spices.
$15.95

Chili Paneer
Homemade deep fried cheese, sauteed with green peppers, onions, chili, soy sauce and spices.
$15.95

Shahi Paneer
Homemade cheese cooked with tomatoes and butter sauce.
$15.95


Matter Paneer
Green peas cooked fresh cottage cheese cubes in a creamy masala sauce.
$15.95

Dal Makhani
Vlack lentils cooked in spices with butter and fresh cilantro.
$15.95

Veg Jalfrazie
Garden fresh vegetables cooked with Indian spices and touch of lemon juice.
 
Vegan
$15.95

Aloo Gobhi Masala
Cauliflower and potatoes cooked in onions, tomatoes and spices.
 
Vegan
$15.95

Bengan Bhurtha
Roasted eggplant, cooked with ginger, garlic, tomatoes, onions and spices.
 
Vegan
$15.95


Channa Masala
Chick peas, onions and tomatoes cooked in a light sauce.
 
Vegan
$15.95

Daal Tarka
Yellow lentils delicately seasoned with exotic spices.
 
Vegan
$13.95

Bhindi Masala
Green okra cooked with onions, tomatoes and spices.
 
Vegan
$15.00

Aloo Methi
Potatoes and fenugreek cooked with onions and spices
 
Vegan
$15.95

Rice Specialties

(Served with Raita) All Entrees served with Basmati Rice
Vegetable Biryani
A royal treat. Basmati rice cooked with fresh vegetables and sprinkled with raisins and nuts.
 
Vegan
$16.95


Goat Biryani
Basmati rice flavored with spices and saffron, cooked with marinated goat cubes to an aromatic and savory combination.
$20.95

Lamb Biryani
An omate rice dish cooked with lamb and yogurt, garnished with raisins and nuts.
$20.95

Chicken Biryani
Long grain Basmati rice cooked with chicken and seasoning.
$18.95

Shrimp Biryani
An East India rice dish. Basmati rice cooked with shrimps, herbs and Indian spices.
$21.95

Indian Breads

All Entrees served with Basmati Rice
Vegetarian Paratha
Unleavened whole wheat bread filled with hearty vegetables, baked in the tandoor.
$4.95


Laccha Paratha
Multi-layered whole wheat bread
$4.95

Poori
Leavened whole wheat bread deep fried
$4.95

Paneer Kulcha
Unleaved white bread filled with fresh cheese, baked in the tandoor.
$4.95

Onion Kulcha
Bread stuffed with onions baked in tandoor
$4.95

Keema Naan
White bread stuffed with minced lamb and baked in tandoor.
$4.95


Peshawari Naan
White bread stuffed with almonds, raisins, coconut and mild spices.
$4.95

Garlic Naan
White bread stuffed with garlic and mild spices
$4.95

Tandoori Roti
Round whole wheat bread baked in the tandoor, served hot.
$3.50

Naan
Teardrop shaped white bread baked in the tandoor. Served hot with or without butter.
$3.50

Accompaniments

Raita
Cucumber/Yogurt mixture
$4.95


Plain Yogurt
$4.95

Rice
$4.95

Papadam
Crisp Lentil Bread
$1.95

Mango Chutney
$2.95

Mixed Spicy Pickles
$2.95
 

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