Taproot Restaurant - Decatur
American (New), Cocktail Bars
TapRoot Restaurant celebrates ...
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FRI 11:00 AM - 2:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
5/17/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Dinner Menu |
Lunch Menu
by
Gluten Free
Vegetarian
Vegan
Big salad
Add chicken 5 add fried Popcorn Chicken 5 add salmon 6 add steak 7
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Steak & Avocado Taco Salad
Romaine chipotle tenderloin cool ranch fresh corn salsa and shredded white cheese in a lightly fried tortilla bowl
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$12.00
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The Wedge
Baby iceberg smoked hickory bacon, red and yellow cherry tomatoes house-made croutons and buttermilk bleu cheese dressing
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$10.00
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Fried Chicken Salad
Chopped romaine and Spring mix, breaded popcorn chicken cherry tomatoes, pretzel croutons and honey dijon dressing
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$11.50
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Thai Bowl
Chopped romaine,shredded cabbage, cucumber, scallion, crushed peanuts, cilantro grape tomato sesame peanut vinaigrette
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$10.00
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Pear,Fig & fried Goat Cheese
Baby spinach, fried goat cheese dried figs anjou pears and salted peacans, drizzled with honey & olive oil
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$10.50
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Three Sisters
Fresh mixed greens, roasted corn and zucchini, quinoa, fresh cilantro red and u=yellow cherry tomatoes and fried chickpeas
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$10.50
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Hangover Salad
Crisp romaine cherry tomatoes hard boiled eggs short rib smoked bacon and shredded cheddar, piled with salt and pepper fries and topped with ranch dressing
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$14.00
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Trail Mix
Baby spinach pears and feta tossed with dried fruit and nuts with honey white balsamic dressing
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$10.00
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Dinner plates
Land
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Truffle Pasta
Cavatappi pasta with roasted brussel sprouts, wild mushrooms, blistered tomatoes, baby spinach, parmesan and white truffle oil
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$14.00
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Filet of beef tenderloin
Hand-cut 8 oz filet mignon grilled and topped with garlic herb butter. Choice of two sides. 28 Add Crab Crust
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$3.00
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Veggie Stack
Creamy wild mushroom risotto with roasted country vegetables herb pesto and parmesan topped with crispy fried potatoes
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$14.00
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Asiago Pasta
Creamy asiago and parmesan meets grilled chicken with smoked bacon and sauteed garlic spinach
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$17.00
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Taproot burger
House ground char-grilled tenderloin burger with smoked bacon and melted cheese on toasty bun with salt and pepper fries
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$12.00
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Herbed brick chicken
Herb crusted bone-in half chicken over sweet potato. Italian sausage broccoli and roasted parmesan fingerling potatoes
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$16.00
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Drunken Pork chop
Grilled 14 oz. bone- in whiskey maple and cracked pepper. Choice of two sides
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$20.00
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Butcher's Steak
Grilled hanger steak drenched in garlic herb butter. Finished with sea salt and cracked pepper with signature twice baked potato and choice of vegetable
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$23.00
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Duck Tapos
Fresh from maple leaf farms. Slow cooked sesame glazed pulled duck with spicy soy sauce and Asian slaw
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$17.00
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Shared plates
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Provoleta
Hot and bubbly grilled provolone topped with chimichumi. Served up in a cast iron skillet 8 add smoked sausage
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$2.00
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Lobster Stuffed mushrooms
Creamy blend of lobster, scallions, asiago cheese and garlic buttered breadcrumbs 10
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$10.00
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Fried cheese curds
Lightly fried white cheddar cheese curds with spicy bloody Mary sauce
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$7.00
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Gathering Board
Warm brie wedge, artisan meats, anjou pears with cracked black peppers & honey drizzle, pickled vegetables, parmesan crostini and smoked almonds
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$12.00
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K- fried Broccoli
Lightly fried broccoli, toasted sesame seeds sweet and spicy korean chili sauce
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$7.00
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Hot Rock
Thinly sliced beef tenderloin on a sizzling river rock. With minced garlic and soy dipping sauce
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$11.00
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Calamari
Tender, lightly fried. Salted with lemon or Buffalo style with ranch
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$10.00
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Crab Dip
creamy blend of sweet crab panko buttered bread crumbs and three cheeses. Served with house chips
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$9.00
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Signature sides
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Roasted Root Vegetables
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Roasted Brussel Sprouts
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Oven Roasted Cauliflower
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Seasoned Rice
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House cut Salt & pepper fries
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Baked Potato
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Garlic mash
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Soup
cup 4/ bowl 6
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French Onioni
Classic. Caramelized onions rich beef broth house-made croutons and melted cheese.
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Black Bean
Topped with crispy tortilla strips and cilantro
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Wisconsin beer cheese
Rich and creamy sharp cheddar with smoked sausage
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water
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Crab Encrusted Cod
Pan seared and topped with and creamy blend of sweet crab & garlic butter bread crumbs over wild mushrooms risotto. Choice of vegetable
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$24.00
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Lobster Tacos
Baja style beer -battered Lobster topped with creamy house slaw and fresh jalapeno
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$20.00
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Bourbon Glazed Salmon
Hand-cut fresh Atlantic Salmon pan-seared and topped with a sweet bourbon glaze. Choice of two sides
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$19.00
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Fried Bluegill
Lightly dusted bluegrill fillets, golden fried creamy house-cut slaw with signature salt & pepper fries
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$18.00
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Red Snapper
Parmesan encrusted red snapper fillet with creamy herb pesto sauce. Choice of two sides
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$23.00
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Surf & Turf
Smoked shrimp and grilled butcher's steak finished with garlic herb butter . Choice of two sides
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$28.00
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