Unclaimed

Indian restaurant

3157 W 38th Ave Denver, CO 80211

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  (303) 455-3127

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SUN	11:00 AM - 9:30 PM
MON	11:00 AM - 9:00 PM
TUE	11:00 AM - 9:00 PM
WED	11:00 AM - 9:00 PM
THU	11:00 AM - 9:00 PM
FRI	11:00 AM - 9:00 PM
SAT	11:00 AM - 9:00 PM

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This menu was last updated on 11/21/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.

by entire menuSOUPSSTARTERSALADNON-VEGETARIAN ENTREESVEGAN AND VEGETARIANBREADS AND DESERTSKIDS MEALSNEPALI DISHES

SOUPS

	DAAL SOUP (GF,NF) Traditional Indian style lentil soup.(Vegan Upon Request)

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	MULLIGATAWNY SOUP (GF,NF) A delicately spiced chicken and lentil soup.

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	TOMATO SOUP (GF,DF,NF) Delicately flavored with coriander, cumin and spices.

STARTER

	PANI PURI (10 PC) (DF,NF) You will find vendors with pushcarts and even bicycles selling this fiery, mint water filled in puffed puris. The puris are filled with potatoes, garbanzo beans and boondi and served with a side of tamarind chutney. (Contains Gluten)

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	APPETIZER PLATTER (NF,DF) Mix of Chicken Pakora, Shrimp Pakora, Vegetable Pakora, and Vegetable Samosa. (Samosas cannot be made Gluten Free)

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	ONION BHAJI (GF,DF,NF) Thick slices of onion dipped in spiced chickpea batter and deep-fried.

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	MIXED VEGETABLES PAKORA (GF,DF,NF) Onion slices dipped in spiced chickpea batter and deep-fried.

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	PANEER PAKORA (GF,NF) Diced panner dipped in spiced chickpea batter and deep-fried.

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	CHICKEN PAKORA (GF,NF,DF) Sliced Chicken breast dipped in spiced chickpea batter and deep-fried.

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	SHRIMP PAKORA (GF,NF,DF) Shrimp pieces dipped in spiced chickpea batter and deep-fried.

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	SALMON PAKORA (GF,NF,DF) Salmon pieces dipped in spiced chickpea batter and deep-fried.

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	TANDOORI CHICKEN WINGS (8 PC) (NF,DF,GF) Marinated in yogurt, herbs, and spices then roasted in the tandoor oven. (Please allow extra time to cook.)

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	CHICKEN MALIAI KEBAB (BONELESS) (GF,NF) Marinated in sour cream, herbs, and spices then roasted in the tandoor over. (please allow extra time to cook.)

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	SAMOSA CHAT (NF) Vegetable samosa topped with tamarind, and mint chutney, served on top of spiced chickpeas. (Contains Gluten)

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	LASUNI GOBI (GF,NF,DF) This vegan delight consists of crispy cauliflower florets cooked with fresh cut garlic, scallions and Indian herbs.

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	VEGETABLE SAMOSA (2 PC) (DF,NF) Two deep-fried pastries filled with spicedminced potato & peas wrapped in dough. (Contains Gluten)

SALAD

	CUCUMBER SALAD (GF,DF,NF) Indian style cucumber, tomato, and onion salad.

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	DAHI PAPARI (NF) Crispy Wafers Served With Yogurt, Boiled Potatoes, And Spicy Chutney.

NON-VEGETARIAN ENTREES

	LAMB MASALA (GF,NF) Cubes lamb simmered in an onion, tomato, cream based sauce. Served with basmati rice.(Can Be Made Dairy Free Upon Request)

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	LAMB SAAG (GF,NF) Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped cream delicately added. Served with basmati rice. (Can Be Made Dairy Free Upon Request)

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	LAMB ROGAN JOSH (GF,NF) Boneless Lamb slow cooked with yogurt and traditional Indian warm spices. This lamb curry is popular by name of Mutton (lamb or goat meat) Rogan Josh, from Jammu and Kashmir region of India. Daily preparation. Served with basmati rice.

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	LAMB CURRY (GF,NF,DF) Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having medium thick sauce. Served with basmati rice.

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	LAMB KADAI (GF,NF,DF) Cooked with ginger, green pepper, tomatoes and hot spice in a deep iron wok. Served with basmati rice.

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	LAMB BIRYANI (GF,DF) Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. Biryani is a bold and flavorful Indian dish.

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	CHICKEN ROGAN JOSH (GF,NF) It consists of braised boneless meat chunks cooked with a gravy based of browned onions, yoghurt, garlic, ginger and aromatic spices. Served with Basmati rice. Pair it with naan, roti or paratha and enjoy! Served with basmati rice.

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	CHICKEN KADAI (GF,NF,DF) Kashmiri style boneless chicken cooked with a lot of chopped onions, green peppers, ginger, tomatoes and fresh spices.

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	CHICKEN SHAHENSHAH (GF) The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond,raisins, and cashew paste. Served with basmati rice.

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	CHICKEN MADRASS (GF,NF,DF) Curry from southern coast of India cooked with fresh coconut and curry leaves. Served with basmati rice.

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	CHICKEN PATIA (GF,NF,DF) The usual habitat for a chicken pathia seems to be a British curry house, I think this fiery sweet and sour number with Gujarati leanings should be shown a lot more love. Served with basmati rice.

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	CHICKEN CURRY (GF,NF,DF) Traditional dish of India and Nepal, carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having a medium thick sauce. Served with basmati rice.

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	CHICKEN TANDOORI (GF,NF) Chicken with bone cooked in our tandoori oven with spices and served on top of fresh onion and tomato.

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	BUTTER CHICKEN (MAKHANI CHICKEN) (GF,NF) Natural chicken cooked in tandoori oven, seasoned with spices and simmered in cream. Served with basmati rice. (Can Be Made Dairy Free Upon Request)

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	CHICKEN VINDALOO (GF,NF,DF) Vindaloo is a specialty dish of central and southwestern coastal India and is a fiery version of a curry dish. Serve over basmati rice to tame the heat.

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	CHICKEN CHILLY (GF,NF,DF) Batter fried chicken coated in a garlic, Gluten free soy, chilli gravy. Served with basmati rice.

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	CHICKEN KORMA (GF) The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond,raisins and cashew paste. Served with basmati rice. (Can Be Made Dairy Free Upon Request)

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	CHICKEN TIKKA MASALA (GF,NF) A tomato cream sauce spiced with Masala curry. One of our most popular dishes. Served with basmati rice. (Can Be Made Dairy Free Upon Request)

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	CHICKEN BIRYANI (GF,DF) Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. Biryani is a bold and flavorful Indian dish.

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	CHICKEN SAAG (GF,NF) Chicken saag (Chicken curry with spinach) is one of the delicious north Indian traditional dish. It is an amazing combination of chicken and spinach cooked together with onion, garlic and tomatoes. Served with basmati rice. (Can Be Made Dairy Free Upon Request)

VEGAN AND VEGETARIAN

	VEGETABLE BIRYANI (GF,DF) Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts.(Vegan Open Request)

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	CHANNA MASALA (GF,NF) Chickpeas cooked in a spicy and tangy tomato-based sauce. (Vegan Open Request)

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	ALOO MATTER (POTATO AND GREEN PEAS) (GF,NF) ALOO MATTER is made from potatoes (Aloo) and peas (matter) in a spiced creamy tomato based sauce. (Vegan Open Request)

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	SWEET POTATO MASALA (GF,NF) Sweet potatoes cooked in onion, tomato cream sauce spiced with Masala curry. (Vegan Open Request)

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	MIX VEGETABLE CURRY (GF,NF) Mixed Vegetable like cauliflower, carrot, Beans, zucchini, green Peas, Potatoes are cooked in onion and tomato based gravy and flavored with aromatic spices. (Vegan Open Request)

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	KADAI PANNER (GF,NF) Kadai panner is a prepared of home made cheese in a thick gravy made up of cream, tomatoes, and spices. (Vegan available with Tofu Substitute)

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	MALAI KOFTA (GF) Potato and panner balls are deep fried, coated with malai and then added into thick, creamy & delicious coconut and onion-tomato gravy. (Vegan not available)

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	MATTER PANEER (PEAS HOMEMADE CHEESE) (GF,NF) Mattar paneer is consist of peas and home made cheese in a tomato based sauce, spiced with garam masala.(Vegan available with Tofu Substitute)

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	BHINDI MASALA (FRY OKRA) (GF,NF,DF) Okra cooked until crisp flavored with garam masala, coriander, chiles, tomato, and onions. (Vegan Open Request)

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	VEGETABLE KORMA (GF) This delectable Vegetable Korma is loaded with potatoes, tomatoes, carrots, peas, and green beans. Make sure you have plenty of naan to dip in the creamy coconut sauce. (Vegan Open Request)

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	POTATO CAULIFLOWER (GF,NF) Aloo gobi (potatoes & cauliflower) is a popular Indian vegetarian dish. It cooked with onions, tomatoes and spices. (Vegan Open Request)

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	CHILI GARLIC POTATO (GF,NF,DF) Quick stir fry of potatoes with chili garlic paste, garnished with lots of fresh coriander. (Vegan Open Request)

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	MUSHROOM SAAG (GF,NF) Creamy spinach and spices with mushroom is a delicious combination. (Vegan Open Request)

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	ALOO SAAG(POTATOES AND CREAMY SPINACH) (GF,NF) This dish is made with potatoes and CreamySpinach. Pretty healthy and tastes great. (Vegan Open Request)

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	DAAL MAKHANI (GF,NF) mixed lentil curry made with lots of butter,cream, whole black urad, rajma, and garam masala powder. (Vegan Open Request)

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	CHANNA SAAG (GF,NF) Chana Saag is mix of chickpeas and creamy spinach spiced with garam masala. Chana Saag is a classic Indian curry made with chickpeas, loads of spinach, onion, tomato, ginger, garlic and spiced with homemade garam masala. (Vegan Open Request)

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	SAAG PANNER (GF,NF) Its hard not to love the rich, thick creamy spinach with succulent, almost melting Panner chunks ready to be scooped with naan breads. (Vegan available with Tofu Substitute)

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	DAAL TADKA (GF,NF) Daal fry laced with nice aroma of pure ghee and spices is an irresistible delight to taste buds. (Vegan Open Request)

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	BAIGAN BHARTA (MASHED EGGPLANT) (GF,NF) Eggplant mashed and cooked indian style Baigan Bharta is made of roasted eggplant, cooked green peas, tomato and other spices giving a distinctive flavor and taste to the dish. (Vegan Open Request)

BREADS AND DESERTS

	ROTI (VEGAN UPON REQUEST) Roti is a flatbread made from stoneground whole wheat flour.

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	BANANA PAKORA (GF,NF,DF) Rip banana fritters is made with very rip banana garted coconuts, sugar, besin, and spices.

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	PARATHA (VEGAN UPON REQUEST) A paratha is a flatbread made of whole wheat.

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	POTATO PARTHA (VEGAN UPON REQUEST) Paratha is a flatbread with spiced potato stuffings.

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	GULAB JAMUUN (NF) A delectably warm treat, this traditional milk base homemade molding into a golden pastry globe, offers a fragrance of cardamom.

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	RICE PUDDING (GF) Rice pudding is a dish made from rice mixed with water or milk and other ingredients such as cinnamon and raisins. Per request can be made vegan.

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	RASMALAI (GF) Rasmalai is a Bengali delicacy made with spongy cottage cheese balls dunked into aromatic milk syrup known as ‘Ras’. It is one of the best Indian sweet dessert. It is also a gluten free dessert.

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	CARROT PUDDING (GF) Popular dessert of India. Grated carrots, milk & sugar simmering over a low heat, & are garnished with chopped nuts & raisins. (GF)

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	SHIKARNI (GF,NF) How long has it been since you last tasted heaven? Simply angelic in taste, shikarni is a stunning variation of home made yogurt, flavored with cinnamon and topped with sliced bananas.

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	DATES NAAN This naan has a slightly sweet flavour (from the raisins and dates) and is especially tasty with some plain yoghurt.

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	POTATO NAAN Naan bread stuff with spiced potato.

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	CHEESE & JALAPEÑO NAAN Naan bread garnished with touch of fresh garlic and jalapeño replete with cheese.

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	CHEESE AND ONION NAAN Naan bread stuff with onion and cheese.

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	GARLIC CHEESE NAAN Naan bread garnished with touch of fresh garlic, replete with cheese.

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	COCONUT NAAN Naan bread stuff with Coconut. This subtly sweet naan bread is the perfect accompaniment to an Indian curry.

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	CHEESE NAAN Naan bread stuff with cheese.

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	GARLIC NAAN White flour flat bread stuff with garlic baked in tandoori.

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	BUTTER NAAN White flour flat bread of northwest India baked in tandoori.

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	WHOLE WHEAT BREAD (Not Available Gluten Free)

KIDS MEALS

	KIDS CHICKEN TENDERS AND FRIES (DF,GF,NF) These 5pc chicken fingers and fries are all your kids want for dinner or lunch.

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	KIDS COLD DRINKS Milk, Apple juice, Orange juice, and soft drinks.

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	KIDS VEGETABLE BRIYANI (GF) It's your fried rice! (Vegan Upon Request)

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	KIDS CHICKEN WINGS AND FRIES (GF,NF,DF) What kid doesn’t love 4pc chicken wings and fries?

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	KIDS CHICKEN TIKKA MASALA (GF,NF) Chicken tikka simmered in a creamy tomato, butter sauce flavoured with dry fenugreek leaves

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	KIDS MEAL Feed your little ones something special from Spice Room Kid's menu!

NEPALI DISHES

	CHICKEN MOMO (FRIED OR STEAMED) (10PC) (DF,NF) It’s a dumpling filled with chicken meat. It is eaten with tomato pickle (golbheda ko achar). It is one of the must have food items in our restaurants. MoMo is one of Nepal’s most popular dishes which can be eaten as an entree or as mains.

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	CHICKEN MOMO SOUP (DUMPLINGS)(JHOL MOMO) (8PC) (DF,NF) Popular Nepali food Mo:Mo with Jhol (soup). Regardless of weather this can be enjoy anytime and Mo:Mo is the most go to food and very popular one.

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	CHICKEN CHILLY MOMO (DF,NF) Dumpling tossed in hot chilli sauce.

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	VEGETABLE MOMO (DF,NF) Vegetable Momos. Delicious steamed Nepalese dumplings filled with vegetables.

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	CHICKEN N VEGETABLE MOMO (HALF AND HALF) (DF,NF) Vegetable Momos. Delicious steamed Nepalese dumplings filled with vegetables.

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	VEGETABLE NOODLES (VEG CHOW CHOW) (DF,NF) Stir-fried wheat noodles with cabbage, carrot, broccoli, and cauliflower cooked in homemade tangy tomato sauce; garnished with fresh cilantro and green onions.

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	SHRIMP THUKPA (DF,NF) Shrimp thukpa is a Himalayan noodle soup, served with shrimp.

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	LAMB THUKPA (DF,NF) Lamb thukpa is a Himalayan noodle soup, served with lamb.

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	CHICKEN THUKPA (DF,NF) Chicken thukpa is a Himalayan chicken noodle soup, usually served with meat and is really delicious with lean chicken.

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	VEEGETABLE THUKPA (DF,NF) Thukpa is a Himalayan noodle soup made with mix vegetables.

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	SHRIMP NOODLES (SHRIMP CHOW CHOW) (DF,NF) Stir-fried wheat noodles with shrimp cooked in homemade tangy tomato sauce; garnished with fresh cilantro and green onions.

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	LAMB NOODLES (LAMB CHOW CHOW) (DF,NF) Stir-fried wheat noodles with lamb cooked in homemade tangy tomato sauce; garnished with fresh cilantro and green onions.

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	CHICKEN NOODLES (CHICKEN CHOW CHOW) (DF,NF) Stir-fried wheat noodles with chicken cooked in homemade tangy tomato sauce; garnished with fresh cilantro and green onions.

 

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