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Avenue Kitchen + Bar
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Avenue Kitchen + Bar - Somerville

Restaurant
American Gastro Pub featuring ... more
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   SUN 4:00 PM - 11:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 7/4/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

SNACKS

V-Black Garlic Hummus

Togarasi Fries w/truffle mayo

APPS

Maple Chili Duck Wings
celery chips/ranch

Salt Cod Nuggets
spicy remoulade

Roasted Beets
pistachio/whipped chevre/lemon hemp dressing


Pork & Watermelon Lettuce cups
bibb lettuce/ cripsy noodles/veg

Mussels
beer steamed/tomato/scallion/red curry sauce

Oysters
cocktail/cucumber mignonette

BOWLS

V-Simple Mixed
carrot/tomato/red onion/radish white balsamic dressing

Avenue Cobb
romaine/carrot/tomato/red onion/egg/quinoa/feta avocado / bacon / poppy seed dressing


Caesar
kale & romaine/tomato/parmesan streusel

V-Wild & Green
wild rice/spicy broccoli/avocado sunflower kernel / kale / avocado dressing

Grilled Veg & Citrus Salad
zucchini/asparagus/carrots/lentils/romaine avocado / citrus dressing

Add to any bowl:
Salmon, Chicken, Skirt Steak, Cauliflower

WITH BUNS

served with fries or salad/sweet fries+1
*Avenue Burger
bacon onion compote/aged cheddar


Crispy Chicken Sandwich
buttermilk chicken /coleslaw/pickles

V-Beyond Burger Deluxe
lettuce/tomato/avocado/secret sauce

NOODLES

Lamb Bolognese
Deano's fresh rigatoni/ricotta salata/garlic bread

*Shoyu Ramen
char pork belly/pork shoulder/bok choy/soft boiled egg

Mac & Cheese
vermont ham/garlic spinach/four cheese bechamel

MAINS


Harissa Roasted Chicken
crispy polenta/garlic rabe/chicken gravy

*Miso Salmon
quinoa pilaf/ginger garlic bok choy

*Steak Frites
mushrooms & onions/spice fries red wine jus

V-Cauliflower Fajitas
dukkah spice cauliflower steak onion / pepper / kale / wild rice / avocado

DETROIT STYLE PIZZAS

The Reg
san marzano tomato/fresh basil add pepperoni


Meatball
red sauce/sliced meatball/long hots/ricotta

Mushroom Rabe
white pizza/sauteed mushroom/garlic rabe

The Chick
pulled chicken/carmelized onion/chipotle BBQ

Beef Barbacoa
braised short rib/pico de gallo/cilantro pesto

Cocktails

Espresso Martini
vanilla vodka, irish cream,kahlua,double shot of espresso


Paper Plane
bulleit rye, amaro nonino, aperol, lemon

Cucumber Express
crop cucumber vodka, elderflower, lemon juice

B.O.T.M. (back on the market)
ritten House rye,peychaud bitters,absinthe rinse,

Pineapple Daiquiri
plantation pineapple rum,luxardo,simple syrup,lime

Avenue Olde Fashion
four roses bourbon, amaro averna, bitters


Paloma
bribon tequila, fresh lime juice, simple, fresh grapefruit,soda

Italian Snoop
malfy gin, campari ,grapefruit

South Side
gunpowder irish gin, lemon juice, mint syrup

Barrel Aged Negroni
barr hill barrel aged gin, campari, sweet vermouth

Old Cuban
diplomatico rum, lime juice, bitters, prosecco,mint


Last Word,
new amsterdam gin ,green chartreuse ,luxardo,fresh lime

Wines by the Glass

Sparkling

Prosecco
Lunetta, Italy

Sparkling Rose
Cote Mas, France

Beer

Lord Hobo
Freebird, Golden Ale, MA 5.5%


Jacks Abby
Pearly Wit, MA 4.5%

Pearly Wit, MA 4.5%
Summer Ale, Wheat beer, MA 5.3%

Ehibit A,
Goody Two Shoes, Kolsch, MA 4.5%

Lord Hobo
Angelica Hazy Orange, IPA , MA 5.5%

Lawson
Sip of Sunshine, IPA, CT 8%


Greater Good
Pulp Daddy, IPA, MA 8%

Rose

Molinara ,Merlot
Bertani, Veneto, Italy

Syrah, Grenache,
Cotes de Provence, France

Whites

Pinot Blanc
Trimbach, Alsace, France

Sauvignon Blanc
Peter Yealand, New Zealand


Sancerre
Blondeau, Loire Valley, France

Chardonnay
Tenuta di Nozzole,Tuscany

Gruner Vetliner

Reisling
SA Prum, Germany

Packaged List

Dogfish Head
Sea Quench, Gose, DE 4.9%


21st Amend, Hell or High Watermelon
Wheat Beer, CA 4.9%

Bud Light
Lager, MO 4.2%

Samuel Adams
Sam '76, Lager/ Ale, MA 4.7%

Miller High Life
Lager, WI 4.5%

Notch
Session Pils, MA 4.0%


Weihenstephaner
Hefe-Weizen, GER 5.4%

Toppling Goliath
Pseudo Sue, APA, IA 6.2%

Lord Hobo, Hobo Life
Session IPA , MA 4.5%

Lord Hobo,
Boom Sauce, DIPA, MA 7.8%

Springdale Brigadeiro
Brigadeiro, Breakfast Stout, MA 7.5%

Reds


Pinot Noir
Athena, Sonoma

Tempranillo
Cortijo, Rioja, Spain

Malbec
Montes, Chile

Red blend
Gundlach Bunshu, Sonoma

Super Tuscan
Verrazano, Tuscany, Italy


Cabernet
StoryPoint, California

Misc/Gluten Free

Glutenberg
White, Belgian Witbier, Canada 5%

Shacksbury Cider
Dry, VT 5.5%

Sheppy's Cider
Original Cloudy, UK 5%

White Claw Black Cherry
Hard Seltzer, IL 5%


White Claw Lime
Hard Seltzer, IL 5%
 

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