Jason's Deli - Lafayette
Salad Bar
Enjoyed the great tasting food...
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Enjoyed the great tasting food and service
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TUE 10:00 AM - 10:00 PM
SUN | 10:00 AM - 10:00 PM |
MON | 10:00 AM - 10:00 PM |
TUE | 10:00 AM - 10:00 PM |
WED | 10:00 AM - 10:00 PM |
THU | 10:00 AM - 10:00 PM |
FRI | 10:00 AM - 10:00 PM |
SAT | 10:00 AM - 10:00 PM |
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Doesn't Serve Alcohol
Paid Content
Menu
This menu was last updated on
5/17/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free Vegetarian Vegan
Soups
CUP / BOWL
Chicken Noodle
190/260 cal
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Fire Roasted Tortilla
150/210 cal
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Organic Vegetable
120/160 cal
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Tomato Basil
310/470 cal
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Spicy Seafood Gumbo
210/330 cal
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Irish Potato
390/550 cal
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Chicken Pot Pie
280/440 cal
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Chili
340/470 cal
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Southwest Chicken Chili
220/300 cal
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Broccoli Cheese
320/430 cal
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Salads
We'll prepare any salad without meat. Just ask!
The Big Chef*
(930/470 cal) Ham, roasted turkey breast, Asiago, cheddar, grape tomatoes, kalamata olives, hard-boiled eggs on mixed salad greens.
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Chicken Caesar*
(940/480 cal) Grilled, 100% antibiotic-free chicken breast, romaine, Asiago, croutons served with creamy Caesar dressing and toasted herb focaccia bread.
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Nutty Mixed-Up Salad*
(780/430 cal) Grilled, 100% antibiotic-free chicken breast, organic field greens, grapes, feta, nuts, dried cranberries, raisins, pumpkin seeds, organic apples.
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Chicken Club Salad*
(1010/540 cal) Grilled, 100% antibiotic-free chicken breast, grape tomatoes, sliced avocado, cheddar, Asiago, bacon on mixed salad greens.
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Garden Fresh Salad Bar
Indulge all you like! Fresh organics, dozens of toppings, real cheeses, fresh-made sides, and famous mini muffins.
Add a 4 oz. side of:
famous chicken salad with almonds and pineapple, tuna salad with eggs, nitrite-free ham, roasted turkey breast, or smoked turkey breast.(70-190 cal)
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Grilled, 100% antibiotic-free chicken breast
(150 cal)
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Sirloin steak cooked medium*
(150 cal)
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Add some soup!
cup or bowl
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Fillet of wild salmon
(200 cal)
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100% antibiotic-free J.D. Nuggetz
(180 cal)
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Pastas & Potatoes
ADD A ONE-TIME TRIP TO OUR SALAD BAR
Zucchini Garden Pasta
(1010/630 cal) Bowtie pasta, roasted zucchini, fresco mix of roasted tomatoes, organic spinach, artichoke hearts, Asiago, with herb focaccia. (bread: 220/110 cal)
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Texas Style Spud
(1410/830 cal) Chopped pit-smoked beef brisket, barbecue sauce, cheddar, butter on a baked potato.
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Chicken Alfredo
(1170/690 cal) Grilled, 100% antibiotic-free chicken breast, penne pasta, creamy Alfredo sauce, Asiago, herb focaccia. (220/110 cal)
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Chicken Pasta Primo
(1010/610 cal) Grilled, 100% antibiotic-free chicken breast, penne pasta, tomato-basil sauce, Asiago, herb focaccia. (220/110)
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Pollo Mexicano Potato
(1260/800 cal) Grilled, 100% antibiotic-free chicken breast, cheddar, sour cream, butter, pico de gallo, Southwest spices on a baked potato.
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The Plain Jane® Potato
(1610/920 cal) Cheddar, sour cream, butter, bacon, green onions on a baked potato.
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Penne Pasta & Meatballs
(1080/680 cal) Penne pasta, meatballs, marinara, Asiago, herb focaccia. (bread: 220/110 cal)
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Specialty Sandwiches
Served with chips or baked chips unless otherwise stated. (150/100 cal)
Bigger Better BLT*
(630 cal) Bacon, leafy lettuce, Roma tomatoes, fresh-cracked egg, mayo, avocado slices, toasted multigrain wheat.
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The Papa Joe
(450 cal) Dedicated to our Founder's Dad. Roasted turkey breast, Asiago, roasted tomatoes, pesto aioli, toasted herb focaccia.
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Santa Fe Chicken Sandwich®
(670 cal) Grilled, 100% antibiotic-free chicken breast, bacon, Swiss, guacamole, tomato. Thousand Island dressing, grilled multigrain wheat.
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Amy's Turkey-O
(470 cal) Roasted turkey breast, sliced avocado, jalapeño pepper jack, red onions, Roma tomatoes, leafy lettuce, stone-ground mustard, on a toasted onion bun.
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Italian Cruz Po'boy
(470 cal) Nitrite-free ham, salami, Italian peppers, Asiago, shredded lettuce, Roma tomatoes, stone-ground mustard, Italian dressing, toasted New Orleans French bread.
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Rio Ranch Po'boy
(610 cal) Grilled, 100% antibiotic-free chicken breast, sautéed mushrooms, cheddar, green onions, pico de gallo, Southwest spices, ranch dressing, toasted New Orleans French bread.
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Shelley's Deli Chick
(600 cal)
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MeataBalla
(1120 cal) Meatballs, Italian red sauce, provolone, toasted on New Orleans French bread.
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Clubs
Club Royale
(700 cal) Smoked turkey breast, ham, bacon, Swiss, cheddar, leafy lettuce, tomato, honey mustard, on a toasted croissant.
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Deli Club
(810 cal) Ham, roasted turkey breast, bacon, cheddar, Swiss, leafy lettuce, tomato, mayo, on toasted multigrain wheat.
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Paninis
Caprese Panini
(740 cal) Fresh mozzarella, organic spinach, Roma tomatoes, pesto aioli, herb focaccia.
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Chicken Panini
(700 cal) Grilled, 100% antibiotic-free chicken breast, provolone, pesto aioli, Roma tomatoes, organic spinach, New Orleans French bread.
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Smokey Jack Panini
(740 cal) Smoked turkey breast, bacon, jalapeño pepper jack, guacamole, Roma tomatoes, Thousand Island dressing. Pressed within olive oil-basted New Orleans French bread.
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Wraps
Famous Favorites
Steak Po'boy*
(670 cal) Sirloin steak cooked medium, spicy piquillo pepper relish, provolone, shredded lettuce, Roma tomato, mayo, toasted New Orleans French bread.
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Reuben THE Great
(590-1070 cal) 1/2 pound of hot corned beef or pastrami, Swiss, sauerkraut, Thousand Island dressing, grilled on rye.
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The New York Yankee
(1100/680 cal) 3/4 pound combo of hot corned beef and pastrami, Swiss on toasted rye.
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Deli Cowboy
(950/670 cal) 1/2 pound of pit-smoked beef brisket, cheddar, red onions, barbecue sauce, toasted New Orleans French bread.
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The Rachel
(1030 cal) Hot pastrami, roasted turkey breast, Swiss, coleslaw, Thousand Island dressing, on toasted rye.
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Big E's Deli Burger
730 cal: Hot roast beef, American cheese, Thousand Island dressing, leafy lettuce, tomato, on a toasted onion bun.
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Beefeater
(840/680 cal) 1/2 pound of hot roast beef, provolone, mayo, toasted on New Orleans French bread. Served with a cup of au jus.
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Hot Corned Beef Sandwich
(350-750 cal) 1/2 pound of hot corned beef. Your choice of bread, topped the way you like it.
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Hot Pastrami Sandwich
(500-1040 cal) 1/2 pound of hot pastrami. Your choice of bread, topped the way you like it.
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J.D. Pickle Meals (Kids Menu)
Kid's Baked Potato
(540 cal) Butter, bacon, cheddar.
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Bowtie Pasta & Chicken Alfredo
(640 cal) Made with grilled, 100% antibiotic-free chicken breast.
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Pepperoni Pizza
(520 cal)
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Cheese Pizza
(470 cal)
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Mac & Cheese
(420 cal)
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Bowtie Pasta & Meatballs
(640 cal)
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Kidwich Meals (Kids Menu)
The 6 items below served with your choice of: organic apples, organic carrots, seasonal fruit or chips. (30-160 cal)
J.D. Nuggetz Kids
(170 cal) Gluten-free and 100% antibiotic-free chicken breast. PARENTS NOTE: If you have gluten-sensitive kids, please tell your order taker.
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Grilled Cheese
(480/510 cal) Bread choice: multigrain wheat or country white.
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Peanut Butter & Jelly
(450/480 cal) Organic peanut butter and organic jelly on multigrain wheat or country white.
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Turkey & Cheese
(250-400 cal) Nitrite-free turkey breast, American cheese, on organic wheat wrap, multigrain wheat or country white.
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Ham & Cheese
(240-410 cal) Nitrite-free ham, American cheese on organic wheat wrap, multigrain wheat or country white.
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Desserts
Fudge-Nut Brownie
410 cal
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Strawberry Shortcake
670 cal
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Classic Cheesecake
530 cal
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Strawberry-Topped Cheesecake
550 cal
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Udi's Snickerdoodle
210 cal
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Fresh-Baked Incredible Cookie
240 cal Sugar | 300 cal Cranberry walnut oatmeal | 270 cal Chocolate chip | 330 cal White chocolate macadamia nut
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Drinks
Free refills with fountain drinks and fresh-brewed tea.
Fountain Drinks
24 oz: 0-440 cal
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Fresh-Brewed Unsweet Tea
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Fresh-Brewed Sweet Tea
24/32 oz: 210/280 cal
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Fresh-Brewed Black Currant Tea
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Jason's Water
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Wild Berry Hibiscus Tea (with cane sugar)
24/32 oz: 70/100 cal cal
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Fresh-brewed Coffee or Hot Tea
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Assorted Bottled Drinks
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