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Table No. 2
Unclaimed

Table No. 2 - Detroit

Fine dining restaurant
Great dinner selections, food ... more
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   WED 04:00 AM - 10:00 PM
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   Serves Alcohol
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Menu

This menu was last updated on 6/29/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

APPETIZERS

WHAT A GREAT START TO AN AMAZING DINNER
Grilled Oyster Rocafeller
Bubbling over Creamed Spinach, Bacon, and Parmesan Cheese
$14.00
Great Lakes Burger Bar Surf & Turf
Sweet & Delicate Lobster & Shrimp Scampi on top of a 1/2 lb. Prime Rib Burger. Accompanied with Crisp Lettuce, Tomato, McClure's Pickles, Signature Garlic & Herb Sauce. Accompanied with Petite Potatoes.
$18.00
Seafood Pasta Alfredo
Sautéed Shrimp, rooted vegetables and al dente Fettuccine married with Creamy Alfredo Sauce.
$31.00
Southern Fried Chicken
4 pieces of Chicken accompanied with a Buttermilk Biscuit & Gravy and Grilled Asparagus.
$28.00
Neighborhood Smoked Beef Short Rib
Slow cooked over Applewood for hours and drizzled with Faygo Rock & Rye BBQ Sauce and topped with Onion Straws, Served with Truffle Waffle Fries.
$34.00
King Snow Crab Legs (Market Price)
Split Crab Legs grilled and submerged in a Bouillabaisse and accompanied with Drawn Butter.
Rack of Lamb Chops
Marinated petite Lamb Chops grilled to a perfection and finished with a house made Zip Sauce. Served with a Channel No. 2 Baked Potato.
$40.00
Surf & Turf (Market Price)
8 oz. Prime Cut Tenderloin grilled to perfection and topped with delicate Lobster, colossal Shrimp and sweet Crab Meat. Served with Grilled Vegetables.
Filet Mignon
8 oz Prime Cut Tenderloin grilled with excellence and served with Garlic Smashed Potatoes.
$36.00
Porter House Steak
20 oz. Prime Cut Porterhouse grilled to perfection and served with Broccolini.
$40.00
Lake Michigan Walleye
Pan fried to golden perfection and bathing in Lemon Caper Beurre Blanca Sauce. Accompanied with Wild Rice Pilaf.
$26.00
Tomahawk Steak
Bone In 32 oz. Ribeye grilled to perfection and served with petite serving of Trio Roasted Potatoes, Mushrooms and Brussels Sprouts. Presented Table side for two!
$90.00
King Salmon
Grilled salmon finished with a Honey Citrus Glaze, Pickled Radishes, Pea Sprouts, Asparagus and Crispy Leeks.
$28.00
Jumbo Crab Cake
Served with a Remoulade Sauce.
$18.00
Caribbean Jerk Chicken Satay
Spicy chicken tenderloins on a stick and artfully presented.
$14.00
Fried Calamari
Crispy calamari tossed in a pepper medley moscato butter.
$13.00
Tequila & Lime Infused Shrimp Cocktail
Colossal Shrimp poached in a citrus herb bouquet broth and tossed in tequila lime salsa.
$15.00
Shareable Seafood Sensation Tower
Lobster, King Crab, Shrimp, Oysters | Mignonette Sauce | Cocktail Sauce | Lemon Aioli
$60.00
Charcuterie
Rotating Smoked Meats, Imported Cheeses, Salty Nuts, Mixed Olives, Harvest Crackers and Asst. Jams
$13.00

GREENS & STUFF

Lobster Bisque
Enjoy The Show & Bisque
$15.00
Table-side Caesar Salad
Tender Tears of Romaine Lettuce, Croutons, Parmesan Cheese, Caesar Dressing (made table-side for No. 2)
$18.00
Eastern Market Salad
Spring Mix Greens, Rooted Vegetables, Fresh Berries with Balsamic Vinaigrette
$11.00

Dessert

Oh It's Lit up in Here!
Big Momma's Chocolate Cake
A Big Burst of Happiness
$15.00
Banana Foster
Flambéed table side! Bananas caramelized with Cognac Sauce and served with over Vanilla Bean Ice Cream.
$18.00
 

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