Slippery Salmon Bar & Grill - Anchorage
American restaurant
Informal mainstay at the Ramad...
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MON 05:00 AM - 9:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
5/8/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Main
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Fillet
An 8-9 oz. USDA Prime Fillet seasoned and grilled to order plus two sides of your choice
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$42.00
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Rib Eye
USDA Choice 14+ oz. rib eye steak seasoned and grilled to your liking plus two sides of your choice
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$34.00
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Halibut and Chips
Beer-battered halibut served with tartar sauce and lemon
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$26.00
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King Crab
One pound of split Alaskan King Crab served with your choice of fries, garlic-smashed potatoes with butter sauce, jasmine rice and chef's choice vegetables. Half Pound Split Alaskan Crab at $ Market; Add a 9oz. New York for $15
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Liver and Onions
Two pieces of beef liver grilled and topped with onions. Served with chef's choice medley, garlic-smashed potatoes and gravy
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$15.00
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Meat Loaf
A generous portion of savory house-made meatloaf served with chef's choice vegetables, garlic-smashed potatoes and gravy
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$18.00
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Grilled or Crispy Chicken Breast
Chicken breast with lemon pepper seasoning or a crispy breast served to perfection with two sides of your choice
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$19.00
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Baby Back Ribs
Hand rubbed with our Spanish Chorizo blend, roasted till tender, then deep-fried to perfection with two sides of your choice
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$25.00
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Sandwiches & Unique Specialties
(Includes one side) Sides: Choice of fries, tater tots, baked beans, coleslaw, potato salad or side salad; Add mac n' cheese for an additional $4, spicy or regular
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King Crab Grilled Cheese Sandwich
A succulent mixture of king crab, lump crab and a very rich and thick housemade tzatziki blend. Served on large slices of fresh Panini bread with Havarti cheese as the final gooey component. We've taken grilled cheese to a new level and there is no imitation crab in this dish
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$19.00
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Halibut Sandwich
Beer-battered 7-8 oz. portion of halibut served on a Parmesan-cheddar bun
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$24.00
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Halibut and Chips
Beer-battered halibut served with tartar sauce and lemon
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$24.00
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Halibut Tacos
Three soft flour tacos with crispy halibut, topped with lettuce, tomato, onions, salsa, guacamole and sour cream
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$22.00
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Salmon BLT
Grilled blackened salmon, bacon, lettuce, tomato, topped with fresh guacamole and a little Dijon
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$19.00
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Alaskan Cod and Chips
Panko breaded cod marinated in buttermilk, Cholula and house spices. Served with tartar sauce and lemon
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$19.00
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Calamari Steak
A generous portion of Panko breaded body meat marinated in buttermilk, Cholula and house spices. Served as a sandwich or open face
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$17.00
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Pork Loin Sandwich (Tonkatsu)
Panko Breaded pork loin chop marinated in buttermilk, Cholula and house spices. Served as a sandwich or open face
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$15.00
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Mediterranean Smoked Turkey Puller
Our in-house, slow smoked and braised turkey layered on a bed of fresh spring mix with Mediterranean dressing in an artisan roll, topped with a melted layer of Havarti and Guryere cheese
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$17.00
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Smoked Pulled Pork
Our pork shoulder is hand rubbed with a Spanish Chorizo blend, cold smoked in-house then braised in an amber beer. It's served with a spicy sauce to accent the smoky flavor
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$17.00
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Crispy Chicken
Topped with pepperjack cheese, fried onion strings and New Orleans style Remoulade sauce
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$15.00
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The Dogs
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Grilled Cheese Sandwich
Two slices of white bread with cheddar cheese, grilled and served with your choice of side
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$8.00
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Beef
¼ pound, 8 inch long dog ready to satisfy your ballpark cravings
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$12.00
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Reindeer
An Alaskan reindeer sausage, grilled to perfection. Served with sautéed onions and relish on a premium bun
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$13.00
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Polish
Yet another ¼ pounder with that extra kick
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$12.00
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Flatbreads an Excellent Plate to Share
No sides included
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Gyro
Roasted lamb, cucumbers, red onion and house-made tzatziki sauce on a delicious thin crust flatbread
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$17.00
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Crab Artichoke
A generous portion of our crab-artichoke dip with red onion, salmon lox and Parmesan. Toasted to perfection
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$17.00
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Chicken Bar-B-Q
Crispy diced chicken with tangy sauce, red onion, capers and Parmesan
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$17.00
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Meat Lovers
It starts with an Italian sausage red sauce, then topped with peperoni, Canadian bacon, red onion and Parmesan
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$17.00
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Side Dishes
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Home Fries
Crisp fried, thick-cut, skin-on red potato wedges
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$6.00
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Chef 's Choice Vegetables
A selection of veggies the chef thinks will satisfy your palette
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$6.00
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Garlic Mashed Potatoes
Coarsely mashed, skin-on red potatoes with roasted garlic
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$6.00
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Tater Tots
A generous portion of deep fried, house seasoned tasty tots
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$7.00
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Onion Rings
A generous portion of our finely breaded onion rings
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$7.00
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Skinny Fries
Lightly breaded and seasoned shoestring fries
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$7.00
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Mac & Cheese
Our take on everyone's favorite, either mild or spicy
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$6.00
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Coleslaw
A zesty slaw that's pineapple sweet with a hint of horseradish
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$6.00
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Potato Salad
Made with red onion, celery, egg, mayo and a hint of mustard
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$6.00
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Desserts
Add any topping for $2. Strawberries, Pineapple, Blueberries, or Chocolate
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Vanilla Ice Cream
Two scoops of rich vanilla ice cream
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$3.00
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Cheesecake
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New York Style
America's favorite topped with strawberries
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$8.00
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Pomegranate
A delightful new flavor that adds a smooth pop to your taste buds
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$8.00
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Chocolate Brownie
What more can we say, it's chocolate, it's brownie and it's still a cheesecake
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$8.00
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