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Three Anchors OC
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Three Anchors OC - Ocean City

Restaurant ยท Bar
Coastal Eats & Spirits -Lunch ... more
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   FRI 4:00 PM - 11:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 6/27/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
LUNCH MENU  | DINNER MENU
by

Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

SOUPS AND SALADS

SOUP DU JOUR
daily sourced from local waterman and farmers

CLASSIC CAESAR
with parmesan twists
$9.00

ARUGULA SALAD
bacon, maple pecans, sharp cheddar, pretzel croutons and dijon vinaigrette
$10.00

SPINACH SALAD
oven dried tomato, onion, goat cheese, olives, prosciutto with herb vinaigrette
$11.00

SEASONAL GARDEN SALAD
herb vinaigrette, citrus soy, caesar, dijon, blue cheese, and ranch
$8.00


CEVICHE AND AVOCADO
local scallops, crabmeat, and shrimp with shallot, diced tomatoes and cucumber in a citrus dressing with old bay croutons
$12.00

CHOICE OF SALAD PROTEIN
chicken or steak, crab shrimp or fish, lump crab cake

SMALL PLATES & APPETIZERS

DAILY CREATION SEAFOOD DIP
served with pretzel bread

CLAM STRIPS CASINO
fried clam strips with garlic, bacon, and provolone dip
$10.00

CALIFORNIA GARLIC FRIES WITH SRIRACHA KETCHUP
crispy shoestring fries with garlic, parsley, and parmesan
$8.00


DAILY SEASONAL CHEESE & CHARCUTERIE BOARD

1/2 POUND OF STEAMED SHRIMP
house made seasoning with cocktail sauce or seasoned butter
$10.00

ONE POUND OF JUMBO WINGS WITH YOUR CHOICE OF SAUCE
maple sriracha, pb&j, old bay, chipotle mango bbq, buffalo, jerk honey mustard, lava sauce - all served with blue cheese or ranch
$11.00

FLASH FRIED CALAMARI
tossed in california style seasoning with tiger sauce, ponzu aioli, and sweet & sour dipping sauces
$12.00

SMOOTHIES

AZORES
strawberries, pineapple, mango, and orange juice
$5.75


LOS SUENOS
$5.75

FIJI
$5.75

SPREADER BAR
$5.75

SANDWICHES

BLACKENED AHI TUNA SANDWICH
coconut jicama slaw and mango pineapple chutney
$17.00

FRIED LOCAL STYLE CRAB CAKE SANDWICH
lettuce, tomato, onions, and remoulade on a brioche
$17.00


HOUSE SMOKED SALMON BLT
thick sliced bacon and pepper mayo on a baguette
$13.00

SHRIMP SALAD
house made seasoning with lettuce, tomato, and onion on brioche
$16.00

BURGERS

BURGERS & SANDWICHES SERVED WITH FRESH CUT FRIES - LITE OPTION: NO BUN WITH SMALL GARDEN SALAD AND KALE SLAW
SWORDFISH BURGER
seasoned ground swordfish, caramelized onions, and cheese
$15.00

SIGNATURE VEGGIE BURGER
house-made quinoa based burger as you like it
$12.00

THREE ANCHORS BURGER
seasoned house-made burger with a three once crab cake, sharp cheddar, and roumalade
$21.00


BLOODY MARY BURGER
seasoned house-made burger, bloody mary aioli, lettuce, tomato, onions, and a pickled vegetable skewer
$14.00

SOFT TACOS

PULLED PORK OR SHORT RIB
$11.00

TUNA
avocado, mango salsa, pickled onion, crumbled queso fresco, and cilantro served with tortilla chips and pico
$16.00

COFFEE, TEA, JUICE, AND SODA

HOUSE COASTAL BLEND COFFEE AND TEA
regular and decaf house coffee blend of beans from brazil, guatemala, new guinea, colombia & sumatra
$3.00

JUICE
orange, grapefruit, cranberry, and apple juice
$3.50


SODA
coke, diet coke, sprite, birch beer, raspberry tea, ginger ale, lemonade, unsweetened iced tea
$3.00

KIDS MENU

CHICKEN FINGERS WITH FRIES or FRUIT/SALAD
$8.00

HOT DOG WITH FRIES or FRUIT/SALAD
$8.00

SMALL BURGER WITH FRIES or FRUIT/SALAD
$8.00

MAC AND CHEESE
$8.00

DESSERTS


KEY LIME CHEESECAKE
$9.00

HAWAIIAN RUM CAKE
$9.00

REESE'S CHOCOLATE PIE
$9.00

CHOCOLATE LAVA CAKE ALA MODE
$9.00

ICE CREAM

HAND DIPPED DOUBLE SCOOP
vanilla bean, chocolate, cookies & cream, pistachio, mint chocolate chip, strawberry, salty caramel truffle, coffee
$5.75

ENTREES


JUMBO LUMP CRAB CAKES
sauteed in butter with asparagus, roasted garlic mashed potatoes and lemon pepper buerre blanc
$34.00

SHRIMP PASTA
angel hair, lemon leek pesto, oven dried tomatoes, roasted garlic, onion, asparagus, fried prosciutto, and pecorino
$27.00

SEARED TUNA CHILLED NOODLE BOWL
seared tuna, in a light tahini sauce, soba noodles, grilled broccolini, pickled shallots, carrot, bean sprout, avocado, and asian pear
$25.00

LIGHTLY BLACKED SWORDFISH
crispy bacon and potato hash, collard greens, orange magnolia sauce, and fried cornbread
$25.00

GRILLED SALMON OVER CURRIED COUSCOUS
oven dried grapes, charred broccolini, and honey vanilla gastrique
$23.00


BRAISED PORTOBELLO RAGOUT
served over fire roasted veggie raviolo, pecorino, and micro basil
$20.00

CHICKEN ROULADE
with prosciutto, spinach, oven dried tomato, goat cheese and finished with basil pesto, picatta sauce, asparagus and gnocchi
$22.00

SHORT RIB OVER GOUDA POLENTA
grilled broccolini, baby carrots, and shallots
$23.00

BLU CHEESE CRUSTED FILET MIGNON
with horseradish mashed potatoes, crispy onions and garlic sauteed spinach
$33.00

FILET OSCAR
filet mignon, crab meat, asparagus, bearnaise sauce, and garlic roasted mashed potatoes
$42.00


NAKED FILET WITH CHOICE OF TWO SIDES
$29.00

SIDES
small garden salad, kale slaw, sriracha mac and cheese, garlic mashed potatoes, sauteed spinach, wedge cut fires, vegetable of the day
$4.00
 

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