Salt & Steel - Bar Harbor
Fine dining restaurant
Elevated Coastal Maine Cuisine...
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FRI 5:00 PM - 9:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
6/27/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
APPETIZERS
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Seared Gulf of Maine Scallops
Spring Turnips and Their Greens, Pickled Green Strawberry
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$18.00
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Roasted North Spore Mushrooms
Slow Cooked Organic Hen Egg, Fermented Spring Garlic, Mushroom Broth, Chive Oil
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$14.00
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Organic Chicken Liver Mousse
Citrus, Charred Onion Soubise, Pickled Fennel, Crackers
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$14.00
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Spanish Chowder
Littleneck Clams, Chorizo, Confit Potato, Celery, Parsley
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$16.00
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Greek Salad
Backyard Farm Tomato, Cucumber, Sunset Acres Feta, Red Onion, Oven Dried Olives, Herbs, Red Wine Vinaigrette
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$14.00
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Burrata
Truffled Caesar Dressing, Late Spring Peas, Toasted Croutons
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$17.00
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Bluefin Tuna Toro
Pickled Golden Beet, Ginger, Creme Fraiche, Easter Egg Radish
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$18.00
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New England Cheese Plate (Market Price)
Great Hill Bleu, Boggy Meadow Tomme de Fiddlehead, Lemon Ricotta, Seasonal Accompaniments, Crackers
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Bread
Old Dog Baking Co., Roasted Garlic Oil
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$5.00
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TASTING MENU
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Wine Pairing
Add a carefully crafted wine pairing for each course.
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$35.00
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Four Course Tasting Menu
Select One Appetizer, One Pasta, One Entree & One Dessert
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$75.00
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DESSERT
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New England Cheese Plate (Market Price)
Great Hill Bleu, Boggy Meadow Tomme de Fiddlehead, Lemon Ricotta, Seasonal Accompaniments
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Lemon Curd
Meringue, Butterfly Pea Flower, Strawberry
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$10.00
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Flourless Chocolate and Hazelnut Cake
Sour Cherry Glaze, Olive Oil, Hazelnut Crumbs
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$12.00
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Sweet Basil Panna Cotta
Brown Butter Streusel, Grapefruit
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$11.00
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FRESH PASTAS
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Cacio e Pepe
Truffle Oil, Black Pepper, Grana Padano
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$25.00
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Bucatini
Organic Sweet Italian Sausage, Dandelion Greens, EVOO, Garlic, Oven Dried Kalamata Olives
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$29.00
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Maine Hake Bolognese
Rigatoni, House Cured Hake Sausage, San Marzano Tomato, Oregano
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$28.00
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ENTREES
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Roasted Organic Chicken
Roasted Carrots, Assorted Peas, Rhubarb Demi Glace
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$29.00
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Maine Halibut
Backyard Farm Tomato, Basil, Kohlrabi Puree
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$35.00
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Butter Poached Maine Lobster
Almond Romesco Nero, Wild Fiddleheads, Lobster Broth
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$35.00
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Beef and Broccoli
Soy Glazed Organic Short Rib, Broccoli, Ginger, Peanuts, Thai Basil
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$32.00
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Roasted Organic Pork Tenderloin
Onion, Leek Ash, Sour Cherry Gastrique, Hazelnut Polenta
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$30.00
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Acadian Puttanesca
Local Lobster, Halibut, Mussels & Littleneck Clams, Capers, EVOO, Garlic, Anchovy, Sun Dried Tomato, Celeriac
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$39.00
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