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Trio's Restaurant

Trio's Restaurant - Little Rock

New American
Long-running, eco-conscious ea... more
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   S 11a-2p|M-Sa 11a-230, 530-9p

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Menu

This menu was last updated on 3/17/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Appetizers

Guacamole (Seasonal)
Fresh avocado, tomatillo, roasted tomato, lime, garlic, jalapeno.
$8.95

Hummus Dip with Pita (naked)
$4.50

Loaded Hummus
Loaded with feta, cucumber, Kalamata olives and tomato.
$7.50

Lobster Hushpuppies
five golden hushpuppies with red bell pepper, jalapeno, and green onion laced with Maine lobster tailserved with a horseradish cream sauce
$8.00

Shrimp in the Shell
1/4 lb. – $6.50 / 1/2 lb. – $12.00With our famous Remoulade Cocktail Sauce.
$6.50


Soup of the Day
cup $4.00 bowl $5.50
$4.00

Spicy Spinach Dip Pita Crisp
Our signature appetizer – spinach, cheeses, onion, tomato, jalapeno
$6.75

The Best Hot Crab Dip
artichoke hearts, spinach, two cheese, crab, herbs spices served with crostini
$8.25

Warm Brie with Mango Chutney Almonds
Served with Granny Smith apple slices and water crackers.
$8.00

Salads

Caesar
small $6.00 / large $8.00 / with chicken add $1.25romaine, house-made Caesar dressing, parmesan croutons.
$6.00


My New Favorite Salad
orange-sherry vinaigrette withmaple roasted carrots, arugula, goat cheese, toasted almonds and cranberries in a garlic
$7.50

Peck’s
$6.75 small / $9.50 largeLeaf romaine, roasted pulled chicken breast, toasted almonds and bacon dressed with the original vinaigrette from the Hotel Sam Peck.
$6.75

Trio’s House Salad
organic Arkansas-grown field greens dressed with your choice of Trio’s House Vinaigrette or our classic Buttermilk Ranchtopped with sweet grape tomatoes, carrot, cucumber, and croutons, fat-free raspberry vinaigrette also available.
$5.25

For Kids

Chicken Tenders Fries
$7.00

PB J
creamy peanut butter on white bread with grape jelly, served with chips
$3.75


Say Cheese, Jr.
mild, melted cheddar cheese on white toast (or grilled), served with potato chips
$3.75

MainStays - We have this all the time

Chicken Enchiladas
Two corn tortillas filled with chicken, Monterey Jack cheese and mild green chiles, featuring a tangy tomatillo-cilantro sauceserved with black beans and jalapeno rice.
$15.00

Shrimp Enchiladas 
Shrimp and Monterey Jack cheese in a flour tortilla topped with jalapeno-spiked cream and chipotle pepper saucesserved with black beans and jalapeno rice.
$16.00

Thai Style Shrimp Curry
Shrimp simmered in a savory coconut milk sauce with garlic, Thai red curry seasonings, fresh basil mint served over Arkansas basmati rice accompanied by a light Thai cabbage salad with sprouts, mango peanuts.
$17.50

Voodoo Pasta
A scrumptious concoction of chicken, shrimp, and andouille sausage in a garlic Alfredo sauce with sun-dried tomatoes and jalapeno peppers served over spinach fettuccine.
$18.00

March Dinner Specials


Blackened Bluefin Tuna
spice rubbed blackened #1 Hawaiian ahi, seared rare to medium rare, please and served with mango fried rice, spicy cucumber noodles with sesame oil chile and a smear of volcano sauce
$28.00

Classic Beef Tenderloin
8 ounce Creekstone beef tenderloin, grilled, napped with our cabernet demi glace and finished with a dollop of herb compound butter …served with roasted garlic mashed potatoes fresh asparagusCreekstone is a natural U.S. raised beef meaning no hormones or antiobiotics, nothing artificial, humanely treated
$34.00

Grilled Rib-Eye Chimichurri
a 10-ounce Creekstone Farms ribeye marinated in chimichurri with garlic, jalapeno, cilantro, parsley, and oregano grilled over lava rock and drizzled with a whole grain mustard-ancho chile sauceserved with roasted garlic mashed potatoes and asparagus
$27.00

Leland’s Vegetarian Nirvana
Gobi Channa Tikka Masala: cauliflower chick peas simmered in a classic tomato sauce with onion, garam masala (a blend of chile curry spices), honey creamserved with fragrant cinnamon rice with figs, black yellow plum chutney and saag paneer (spinach with Indian cheese)
$16.00

Posole
authentic hearty soul food from Mexico….tender pork shoulder braised with guajillo chiles, garlic, onion, Mexican oregano, cilantro and hominyserved with the traditional condiments of sliced radish, shredded lettuce, white onion, lime, avocado and tostadas
$14.00


Simply Sublime Crab Cakes
fresh jumbo lump crab bound with bechamel, just a bit of green red bell pepper and fresh basil; lightly dusted with panko, pan sauteed and served over roasted red pepper sauce with a zigzag of lemon aioliserved with four color roasted potatoes and fresh green beans
$26.00

Tuscan Chicken 
chicken breast roulades stuffed with artichoke hearts, sun-dried tomato and a bit of parmesan cheese finished with butter a splash of white wineserved with four color roasted potatoes (rose, sweet, Yukon gold, Peruvian purple) and green beans
$17.00
 

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