MLG - Jacksonville
American, American Traditional
MLG’s second location, ...
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THU 11:00 AM - 8:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
2/15/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Seafood
*all fish entrees can be served simply grilled
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MLG FISH FRY
Beer battered Atlantic cod, waffle fries, cole slaw, tartar sauce
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$18.00
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CEDAR PLANK SALMON
Atlantic filet, teriyaki glaze, marinated bok choy, seasonal vegetables, lemon grass rice
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$25.00
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SCALLOPS + SHRIMP RISOTTO
Pan-seared scallops, local shrimp, sweet corn,asparagus risotto
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$25.00
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BOBBI'S BRANZINO
Pan-seared Mediterranean seabass, pommerymustard sauce, seasonal vegetables, wild rice
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$22.00
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SHRIMP AND GRITS
Local shrimp, smoked sausage, creamy grits,creole sauce, crispy onions
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$22.00
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MACADAMIA NUT GROUPER
Encrusted Atlantic grouper, wilted spinach, sundried tomato, glazed gnocchi
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$25.00
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LADY IN RED SNAPPER
Seared, skin-on local snapper, mango relish,smashed sweet potato, lemon-butter sauce
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$25.00
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Meats
*all meat entrees include chef's seasonal vegetables
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JUST RIGHT FILET
8oz tenderloin, center cut filet, roasted garlic
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$25.00
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A la carte sides
Mac n CheeseWhipped PotatoesBaked PotatoCollard GreensCole SlawWaffle FriesMashed Sweet PotatoCorn Bread
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$4.00
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MY BIG FAT GREEK BRICK CHICKEN
Marinated roasted half-chicken, lemon, olivetapenade, cucumber salad with feta & tomato
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$18.00
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SOUTHERN FRIED CHICKEN
4-piece half chicken, collard greens, cornbread
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$18.00
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OLD SCHOOL ST LOUIS RIBS
Half or full slab slow-smoked pork ribs, choosesweet BBQ sauce or Shuler's South Carolina BBQSauce
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I NY STRIP
Prime 10oz strip, simply grilled, roasted garlic
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$25.00
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Pasta
*Substitute gluten-free pasta
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I'M NO ANGEL HAIR SCAMPI
Sauteed local shrimp, tomato, white wine buttersauce, angel hair
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$22.00
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MAC N STEAK
Grilled tenderloin tips, chef's mac n cheese,seasonal vegetables, truffles
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$21.00
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PENNE FOR YOUR THOUGHTS
Penne pasta tossed with spinach, peas,mushrooms, vodka sauce, shaved parmesanAdd sausage or chicken shrimp
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Dessert
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KEY WEST KEY LIME PIE
Fresh from our partners at the Key West KeyLime Pie Co, a perfect balance of sweet and tart with fresh key limes, graham cracker crust, lime zest, whipped cream
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$8.00
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THE ALL- AMERICAN CHOCOLATE CHIP SKILLET
Our shareable, gooey, melted chocolate chipcookie in a mini-skillet topped with vanilla ice cream. Inspired by middle of the night snacking inmy kitchen
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$7.00
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JIMMY'S BREAD PUDDING
An ode to our history and Lake Forest location. Oursignature dessert of baked challah smothered incustard and drizzled with Jack Daniel’s sweetcaramel pecan sauce
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$8.00
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FARRELL'S FAMOUS ICE CREAM SUNDAE
Inspired by our sweet partners in California; three scoops vanilla ice cream. caramel and chocolate sauces, whipped cream, cinnamon cookie
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$7.00
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