ROOH Chicago - Chicago
Restaurant
At ROOH, we want to take you o...
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SAT 5:00 PM - 11:30 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
3/7/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Dinner Menu |
Drinks
by
Gluten Free
Vegetarian
Vegan
Sharing Platters
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CHUTNEY SAMPLER
with Garlic Naan, Piquillo Pepper & Onion Kulcha, Avocado Achar and Yogurt I Chilli and Peanut I Tomatillo and Green Mango Chutney
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ASSORTED PAPPADS & CRISPS
with Homemade Chutneys
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Small Plates
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CAULIFLOWER KOLIWADA
Curd Rice Mousse, Peanut Garlic Thecha, Nori Dust
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LAMB KEEMA HYDERABADI
Potato Mousse, Green Peas, Buttered Pao
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KASHMIRI LAMB RIBS
Apricot & Chili Marmalade
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DUCK SHAMI
Tandoori Stone Fruit
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TANDOOR SMOKED PORK BELLY
Pomegranate & Ginger, Padron Peppers, Crackling
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BEETROOT MURABBA
Beetroot & Peanut Croquette, Plum Chutney, Goat Cheese
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ASPARAGUS PEPPER FRY
Crispy Kori Roti, Podi Masala
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AVOCADO & EDAMAME PAPDI CHAT
Green Mango, Sunchoke Crisp, Mint & Cilantro
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CHICKEN 65
Peanut Chutney, Podi Masala, Lemon Sour Cream
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PANEER CHILI ROLL
Crispy Kataifi, Alam (Ginger) Chutney, Lemon Achar Gel
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CHICKEN MALAI KOFTA
Amul Cheese Fondue, Walnut Crumb
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POTATO TIKKI
Kale Pakoda, Yogurt Mousse, Broken Raspberry
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TUNA BHEL
Avocado, Tamarind, Puffed Black Rice, Green Mango
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DUCK & APRICOT KULCHA
Bitter Greens, Parmesan
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GREEN PEA & GOAT CHEESE KULCHA
Shaved Fresh Truffle, Goat Butter, Pea Shoot
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LOCAL FARM BURRATA
Heirloom Tomatoes Kut, Taftan Bread
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DAHI PURI
Avocado, Tamarind, Mint & Cilantro Chutney, Yogurt Mousse (6 pc.)
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Large Plates
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PANEER PINWHEEL
Red Pepper Makhani, Fenugreek Butter Powder, Pepperoncino
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BEEF SHORT RIBS CURRY
Baby Turnip, Garlic Mash
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LAMB SHANK NIHARI
Fresh Ginger, Rose, Cilantro & Chilli Oil
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POUSSIN MUSSALLAM (ROULADE)
Lababdar sauce
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WHOLE SEA BASS (PATRANI MACCI)
Cilantro, Poppy seeds, Bengal Mustard Cream
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ACHARI MONK FISH
Kerala Alleppey Curry, Kadambuttu
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TRADITIONAL BUTTER CHICKEN
Red Pepper Makhani, Fenugreek & Butter Powder
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TANDOORI MUSHROOM
White Corn Pongal, Parmesan, Truffle
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SUMMER SQUASH PAVE
Butternut Squash Sambar Puree, Black Rice & Fennel Tuile
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LOST GRAINS & VEGETABLE PULAO
Cashew and Currants, Avocado Raita
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JACKFRUIT KOFTA
Tempered Spinach Sauce, Lotus Stem Crisp
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Dessert
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CHOCOLATE RUM BALL
Milk Ice Cream
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THANDAI CASSATA
Tutti Frutti, Strawberry, Rose Granita
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CARROT HALWA CAKE
Saffron-Kulfi Ice Cream, Pistachio, Milk Crisp
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AAM RAS
Nut Crumble, Malpua
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HOUSE-CHURNED ICE CREAM & SORBETS (2 Scoops)
Fennel Sorbet, Coconut Sorbet, Chocolate Sorbet, Masala Chai Ice Cream, Saffron-Kulfi Ice Cream, Mango Ice Cream, Cereal Milk Ice Cream, Salted Jaggery Ice Cream
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Anandini Himalayan Teas
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FIRDAUS
Green Tea, Saffron, Marigold flower, Cockscomb flower, Cardamom
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INDIAN BOUQUET
Autumn Tea, Rose Petals, Chamomile, Rhododendron, Lavender, Lemongrass, Cornflower and Cardamom
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SAT RAS MASALA CHAI
Indian Cream tea with spices, ginger and sweetened with condensed milk
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