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39 Rue de Jean

39 Rue de Jean - Charleston

Busy, brick-walled bistro serv... more
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This menu was last updated on 3/13/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Food Notice
*These items are cooked to order. consuming raw or undercooked meats may increase your risk of foodborne illness,especially if you have certain medical conditions. in addition, 100 % peanut oil is used for all of our fried items.please inform your server of any allergies • an 18% gratuity may be added to parties of 6 or more.


Braised Lamb Shank
Parsnip, fig, sauce poivrade, gremolata

Braised Rabbit
White wine, creme fraiche, whole grain mustard, pommes dauphinoise

Braised Short Rib
Espagnole sauce, fresh herbs, pommes puree

Chicken Française
Herb gnocchi, roasted tomatoes, fresh basil, pearl onions, lemon caper sauce

Coq Au Vin
Chicken braised in red wine with bacon lardons, pearl onions, mushrooms

Duck Confit
White acre peas, corn, haricots verts, tomato, plum sauce

Lemon Rosemary Chickpea Cakes
Goat cheese, beech mushrooms, zucchini, squash, carrot, cherry tomato, almonds, olive puree

Pork Chop Brittany*
Grilled pork chop, roasted red potatoes, bacon-braised red cabbage, caramelized apples, calvados sauce

Salmon Bearnaise*
Grilled faroe islands salmon, pommes puree, haricots verts, bearnaise

Seared Sea Scallops
Eggplant puree, fennel piperade, pomegranate molasses

Shrimp Provençal
Sauteed shrimp, penne pasta, garlic, pernod, tomato, red chili flake, herbs

Trout Amandine
Pommes puree, haricots verts, toasted almonds, brown butter

Whole Fish Du Jour
Served head to tail |priced daily

From The Raw Bar

Crab Cocktail
Priced daily

Littleneck Clams

Priced daily

Shrimp Cocktail

Hors D'Oevres

Assiette a Fromage
Cheeses supplied by goat.sheep.cow |priced daily

Basil Parisian Gnocchi
Fromage blanc, roasted tomato, arugula

Beef Tartare*
Chopped by hand, crostini, arugula salad

Charcuterie Assorties
Chef’s selection of house-made sausage, pate and rillette (serves 2)

In garlic and parsley butter

Foie Gras Terrine
Plum jam, toasted brioche

Fried Goat Cheese Salad
Baby arugula, roasted red and yellow beets, lingonberry balsamic vinaigrette

Frisee Lyonnaise
Frisee lettuce, bacon lardons, toasted hazelnuts, poached egg, hazelnut vinaigrette

Mesclun Salade
Baby greens, candied nuts, aged red wine vinaigrette|with goat cheese $9.49|steak, or shrimp $12.99

Onion Soup Gratinee
Caramelized onions in rich broth, gruyere crouton

Soup Du Jour

Truffle Potato Soup
Velvety potato puree, chive creme fraiche, truffle oil

Maki or Temaki

Black Dragon Roll

California Rol

Crab Crunch Roll

Rainbow Roll

Spicy Salmon Roll

Spicy Tuna Roll

Tempura Fried Shrimp Roll

Tempura Fried Tuna Rol

Tuna Sushi Plate

Veggie Roll

Moules En Six Preparations

Bowl 11.99|grande 14.99

Classic garlic broth

Bacon Blue Cheese
White wine garlic broth

Mild curry and coriander

White wine, shallot, parsley

Garlic, basil, and olive oil

Vegetable Cream
White wine, shallot, cauliflower cream

Plateau De Fruits de Mer

Plateau includes crab cocktail, oysters, shrimp, clams, lobster, and a trio of sauces

Plateau For 2 People

Plateau For 4 People

Plats Du Jour

Friday Swordfish Au Poivre
Lentils, braised leeks, lemon caper sauce

MondayPan SearedCrab Cakes
Roasted red potatoes, asparagus, truffle chive aioli

Saturday Filet Rossini
Filet mignon, foie gras terrine, shaved black truffle, grilled asparagus, pommes puree, demi glace

Seafood stewed in garlic, white wine, and saffron, crostini with garlic saffron aioli

Thursday Roasted Half Chicken
Duck fat carrots, swiss chard, chicken jus

TuesdayBistro Steak Pistou
Fingerling potatoes, carrots, parsnips, asparagus, basil pistou

Wednesday Roasted Duck Breast
Ratatouille, haricots verts, thyme jus

Steak Frites

Brasserie Burger
10 oz. beef burger grilled to order, served with pommes frites 12.99 with roquefort, gruyere or cheddar 13.99(mushrooms, caramelized onions, bacon available)

Butcher’S Steak
Shallot demi-glace

Filet Roquefort

Ny Steak Au Poivre

Ny Steak Frites
Maitre d'hotel butter


Hamachi- Yellowtail

Maguro- Tuna

Sake- Salmon

Tataki- Beef

Tataki- Tuna

Unagi- Bbq Eel

Sushi Sides


Seaweed Salad

Sushi Rice

Side Dishes

Bearnaise Or Aioli

Fried Brussels Sprouts

Grilled Asparagus

Haricots Verts

Pommes Dauphinoise

Pommes Frites

Pommes Puree


Truffle Pommes Frites

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