Old Time Meat & Deli Shop - Champaign
Butcher shop
Excellent selection of local m...
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TUE 10:00 AM - 6:00 PM 
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Doesn't Serve Alcohol
Paid Content
Menu
This menu was last updated on
11/13/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Beef
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Choice Bone In Short Rib
Beef Short Ribs are usually more tender and meatier than their pork counterparts, pork spare ribs. Slow roasting with the bone helps flavor the meat.
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$8.99
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Choice Bone In Ribeye
It is one of the more flavorful cuts of beef, due to the fact it comes from the upper rib cage area, which does not have to work hard or exercise. Its marbling of fat makes this very good for slow roasting or grilling.
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$8.46
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Prime New York Strip
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$12.33
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Prime Filet
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$16.83
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Prime Burgandy Peppercorn Top Sirloin
This is a great lean steak with a Marinated with our custom Burgandy Peppercorn sauce.
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$7.59
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Ground Sirloin
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$5.99
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Ground Chuck Patties
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$0.99
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Ground Chuck
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$4.99
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Choice Skirt Steak
Best prepared by grilling or pan-searing very quickly, or cooked very slowly, typically braised. They are usually sliced across the grain before serving to maximize tender-ness. Great for fajitas or stir fry.
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$11.99
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Choice Sandwich Cut Ribeye
These ribeyes are cut thinner than our normal steaks. They are great for tailgating, serving large groups, or a quick meal.
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$7.84
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Choice Ribeye
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$10.08
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Choice Petite Sirloin
Best prepared using moist or dry heat. This steak does great when marinating or when cutting into small pieces.
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$6.99
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Choice New York Strip
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$7.29
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Choice Flank Steak
The flank steak is a beef steak cut from the abdominal muscles of the cow. A relatively long and flat cut, flank steak is used in a variety of dishes including London broil and as an alternative to the traditional skirt steak in fajitas.
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$14.48
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Choice Filet
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$11.83
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Choice Cube Steak
Great cut for Chicken-Fried Steak or smothered in your favoite gravy.
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$3.49
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Choice Chuck Roast
Popular choice for your pot roast, italian beef, and roast beef recipes.
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$5.99
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Choice Burgandy Peppercorn New York Strip
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$7.29
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Choice Brisket
Cook low and slow and slice against the grain for a great Beef Brisket Sandwich or Rueben!
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$9.99
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Choice Porterhouse-T-Bone
A Porterhouse Steak is unique because it consists of a New York Strip and a Filet.
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$7.59
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Chicken
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Boneless Skinless Chicken Breast
Our chicken are feed a vegetarien diet and have no added homones or antibiotics.
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$4.99
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Whole Fryer
Our Whole Fryers are fed a vegetarian diet, and they have no added hormones or antibiotics. Approximately 3.5 lbs.
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$9.60
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Split Chicken Wings
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$4.99
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Marinated Chicken Breast
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$4.49
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Amish Fryer
Free Range Chickens are allowed to roam free from cages and feed off the land.  Approx. 3.25 lbs.
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$14.76
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8 Piece Chicken
Great for homemade Fried Chicken. Cut daily to gaurenteed freshness.
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$7.51
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Pork
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Baby Back Ribs
Low and slow is the secret to fall-off-the-bone ribs.
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$5.99
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Thin Cut Chops
Thin Cut Bone-In Center Cut Pork Chop. Perfect option for pan fring or grilling. Featuring Locally Raised and Processed Pork Products from Rantoul Food, Inc.
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$1.55
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Tenderized Chops
We take Center-Cut Chops and run them through our tenderizer. This makes for a great quick-cooking pork chop or sandwich. Bread them for extra flavor!
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$3.99
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Stuffed Tenderized Pork Chops
We take a tenderized pork chop and fill it with one of 4 great stuffings. We have a flavor for everyone. Great option for a quick dinner.
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$5.99
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Rib Chops
Bone-In Center Cut Pork Chop. Perfect option for baking, pan fring or grilling. Featuring Locally Raised and Processed Pork Products from Rantoul Food, Inc.
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$2.17
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Pork Tenderloin Roast
The most tender cut of meat from pork, the tenderloin is great as a roast. It can also be sliced and served on sandwiches.
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$4.99
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Marinated Tenderized Pork Chops
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$5.99
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Illini Chops
Our signature cut is our ILLINI Chop. Similar to a porterhouse, a combination of a pork filet and a New York Strip Pork Chop.
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$4.99
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Butterfly-Chops
Butterfly Pork Chop are great for baking, pan fring or grilling. Featuring Locally Raised and Processed Pork Products from Rantoul Food, Inc.
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$3.99
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Bulk Sausage
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$3.99
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Bulk Bacon
If you haven’t tried our bacon before we have one question for you. What have you been waiting for!!
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$5.99
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Brats & Sausages
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$5.99
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Boneless Pork Loin Roast
We suggest cooking this roast whole to help retain moister and reaching an internal tempature of 150-155 degrees.
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$3.99
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Bone In Pork Butt Roast
Low and slow is the best method to get the greatest flavor. If you are looking for the best pulled pork this is where you want to start.
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$3.49
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Center Cut Chops
Center Cut Pork Chop are great for baking, pan fring or grilling. Featuring Locally Raised and Processed Pork Products from Rantoul Food, Inc.
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$3.99
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Seafood
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Faroe Island Salmon
Faroe Island Salmon is the highest quality salmon we have found. Never frozen and due to their enviorment ,north of scottland, we get a consistant quality product year round.
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$17.99
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U-10 Scallops
U-10 Scallops are dry packed no solution added. These are the best of the best when it comes to scallops. 2 or 3 of these would be the perfect serving size for most people. Sold by the scallop.
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$3.29
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Sides
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Tortellini Salad
Simple cheese tortilline with a lovely basil and pinenute pesto
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$7.99
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Terry Potato Salad
A classic American Potato Salad
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$3.29
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Mustard Potato Salad
Tangy mustard style potato salad great for any cookout.
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$2.49
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Macaroni Salad
Cream salad with celery, onion and bell pepper
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$2.49
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Crab Salad
Great served as a side or on crackers for a great appitizer
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$6.99
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Cole Slaw
Great Creamy Slaw for any back yard BBQ.
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$2.49
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Chicken Salad
Classic salad with All White Meat Chicken
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$6.49
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Beef House Rolls
Beef House Rolls come straight from the Beef House in Coventon, IN.
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$8.49
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Baked Beans
Slow Smoked baked beans with a mixture of our smoked brisket and smoked bacon.
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$4.99
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