Lot One - Arvada
Restaurant
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TUE 11:00 AM - 10:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
11/11/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
LUNCH & DINNER |
BRUNCH
by
Gluten Free
Vegetarian
Vegan
Starters
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FARMER’S CHEESE
house made hand-pressed mild, spreadable cheese drizzled with honey and served with grilled bread
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$7.00
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BLUES FIRE CRACKER SHRIMP
sauteed shrimp with lot one spicy sauce and grilled dipping bread
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$13.00
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SHISHITO PEPPERS
chef’s preparation choice of the day and accompanying sauce
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$10.00
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CRISPY SALT ‘N’ PEPPER CHICKEN BITES
served with celery, calabrian aioli and house buttermilk ranch
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$9.00
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AHI TUNA POKE
served with jicama, cucumber slices and wonton chips
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$12.00
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BRUSSEL SPROUTS
yellow curry thai with parmesan OR calabrian aioli with crispy bacon
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$9.00
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SPICY BALSAMIC WINGS
crispy chicken wings drenched in spicy balsamic glaze
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$12.00
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Salads & Bowls
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WILFRED WEDGE
candied bacon, pickled red onions, tomatoes and lot one bleu cheese vinaigrette
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$11.00
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BEET SALAD
mixed beets, goat cheese, pickled red onions candied cashews and white balsamic vinaigrette
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$13.00
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GRILLED CAESAR SALAD
grilled romaine hearts with house made caesar dressing, croutons and parmesan cheese
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$12.00
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B’S BANZO SALAD
crispy garbanzo beans, mixed greens, feta, cucumber, dill, tomatoes, lot one seasoning and red wine vinaigrette served with grilled naan
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$13.00
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ZUCCHINI MUSHROOM CAPRESE BOWL
strips of zucchini sauteed with mushrooms, tomatoes, italian cheeses and basil with balsamic reduction
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$16.00
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LOT ONE GLORY BOWL
roasted veggies, quinoa, sunflower seeds and tahini dressing
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$17.00
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Burgers & Sandwiches
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HAVANA
lot one’s twist on a cuban. fire-braised slow roasted pork, ham, swiss cheese, pickles and mustard on a denver crunch roll
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$13.00
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STACKED VEGGIE SANDWICH
a variety of fresh garden vegetables on a denver crunch roll with arugula and pesto
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$11.00
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FRIED CHICKEN SANDWICH
lettuce, tomato, pickles, and house buttermilk ranch on a brioche bun, aged white cheddar, peppered bacon
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$13.00
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CURRIED CHICKEN SALAD SANDWICH
grilled chicken with celery, currants, carrots, almonds, yellow curry aioli on naan bread
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$12.00
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BAJA BURGER
1/2 lb. all natural co beef served on a brioche bun with guacamole, sw slaw, roasted jalapenos and lime crema
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$14.00
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LOT ONE BURGER
1/2 lb. all natural co beef served on a brioche bun. add: peppered bacon, whiskey grilled onions, cheeses: aged white cheddar, swiss, bleu, smoked gouda or american
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$14.00
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Entrees
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LOT ONE BUTCHER’S CUT
Ask your server about the rotating butcher’s cut
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CATCH OF THE DAY
Ask your server about the rotating catch of the day
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MO’S MEATLOAF
local beef with tomato bacon jam
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$18.00
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PORK MEDALLIONS
dry rubbed with house spices and topped with chimichurri
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$19.00
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NASHVILLE HOT CHICKEN
fried chicken drenched in tangy hot sauce served with pickles and house buttermilk ranch
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$16.00
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GRILLED COLORADO BONE IN LAMB LOIN
herb crusted and grilled to perfection
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$34.00
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STREET TACOS
your choice of 3 – chicken, barbacoa, pork carnitas or blackened shrimp. served with house made tortilla chips, salsa and sour cream
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$14.00
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Sides
These sides you may or may not want to share
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FRIES OR TOTS
truffle or plain
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BIG MAC & CHEESE
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GARLIC & PARMESAN SMASHERS
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SEASONAL VEGETABLE
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