Baxter's American Grille - Champaign-Urbana
American restaurant
Steaks & American entrees plus...
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Steaks & American entrees plus wine & cocktails in a relaxed, art-decorated space with live music.
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WED 11:00 AM - 8:00 PM
SUN | 3:00 PM - 8:00 PM |
MON | 11:00 AM - 8:00 PM |
TUE | 11:00 AM - 8:00 PM |
WED | 11:00 AM - 8:00 PM |
THU | 11:00 AM - 8:00 PM |
FRI | 11:00 AM - 8:00 PM |
SAT | 3:00 PM - 8:00 PM |
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
11/16/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
LUNCH MENU
 | DINNER MENU
by
Gluten Free Vegetarian Vegan
Appetizers
STEAK NACHOS
with a homemade queso and pico de gallo
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$12.00
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COASTAL SHRIMP COCKTAIL
chilled marinated shrimp cocktail in tomato, avocado, onion, cilantro & lime
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$12.00
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CRAB STACK
chilled lump crab, avocado, mango, red onion & diced tomato topped with Cajun cashews & a lemon butter sauce
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$15.00
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STICKY RIBS
dry rubbed then tossed with tangy mustard bbq sauce
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$14.00
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THAI CHILI SHRIMP
lightly fried shrimp tossed in sweet & spicy Thai chili sauce, finished with pineapple salsa & jicama slaw
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$11.00
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CALAMARI
choice of mild seasoned with sweet peppers or Cajun seasoned with spicy peppers. Served with a duo of remoulade & marinara sauce
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$11.00
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BAKED MARINARA & HERB GOAT CHEESE
served with herb toasted crostini
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$9.00
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FRUIT & CHEESE BLOCK
artisan cheeses, fresh seasonal fruit, smoked sausage & warm crostini with grain mustard. Perfect for wine pairings, serves up to four
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$24.00
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TUNA TARTARE
raw tuna marinated in cilantro-lime & wasabi, with crispy wontons
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$12.00
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DRUNKEN MUSHROOMS
andouille stuffed mushrooms with melted gruyere cheese, white wine butter sauce, drizzled balsamic-pomegranate reduction & toasted garlic crostini
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$9.00
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Flatbreads
VEGETABLE FLATBREAD
spinach, peppadew peppers, seasonal mushrooms, diced tomatoes, mozzarella & goat cheese
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$11.00
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SICILIAN FLATBREAD
spicy marinated shaved prime rib, crispy bacon, giardiniera, mozzarella, herb goat cheese, garlic, parmesan & marinara finished with oregano
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$13.00
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BBQ CHICKEN FLATBREAD
with drizzled sour cream, red onion & fresh cilantro
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$12.00
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Desserts
WHITE CHOCOLATE & RASPBERRY BREAD PUDDING
Fresh raspberries & white chocolate folded with country bread & creamy custard. Served with a warm brown sugar-bourbon sauce & vanilla bean ice cream.
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$8.00
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DENSE CHOCOLATE TRUFFLE CAKE
Decadent flourless chocolate cake with mixed berry ice cream, chopped nuts & sweet berry coulis.
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$8.00
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STRAWBERRY SHORTCAKE NAPOLEON
Layers of decadent cheesecake mousse, fresh strawberries, & puff pastry served with berry burgundy coulis.
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$8.00
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CHOPHOUSE CREME BRULE
Creamy vanilla custard topped with carmelized sugar.
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$6.00
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DUTCH APPLE CRISP
Fresh granny smith apples baked over homemade cinnamon dusted pie dough topped with cinnamon & sugar streusel & vanilla bean ice cream.
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$7.00
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GOOEY BUTTER CAKE
Warm butter cake topped with sweet cream cheese frosting & caramel drizzle served with chocolate malt ice cream and fresh strawberries.
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$6.00
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Salads & Sandwiches
VEGETARIAN CHICKPEA BURGER
house-made chickpea burger on brioche bun with guacamole, fresh cucumber, spring mix, tomato & dill dijon sauce
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$13.00
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BAXTER'S SALAD
baby mixed greens, smoked gouda, tomatoes, candied walnuts, apples, red onion, carrots & house apple vinaigrette
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$11.00
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SPINACH SALAD
diced egg, applewood bacon, red onion, diced tomatoes & bleu cheese crumbles tossed with brown sugar bacon dressing
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$12.00
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CAESAR SALAD
chopped romaine, house croutons, sliced egg, shaved parmesan & parmesan crisp tossed in our signature caeser dressing (dressing contains raw eggs)
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$10.00
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GRILLED PORTABELLA STACK
grilled portabella mushrooms with roasted tomatoes, fresh mozzarella, marinated cucumbers, avocado, basil & balsamic reduction
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$16.00
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ITALIAN BEEF
slow roasted pulled Italian beef with provolone cheese & spicy giardiniera on a hoagie roll.
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$13.00
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HAWAIIAN BURGER
cooked to order with pepper jack cheese, fresh pineapple, fried jalapenos, arugula, applewood smoked bacon, BBQ sauce & roasted garlic mayo on a sweet brioche bun
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$15.00
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BAXTERS PRETZEL BURGER
cooked to order & topped with white cheddar cheese, crispy prosciutto, roasted garlic mayo & a beef steak tomato on a pretzel bun
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$14.00
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BEET SALAD
pickled gold & red beets, spring mix, arugula, diced pears, Cajun cashews & goat cheese with champagne vinaigrette
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$12.00
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PRIME RIB SLIDERS
tender shaved prime rib wiith white cheddar, cajun onion straws & cabernet au jus
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$13.00
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House Favorites
SMOTHERED GRILLED CHICKEN
tender chicken breast topped with prosciutto, smoked gouda & creamy roasted garlic & mushroom sauce served over garlic mashed potatoes
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$19.00
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CHICKEN PICCATA
lightly breaded chicken breast with asparagus & linguine finished with a lemon-butter caper sauce & grilled lemon wheels.
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$21.00
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BRAZILIAN STEAK KABOBS
tender grilled balsamic marinated steak topped with chimichurri & served with grilled vegetable skewers & steamed rice
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$21.00
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BBQ RIBS
rubbed with all the right spices, house bbq & jalapeño jelly & served with smoked gouda mac & cheese
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$23.00
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BISTRO FRIED CHICKEN
herb & spice pan fried chicken served with black pepper milk gravy, garlic mashed potatoes & green beans
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$20.00
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TOMAHAWK PORK CHOP
cooked to order and served with potato, cherry & bacon hash and finished with a smokey bourbon cherry sauce
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$29.00
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HERB CRUSTED LAMB CHOPS
cooked to order with savory rosemary demi glace, garlic mashed potatoes & sauteed asparagus
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$37.00
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SPAGHETTI & MEATBALLS
veal, pork & beef hand-rolled meatballs tossed with tender spaghetti & house marinara, finished with fresh basil, shaved parmesan & garlic crostini
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$19.00
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STEAK TACOS
grilled corn tortillas with seared steak, salsa verde, shaved red onions, chopped cilantro & avocado crema and served with spanish rice
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$16.00
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Steaks
RIBEYE
with roasted garlic steak butter & served with choice of potato
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BACON BOURBON FILET
bacon wrapped filet mignon topped with bacon-bourbon demi-glace. Served over garlic mashed potatoes & topped with cajun onion strings
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$39.00
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FILET MIGNON
wrapped in applewood bacon & served with choice of potato
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TOP SIRLOIN
with roasted garlic steak butter & served with choice of potato
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NY STRIP
with roasted garlic steak butter & served with choice of potato
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BAXTERS PRIME RIB
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Seafood
CRAB & SHRIMP ALFREDO
bow tie pasta with lump crab & sautéed shrimp tossed in a garlic-parmesan & sherry cream sauce topped with diced tomatoes & scallions
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$25.00
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SHRIMP & SCALLOP SCAMPI
seared sea scallops & jumbo shrimp with roasted asparagus tips in a white wine garlic butter pan sauce over linguine
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$25.00
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BLACKENED SHRIMP TACOS
two warm flour tortillas with cajun sautéed shrimp, pepper jack cheese, pico de gallo, cilantro-lime slaw & avocado crema. served with spanish rice
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$16.00
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CREOLE MAHI MAHI
over steamed rice & finished with a spicy crawfish cream sauce
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$25.00
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PARMESAN CRUSTED HALIBUT
served over fresh sauteed asparagus & topped with jumbo shrimp sauteed & tossed in scampi sauce
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CATCH OF THE DAY
Chef's fresh seafood feature cooked to order
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GRILLED ATLANTIC SALMON
cooked to order with dill dijon sauce & choice of vegetable
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$22.00
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SEAFOOD JAMBALAYA
shrimp, scallops, andouille sausage with a spicy blend of peppers & tomatoes served with white rice
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$23.00
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FISH N' CHIPS
pale ale lightly battered cod served with parmesan & herb potato wedges & house tartar sauce
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$19.00
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