Raw & Refined - Baltimore

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  (410) 387-4377

   SAT 12:00 PM - 02:00 AM

SUN	12:00 PM - 12:00 AM
MON	3:00 PM - 12:00 AM
TUE	3:00 PM - 12:00 AM
WED	3:00 PM - 12:00 AM
THU	3:00 PM - 12:00 AM
FRI	3:00 PM - 02:00 AM
SAT	12:00 PM - 02:00 AM

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Menu

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  Gluten Free     Vegetarian     Vegan

BAR SNACKS

	Cheese Board espresso rubbed cheddar, brie, herb crusted goat cheese with pineapple chutney, honey butter, pickled dijon	$14.00

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	Conch Fritters scallions, pepper jelly	$10.00

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	Smoked Fish Dip mahi, chives, radish	$9.00

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	Spiced Fruit pineapple, watermelon, cucumber, mango, lime juice, chili powder	$8.00

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	Slim Chips & Dip root vegetable chips, roasted pepper chickpea puree	$9.00

APPETIZERS

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	Grilled Mahi Mahi Tacos pickled jalapeno with cabbage slaw, salsa verde, smoked paprika aoli on flour tortillas	$13.00

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	Cuban Flatbread slow roasted pork, country ham, gruyere, mustard, pickles	$15.00

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	Vietnamese Chicken Confit Wings sweet habanero raspberry bbq or buffalo parmesan	$14.00

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	Chesapeake Wood-Fired Flatbread crab imperial, summer squash, parmesan	$17.00

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	Oven Roasted Shrimp sweet habanero bbq | half pound | full pound

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	Wood Fired Oysters corn, bacon, cotija, chili lime butter	$16.00

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	Island Nachos jerk chicken, ghost pepper jack, pickled peppers, spiced white beans	$14.00

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	Spiced Cauliflower Flatbread spiced cashew spread, almond queso, caramelized onions	$14.00

SALADS

	Add Mahi, Shrimp, Grilled Chicken or Jerk Chicken	$7.00

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	Add Ribeye or Maryland Crab	$12.00

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	Avocado Bowl warm rice salad, salsa verde, goat cheese, herbs, lime	$13.00

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	Crispy Chickpea Salad market greens, radish, fennel, lemongrass vinaigrette	$11.00

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	Grilled Corn Salad butter lettuce, scallion, blistered tomato, grana padana with creamy mojo dressing, chili lime	$10.00

RAW

SELECTION OF RAW EAST COAST OYSTERS MIGNONETTE & COCKTAIL HALF OR FULL DOZEN

	Selected of Raw East Coast Oysters mignonette & cocktail half or full dozen

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	Tuna Tartare ahi, cucumber, orange, soy, chili oil with yucca chips	$14.00

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	Shellfish Ceviche shrimp, crab, lobster, cucumber, jalapeno & lime with tortilla chips	$15.00

BETWEEN THE BREAD

	Chivito grilled certified angus beef ribeye, rosemary ham, roasted peppers, fried egg, provolone, olives, chimichurri, smoked paprika aioli	$19.00

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	Mahi Mahi Sandwich coconut aji amarillo sauce, cabbage slaw	$14.00

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	Red Curry Chicken Chorizo harissa aioli, cabbage slaw on a baguette	$15.00

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	The R & R Burger certified angus beef burger, pepper jack cheese, crispy onionos, lettuce, pepper jelly	$14.00

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	Spiced Powerhouse Sandwich carrots, cucumbers, avocados, market greens, spiced hummus	$13.00

MAINS

	Sucker Punched jerk octopus, chimichurri with mofongo	$20.00

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	Odd Couple best of both worlds; 14 oz certified angus beef ribeye & whole jerk lobster, loaded sweet potato, roasted corn & zucchini with blistered tomatoes

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	Jerk Lobster honey butter, roasted corn & zucchini, blistered tomatoes

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	14 Oz Ribeye pan seared certified angus beef, chimichurri, served with a loaded sweet potato	$35.00

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	Coconut Crusted Swordfish sweet potato puree, coconut butter, mango chutney	$29.00

SIDES

	Yucca Fries mojo aioli	$7.00

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	Loaded Sweet Potato chicken chorizo, crispy onion, sour cream and pickled jalapeno	$10.00

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	Mofongo crispy mashed plantain with chicken chiccarones	$7.00

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	Stewed white beans sour cream, scallion, pickled jalapeno	$7.00

DESSERTS

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	Seasonal homemade pies crafted especially for us from our neighbors at Dangerously Delicious ask your server for details

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