Matsuhisa - Denver
Sushi
Swanky, upscale hangout from N...
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Swanky, upscale hangout from Nobu Matsuhisa featuring sushi & other Japanese fare, plus cocktails.
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SUN 5:00 PM - 10:00 PM
SUN | 5:00 PM - 10:00 PM |
MON | 11:30 AM - 2:30 PM / 5:00 PM - 10:00 PM |
TUE | 11:30 AM - 2:30 PM / 5:00 PM - 10:00 PM |
WED | 11:30 AM - 2:30 PM / 5:00 PM - 10:00 PM |
THU | 11:30 AM - 2:30 PM / 5:00 PM - 10:00 PM |
FRI | 11:30 AM - 2:30 PM / 5:00 PM - 10:30 PM |
SAT | 5:00 PM - 10:30 PM |
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
7/5/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free Vegetarian Vegan
*Nigiri Sushi & Sashimi
Aji
(spanish mackerel)
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$12.00
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Ama Ebi
(raw shrimp)
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$12.00
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Anago
(sea eel)
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$10.00
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Awabi
(abalone)
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$24.00
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Alaskan King Crab
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$15.00
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Bincho
(albacore)
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$9.00
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Ebi
(shrimp)
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$9.00
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Hamachi
(yellowtail)
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$9.00
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Hotate
(scallop)
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$9.00
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Ika
(squid)
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$8.00
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Ikura
(salmon roe)
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$9.00
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Kanpachi
(amberjack)
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$12.00
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Kani
(snow crab)
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$13.00
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Kohada
(shad)
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$9.00
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Maguro
(tuna) mp
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Maguro Tataki
(seared tuna)
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$11.00
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Mirugai
(jumbo clam)
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$14.00
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Saba
(japanese wild mackerel)
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$13.00
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Shake
(salmon)
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$8.00
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Smoked Salmon
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$9.00
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Hirame
(fluke)
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$10.00
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Tai
(japanese snapper)
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$12.00
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Tako
(octopus)
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$9.00
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Tamago
(egg)
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$6.00
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Toro
(tuna belly) mp
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Toro Aburi
(seared tuna belly) mp
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Uni
(sea urchin)
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$15.00
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Unagi
(fresh water eel)
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$10.00
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Uzura
(quail egg)
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$12.00
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Salmon Skin
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$11.00
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*Sushi Rolls
California
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$12.00
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Unakyu or avocado
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$9.00
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Kappa
(cucumber)
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$6.00
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Lobster
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$20.00
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Negihama
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$9.00
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Negitoro
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$16.00
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Spicy Tuna
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$9.00
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House Special*
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$13.00
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Shrimp Tempura
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$13.00
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Tuna Asparagus
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$9.00
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Tekka
(tuna)
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$8.00
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Vegetable
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$11.00
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Yellowtail Okra
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$9.00
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Baked Crab Handroll
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$12.00
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Soft Shell Crab*
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$14.00
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Bento Box
Served with Miso Soup. Vegetarian Options Available. No Substitutions.
Tuna Sashimi Salad Grilled Salmon Teriyaki Mixed Vegetable Tempura
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$25.00
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Tuna Sashimi Salad Chef’s Choice Sushi Grilled Beef Teriyaki Black Cod, Sweet Miso Rock Shrimp Tempu
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$45.00
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Spinach Salad with Dry Miso Grilled Beef Anticucho Seabass Tempura
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$25.00
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Salmon Sashimi Salad Chef’s Choice Sushi Grilled Chicken Teriyaki Seared Scallop Jalapeno Seabass Te
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$45.00
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Mixed Green Salad Black Cod, Sweet Miso Mixed Vegetable Tempura
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$25.00
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Hawaiian Hearts of Palm Salad Chef’s Choice Sushi Shrimp with Spicy Garlic Sauce Grilled Salmon Teri
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$45.00
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Desserts
Rice Tobanyaki
, coconut rice pudding, house made mochi, fruit salsa, florentine, kabocha ice cream
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$10.00
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Mixed Mochi Ice Cream
, choice of 3 flavors
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$12.00
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Fruit Plate
, chef’s selection
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$11.00
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Bento Box
, molten chocolate lava cake, house made green tea ice cream
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$13.00
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Nobu Style Shaved Ice
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$12.00
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House Made Ice Creams and Sorbets
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$4.00
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Donburi
Japanese Rice Bowls, Served With Miso Soup
Vegetable Kakiage
(vegetable tempura)
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$16.00
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Chicken or Pork Katsu
(breaded medallion)
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$18.00
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Oyako
(chicken and egg)
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$17.00
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Tempura
(shrimp and vegetables)
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$20.00
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Ikura Uni
(Japanese sea urchin)
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$25.00
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Unagi
(eel)
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$25.00
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Hon Maguro Zuke
(flash marinated tuna)
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$28.00
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Chirashi
(assorted sashimi)
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$45.00
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Entrees
Served with Rice and Miso Soup
Vegetable Toban-Yaki
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$18.00
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Grilled Salmon, wasabi pepper or teriyaki
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$32.00
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Filet Mignon, wasabi pepper or teriyaki
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$38.00
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Matsuhisa Signature Style Sashimi
New Style Sashimi:
beef, white fish, salmon or scallop
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$22.00
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Tiradito:
white fish, octopus or scallop
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$22.00
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Yellowtail Jalapeno
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$22.00
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Tai Dry Miso
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$26.00
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Matsuhisa Specialities
Rock Shrimp Tempura
butter ponzu or creamy spicy
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$17.00
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King Crab Tempura, amazu ponzu
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$28.00
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Broiled Black Cod
, sweet miso
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$29.00
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Sea Bass
, dry miso or balsamic teriyaki
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$30.00
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Matsuhisa’s Classic Starters
Edamame
, sea salt
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$5.00
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Black Cod
, limestone lettuce (each)
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$6.00
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Shishito Peppers
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$8.00
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Spicy Tuna
, crispy rice
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$16.00
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Gyoza
, chicken or beef (3)
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$15.00
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Oysters on Half Shell
, Nobu salsas (3)
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$18.00
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Nasu Den
(Japanese eggplant) sweet miso, sesame
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$10.00
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Kushiyaki
(grilled skewers) Chicken $11 | Beef $13 | Shrimp $13 *choice of anticucho or teriyaki sauce
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$2.00
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Nobu Taco:
lobster, beef, tuna or crab (each)
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$7.00
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Miyazaki Wagyu Beef
Choice Of Preparation
Himalayan Hot Salt Rock | Tataki | New Style | Toban | Balsamic Teriyaki
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Non-Alcoholic Beverages
Crafted with Fresh Squeezed Juices
Virgin Blackberry Mojito
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$7.00
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Lychee Limeade
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$7.00
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Passion Fruit Sunrise
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$7.00
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Lemonade
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$4.00
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Noodles & Soups
Udon or Soba Noodles
with grilled chicken $17 | with tempura (shrimp and vegetables) $18 | with mixed seafood $20
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Chilled House Made Soba
(limited quantities) | with tempura (shrimp and vegetables) $18
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$12.00
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Miso Soup
with tofu, negi $5 | with clams, negi $6 | with lobster, negi $9
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Clear Mushroom Soup
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$5.00
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Omakase
Experience the Essence of Chef Nobu Matsuhisa’s Cuisine
Nobu Signature
(7 course)
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$95.00
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Red
Pinot Noir, Sanford, Sta. Rita Hills, CA
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$14.00
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Burgundy, Morey-Coffinet, France
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$21.00
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Grenache, a tribute to grace, Santa Barbara, CA
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$16.00
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Cabernet, Benziger, Sonoma County, CA
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$13.00
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Cabernet, Jordan, Alexander Valley, CA
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$24.00
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Rose
Bieler, Cuvée Sabine, Provence, France
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$12.00
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Salads
Mixed Greens
, Matsuhisa house dressing with grilled chicken breast $15 | with grilled salmon filet $19
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$9.00
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Hawaiian Hearts of Palm
, jalapeno dressing
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$15.00
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Tuna Sashimi Salad
, Matsuhisa dressing
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$24.00
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Baby Spinach
, grilled shrimp, truffle yuzu
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$22.00
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Sunomono
(cucumber) | with shrimp or octupus $20 | with snow crab $24
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$9.00
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Shiitake Mushroom
, spicy lemon dressing
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$15.00
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Eringi Mushroom
, truffle yuzu | with king crab $35 | with grilled scallop $35
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$18.00
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Sparkling
Champagne, Tattinger, La Française, Reims, France
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$18.00
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Tea & Coffee
Unsweetened Iced Tea
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$4.00
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Green Tea
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$4.00
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Matcha
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$8.00
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Sobacha
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$6.00
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Hojicha
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$6.00
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Genmaicha
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$6.00
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Lavazza Coffee
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$4.00
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Latte
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$6.00
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Cappuccino
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$6.00
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Espresso Single
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$4.00
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Espresso Double
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$6.00
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White
Pinot Grigio, Fantinel, Sant’ Helena, Friuli, Italy
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$11.00
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Chardonnay, Matsuhisa, Russian River Valley, CA
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$16.00
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Sancerre, Roger Neveu, Clos des Bouffants, France
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$17.00
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Albarino, La Caña, Rias Biaxas, Spain
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$11.00
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Grüner Veltliner, Loimer, Langenlois, Austria
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$15.00
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