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Crabby's
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Crabby's - Rogers

Upscale seafood, steaks & cocktails served in a cozy interior or outdoor dining area.
Seafood, Bars, Breakfast & Bru... more
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   THU 11:00 AM - 10:00 PM
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   Serves Alcohol
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Menu

This menu was last updated on 4/17/20. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Lunch Menu  | Dinner Menu
by
Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Crabby's Hand Held's

Chicken Sandwich
Choice of grilled or blackened chicken, Applewood-smokedbacon, Monterey Jack & cheddar cheese on a grilled burger bun.
$10.00
Blackened Fish Sandwich
Topped with tomato, Cajun slaw & remoulade sauce.
$10.00
Kobe Akaushi Burger
Akaushi, meaning Red Cow is a breed of Japanese Wagyu cattle.The meat contains high concentrations of oleic acid, a hearthealthy fat and has a high ratio of monounsaturated fats tosaturated fats. With lettuce, tomato, pickle & purple onion
$13.00
Southwestern Turkey Burger
Jalapeno, sliced avocado, Monterey Jack cheese & traditionaltoppings.
$11.00
*Grilled or Blackened Tuna Tacos
Two tacos stuffed with blackened tuna, fresh avocado, chipotlecoleslaw and a cucumber tomato salsa
$13.00
Grilled or Blackened Fish Tacos
Two grilled tequila-marinated tilapia tacos with chipotle slaw,sliced avocado and a cucumber tomato salsa.
$12.00
Crab & Shrimp Salad Sandwich
House-made shrimp and crab salad, served in a lettuce cup toppedwith fresh tomato.
$12.00

Appetizers

Crispy Fried Calamari
Choice of cocktail or remoulade sauce
$12.00
*Sesame Crusted Ahi Tuna
Cooked rare and sliced, served over sautéed zucchini, red & greenbell peppers, leeks and snow peas. Served with wasabi sauce andginger-soy cilantro vinaigrette.
$13.00
*Seafood Ceviche
Scallop, shrimp, salmon, and Ahi tuna, fresh cilantro, red onion,tomato, and lime juice served with fresh tortilla chips
$10.00
Chicken Quesadilla
Grilled chicken, bacon, diced tomatoes, cheddar cheese, redonions, jalapeno peppers, topped with a Port reduction, servedwith southwest ranch dipping sauce.
$10.00
Crispy Fried Alligator
Crispy fried alligator served with our house made remouladesauce.
$12.00
Seasonal Oysters
Half a dozen on the shell. Sered with horseradish cocktail sauceand tabasco
$14.00
Jumbo Shrimp Cocktail
Traditional shrimp cocktail served chilled with house madecocktail sauce
$13.00
Hummus & Grilled Pita Bread
Roasted red pepper humus served with roasted jalapeno & olives.
$8.00
Bacon-Wrapped Shrimp
Four bacon-wrapped shrimp with jalapeno & cheddar grits, toppedwith a honey chipotle sauce.
$14.00
Crab Spinach Dip
Fresh parmesan cheese, artichoke hearts, lemon, jalapeno andcripsy corn chips.
$11.00
Crab Cakes
Over a roasted tomato ragout, topped with a melon salsa
$12.00

Soups & Salads

Southwest Chicken Cobb
Field greens, grilled chicken breast, Applewood-smoked bacon,Monterey Jack and cheddar cheese, red onion, avocado, jalapenos,tomatoes and seasoned fried tortilla strips tossed withSouthwestern ranch dressing
$13.00
Seafood Chowder (bowl)
A rich and creamy traditional favorite made with shrimp, crab, andsweet corn.
$8.00
Autumn Harvest Salad
Field greens, fresh berries, candied walnuts and feta cheesetossed with our honey lavender vinaigrette.
$7.50
Crabby's Bacon Wedge Salad
A wedge of lettuce topped with Applewood-smoked bacon, bleucheese crumbles and diced tomatoes. Served with a creamy baconvinaigrette
$8.00
Grilled Salmon & Asparagus Salad
Grilled salmon filet, field greens, toasted almonds, roasted redpeppers and grilled asparagus tossed with balsamic vinaigretteand toasted bread
$15.00
Beef Steak Bleu
Crisp romaine lettuce, grilled steak, tomatoes and bleu cheesecrumbles tossed with a creamy bacon vinaigrette
$13.00
Soup of the Day
Ask server for details
House Salad
Crisp romaine lettuce, tomato, carrots, cucumbers and choice ofdressing
$5.00
Seafood Salad
Field greens tossed with a balsamic vinaigrette, diced tomatoes &feta cheese, topped with a Port reduction, grilled salmon, shrimp &a crab cake.
$15.00
*Classic Caesar Salad
Hearts of romaine, fresh lemon, roasted garlic, anchovy, croutonsand a parmesan crisp.
$5.00

Fish ~ Seafood ~ Chicken ~ Pork

All Fish selections may be prepared Grilled, Blackened or Pan-seared.
Grilled Bone-in Pork Loin Chop & Bacon Wrapped Shrimp
Served with Gouda mashed potatoes, grilled asparagus and topped with a bourbon glaze
$19.00
*Sesame Seed Crusted Ahi Tuna
Wasabi mashed potatoes, sautéed asparagus, sautéedleeks, zucchini, red and green bell peppers, and mirinbutter sauce.
$29.00
Blackened Shrimp & Grits
Sautéed shrimp, andouille sausage, red onions, roastedred peppers and jalapeno cheddar grits with a honeychipotle butter sauce.
$20.00
Seafood Risotto
Pan-seared bay scallops, shrimp, crab, steamed musselsand saffron, tossed with fresh spinach, artichoke hearts,diced tomatoes and basil, roasted garlic and herbs in acreamy Parmesan risotto with a lemon butter sauce.
$23.00
Crab Cake
Over a roasted tomato and corn pico ragout, with sautéedgreen beans and a lemon dill butter sauce, topped withcreme Fraîche
$22.00
Blackened Grouper
Blackened grouper topped with shrimp étouffée servedover jalapeno and Gouda risotto with sautéed vegetables.
$30.00
Fish & Chips
Beer-battered Pacific Cod served with our seasoned friesand tartar sauce
$15.00
Grilled Salmon Filet
Served over a seasonal risotto, grilled asparagus, toppedwith house pickled radish and lemon butter sauce.
$21.00
Pan-Seared Chilean Sea Bass
Garlic mashed potatoes, sautéed sesame asparagus, wildmushrooms and a mirin butter sauce.
$36.00
Walleye
Panko encrusted walleye served over our seasonal risotto,sautéed green beans and lemon butter sauce
$29.00
Chicken Marsala
Served over a creamy Parmesan risotto with sautéedspinach, cherry tomatoes, leeks, garlic and topped with amushroom Marsala sauce.
$15.00
Pan-Seared Scallops
Served over Parmesan risotto with a white wine pan jus,sautéed spinach, leeks, cherry tomatoes & garlic, toppedwith fried shallots.
$28.00
Snow Crab Legs
Two pounds served with drawn butter, lemon wedges,Gouda mashed potatoes and grilled asparagus.
$36.00
Alaskan King Crab Legs
1 ¼ pound, served with drawn butter, lemon wedges,Gouda mashed potatoes and sautéed green beans.
$48.00
*Blackened Salmon Oscar
Buttered shrimp mashed potatoes, grilled asparagus,lemon butter sauce, topped with crab meat and Bearnaisesauce.
$26.00

Hand Cut Steaks

All Steaks are served with Garlic Mashed Potatoes, Vegetable Medley, Grilled Asparagus, and our Housemade Steak Sauce.
Steak Selection
Filet of Tenderloin 4 oz $25 | Filet of Tenderloin 8oz $33 | New York Strip 14 oz $31 | Grilled Sirloin 6oz $21
Toppings
Oscar $8 | Shrimp Étouffée $8 | Marsala $5
Add On's
Lobster Tail $16 | 1lb Snow Crab Legs $15 | 1 King Crab Leg $20 | Pan Seared Scallop, each $4 | Grilled or Blackened Shrimp, each $2.5

Pasta Dishes

Gluten Free Pasta Available Upon Request, $4 Up charge
Blackened Chicken Pasta
Blackened chicken breast served over sautéed penne pasta, cherry tomatoes, red onions and spinach, tossed in acreamy Alfredo sauce
$16.00
Seafood Fettuccine
Bay scallops, shrimp, lump crab, mussels, spinach, artichoke hearts, shallots, tossed in a house made marinara sauce.
$19.00
Cajun Shrimp Pasta
Blackened shrimp, Andouille sausage, red onions, roasted tomatoes, penne pasta, tossed in a creamy Alfredo sauce.
$18.00
Sicilian Chicken Pasta
Penne pasta, Applewood smoked bacon, artichoke hearts, wild mushrooms and a creamy Alfredo sauce.
$15.00
 

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