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Lot One
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Lot One - Arvada

Restaurant
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   TUE 11:00 AM - 10:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 11/11/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
LUNCH & DINNER  | BRUNCH
by

Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Burgers & Sandwiches

HAVANA
lot one’s twist on a cuban. fire-braised slow roasted pork, ham, swiss cheese, pickles and mustard on a denver crunch roll
$13.00

MUSHROOM GRUYERE BURGER
all natural beef served on a brioche bun with truffle aioli, arugula and tomato
$14.00

FIVE PARKS BURGER
all natural beef served on a brioche bun topped with smoked gouda, lot one sauce, lettuce, tomato and whiskey onions
$14.00

STARTERS (Brunch)

CREOLE SHRIMP AND GRITS
with roasted tomato bacon jam and sauteed spinach
$12.00

BRULEE GRAPEFRUIT
two halves of juicy grapefruit bruleed with raw sugar
$4.00


OYSTER ON THE HALF SHELL
fresh horseradish, lemon, and pink peppercorn mignonette

DONUT TOWER
rotating flavors – chefs “do nut” know until they wake up
$8.00

YOGURT AND GRANOLA W/FRUIT
homemade granola served with yogurt and fruit
$6.00

MAIN DISHES

BISCUITS AND SAUSAGE GRAVY
balsamic reduction and arugula
$10.00

LOT ONE FRENCH TOAST
sliced brioche with berry compote and fresh whipped cream
$12.00


BUTTERMILK WAFFLE
fresh whipped cream, real maple syrup, fruit and bacon
$12.00

HUEVOS RANCHEROS
two eggs, salsa ranchera, corn tortillas and refried beans
$13.00

GOAT CHEESE-LEEK OMELET
grilled tomato, arugula lemon pesto and potato medley
$11.00

BACON OMELET
smoked gouda, whiskey onions, roasted tomato bacon chutney and potato medley
$12.00

BENEDICTS
TWO POACHED EGGS AND POTATOES: ham and hollandaise served on an english muffin
$13.00


BENEDICTS
TWO POACHED EGGS AND POTATOES: roasted mushroom, garlic spinach and hollandaise served on a biscuit
$13.00

BENEDICTS
TWO POACHED EGGS AND POTATOES: arugula and bearnaise served on a maine style crab cake
$15.00

THE CLASSIC
two eggs, potato medley, bacon or sausage with grilled bread
$10.00

SALADS

WILFRED WEDGE
candied bacon, pickled red onions, tomatoes and lot one bleu cheese vinaigrette
$11.00

BEET SALAD
mixed beets, goat cheese, pickled red onions candied cashews and white balsamic vinaigrette
$13.00


GRILLED CAESAR SALAD
grilled romaine hearts with house made caesar dressing, croutons and parmesan cheese
$12.00

HOUSE SALAD
greens, cucumbers, cherry tomatoes, croutons and white balsamic vinaigrette
$8.00
 

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