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Lake Aire Supper Club
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Lake Aire Supper Club - Wisconsin Rapids

Steak House
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   WED 4:30 PM - 9:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 4/26/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Sunday Brunch

Served 10am-1pm. Omelette Station, Carving Station, Salad Bar, Dessert Bar & Many Other Entrees.
Adults
$17.00

Children
$10.00

3 and under
free

Sandwiches & Salads

All sandwiches served with french fries
Tenderloin Steak Sandwich
A medallion of tenderloin with haystack onions
$18.00

Lake Aire Deluxe
Half-pound burger with sauteed mushrooms, onions, and cheese with a sweet pepper relish
$14.00


Chicken Sandwich
Breaded chicken breast on ciabatta roll with lettuce and tomato
$13.00

Fish Sandwich
Famous beer battered haddock loins served with lettuce and tomato on a toasted ciabatta roll
$13.00

Caesar Salad
Add chicken or shrimp
$12.00

Chef Salad
Tossed greens with mixed vegetables and hard-boiled egg 15 Add chicken or shrimp 20
$15.00

Appetizer Selections

Crab, Spinach & Artichoke
Large chunks of crab and artichokes in cheesy spinach fondue served with garlic toast
$14.00


Liver Pate
House recipe served with garlic toast
$10.00

Shrimp Cocktail
Peeled, deveined and served with house's own sauce
$14.00

Wings
Barbecue, mild or garlic parmesan
$12.00

Cheese Curds
A Wisconsin favorite, beer battered and deep-fried
$10.00

Munchie Basket
Serves (2) 10 Served (4) 16 / Deep-fried mushrooms, homemade onion rings, cheese curds and wings
$10.00


Parmesan Zucchini Sticks
$10.00

Calamari
Beer battered with marinara sauce
$14.00

Escargot
$14.00

Seafood Selections

Walleye Pike
Canadian walleye that fills the plate, broiled, pan fried, or beer battered
$26.00

Beer Battered Perch
Fresh water lake perch
$18.00


Icelandic Haddock
Beer battered 18 broiled 20
$18.00

Jumbo Shrimp
Served broiled or beer battered
$28.00

Pan Seared Scallops
$28.00

Sesame Salmon
Sesame topped broiled Atlantic salmon, confetti rice and stir-fry vegetables
$24.00

Seafood Platter
Shrimp, scallops, crab and lobster tail
$36.00


Lobster
MKT. Broiled cold water lobster tails

Crab
MKT. King crab legs

House Specialties

BBQ Ribs
Slow roasted til they fall off the bone, glazed with house bourbon bbq sauce
$26.00

Liver & Onions
Tender beef liver topped with crispy bacon and sauteed onions
$16.00

Shrimp Romano
Sauteed shrimp, mushrooms and tomato with garlic wine sauce tossed with linguine
$25.00


Chicken Parmesan
Italian breaded chicken breast topped with marinara and mozzarella cheese served atop scampi linguine
$19.00

Broasted Chicken
Marinated and pressure fried half chicken
$16.00

Seafood Alfredo
Sauteed shrimp, scallops, crab and broccoli in a parmesan alfredo sauce tossed with penne pasta
$25.00

Beef Selections

Dinner entrees include soup of the day or garden salad, choice of potato (baked, twice baked, garlic mashed, American fries, french fries or mac and cheese, risotto, rice pilaf), and dinner rolls. The following can be substituted for $4 extra: wedge salad with bleu cheese and bacon, caesar salad, pr pecan craisin salad.
The Delmonico
Hand-trimmed upper two thirds choice of ribeye that melts in your mouth
$32.00

New York Strip
Specialty aged choice strip steak hand-carved from the center of the loin
$29.00


Stacker
Certified premium beef center cut tenderloin with house special haystack onions
$32.00

Prime Sirloin
USDA prime sirloin grilled to perfection
$26.00

Oven Roasted Tenderloin
USDA choice of tenderloin sliced to order with mushroom demi
$26.00

Prime Rib (Saturday Only)
Seasoned choice of aged beef, slow roasted to perfection. Large cuts available
$24.00

Enhancements

Au Poivre
Black peppercorn crusted cognac sauce
$8.00


Oscar Style
Crab, asparagus and bearnaise sauce
$8.00

Bleu Cheese Crusted
$6.00

Sauteed Mushrooms
$4.00

Sauteed Onions
$4.00

Red Wine Demi
$4.00

Friday Fish Fry


Haddock
Served with choice of potato, coleslaw and dinner rolls. Beer battered 12 broiled 16
$12.00

Beer Battered Perch
Fresh water lake perch
$16.00

Early Bird (must be seated by 5:30pm)
Served beer battered with french fries or potato salad, coleslaw and dinner roll (substitutions extra)
$10.00
 

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