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Thai Lily Kitchen
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Thai Lily Kitchen - Newburyport

Thai
Located in the heart of scenic... more
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   SUN 11:00 AM - 9:30 PM

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   Serves Alcohol

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Menu

This menu was last updated on 4/16/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Appetizers

Fresh Spring Rolls (8)
Lettuce, carrots, onions, cilantro, basil leaves & rice noodles.
$8.95

Vegetarian Crispy Rolls (4)
Bean threads, black mushrooms, carrots, cabbage and celery.
$7.95

Dumplings Pork (8) or Veggie (8)
$7.95

Gyoza (8)
Steamed or fried veggie gyozas served with ginger soy sauce.
$8.95

Crab Rangoons (6)
Crispy wonton wraps lled with Maine crabmeat & Philadelphia cream cheese, served with a sweet & sour sauce.
$7.95


Moo Ping (4)
Grilled pork skewers marinated in Thai herbs.
$8.95

Crispy Quail (2)
Deep-fried marinated quail served with sriracha sauce.
$12.95

Kanom Jeeb (4)
Thai chicken and shrimp dumpling.
$9.95

Chicken Satay (4)
Skewered chicken marinated in Thai herbs, yellow curry and coconut milk.
$9.95

Crispy Soft Shell Crab with Garlic Sauce
$12.95


Thai Chicken Wings (Original or Spicy) (6)
Golden chicken wings served with a sweet & sour sauce.
$8.95

Brussel Sprouts
Roasted brussel sprouts with soy sauce, topped with sliced almonds.
$9.95

Corn Fritters
Fresh corn with Thai herbs in tempura batter.
$8.95

Steamed Bun (2)
Braised pork belly, garlic, carrots and cilantro drizzled with spicy mayonnaise sauce.
$8.95

Thai Lily Appetizer Combo for 2
Spring rolls, crab rangoons, satay chicken, dumplings, Moo Ping and chicken wings.
$21.95


Tempura
SHRIMP 12.95 | CHICKEN 9.95 | CALAMARI 12.95 | VEGETABLES 7.95

Soups

*Tom Yum
“Hot & Sour Soup” spiced with Thai herbs & spices, lemongrass, mushrooms & tomatoes.

Fresh Tofu Or Chicken
$4.95

Shrimp
$5.95

*Tom Kha
“Coconut Soup” spiced with Thai herbs & spices, galanga & mushrooms.


Vegetable Soup
Vegetables & fresh tofu in a clear broth.
$4.95

Wonton Soup
Wontons lled with ground chicken, pork & shrimp, broccoli & snow peas in a clear broth.
$5.95

Pho

Rice noodles, beansprouts, scallions with cilantro.
Beef
$12.95

Chicken
$12.95

Seafood
$14.95


Meatball or Tender
Extra
$2.00

Vegetable Noodle
Choice of chicken or veg broth with bell peppers, onions, carrots, broccoli, straw mushrooms, baby corn, snow peas and cauli ower.
$10.95

Wonton & Yellow Noodle
Ground pork & shrimp dumplings, lettuce, onions & scallions in homemade chicken broth served with yellow noodles.
$12.95

Pan-Fried Noodles & Fried Rice

Fresh or Fried Tofu, Chicken, Beef or Pork Loin
$13.95

Shrimp or Calamari
$14.95


Sea Scallop
$15.95

Seafood Combo (Shrimp, Calamari & Sea Scallop)
$18.95

Pad Thai
Famous Thai rice noodle dish with beansprouts, scallions, egg & ground peanuts.

Mee Pad
Rice noodles stir-fried with beansprouts, scallions, egg, snow peas and peanuts in a spicy sauce.

*Drunken Noodle
Large Thai noodles with fresh basil, ground peanuts, beansprouts, eggs and mixed vegetables in a tangy, spicy sauce


Pad Saeaw
Pan-fried large Thai noodles with egg, broccoli & carrots in a sweet soy sauce.

Laad Nar
Pan-fried large fresh noodles & egg topped with carrots, mushrooms, snow peas and broccoli.

Thai Fried Rice
Green peas, carrots, egg, onions & scallions.

*Spicy Fried Rice
Fresh basil, green peas, onions, scallions, carrots & egg.

Pineapple Fried Rice
Pineapple, cashew nuts, green peas, carrots, onions, scallions & egg with mild curry powder.


Mango Fried Rice
Mango, green peas, carrots, egg, onions & scallions.

Salads

House Salad
Fresh vegetables, pineapple & fried tofu, served with a ginger dressing.
$7.95

Larb Chicken (Spicy or Non-Spicy)
Minced chicken mixed with soft herbs, ground-roasted rice, onions and beansprouts.
$14.95

Yum Nar
Spicy beef salad mixed with soft herbs, ground rice red pepper, tomatoes and onions.
$16.00

*Yum Ta-Lay
Shrimp, scallops and calamari freshly steamed with mushrooms, lemongrass, red onions, scallions, tomatoes, mint, ginger & cilantro in a spicy, tangy citrus sauce.
$20.95


Mango Salad
Fresh mango, bell peppers, tomatoes, and red onions, tossed with sweet & sour lime dressing. Garnished with cilantro and almond slices.
$12.95

Green Papaya Salad
Shredded papaya and carrots, tomatoes, peanuts and garlic in a sour lime juice (when available).
$12.95

Chef’s Suggestions

Thai Orange Chicken
Golden battered chicken on a bed of steamed mixed vegetables.
$19.95

House Fried Rice
Chicken, beef, roasted pork & shrimp with egg, onions, scallions, green peas and carrots.
$19.95

Chicken Teriyaki
Chicken served on a bed of mixed vegetables, topped with sesame seeds and homemade teriyaki sauce.
$19.95


*Mango Curry
Shrimp and chicken, onions and snow peas in a yellow curry sauce.
$19.95

Salmon Teriyaki
Grilled salmon served on a bed of mixed vegetables, topped with sesame seeds and homemade teriyaki sauce.
$20.95

*Thai Lily Combo
Lightly battered shrimp, beef steak and chicken, stir-fried in a special house sauce, served over a bed of mixed vegetables.
$20.95

*Three Flavor Seafood
Lightly battered shrimp, squid and haddock, topped with spicy tamarind sauce. Garnished with crispy basil leaves.
$20.00

Lion King
Braised short ribs, potatoes, carrots, peanuts, and pearl onions in a masaman curry sauce.
$19.95


*Choo Chee Fish (Salmon or Haddock)
Homemade Choo Chee curry sauce on a bed of asparagus.
$20.95

Crispy Duck
Pan-seared with ginger or basil sauce, with pearl onions, beans, green onions and mushrooms.
$23.00

Crying Tiger
Grilled marinated ribeye, served with sticky rice and roasted Thai Lily sauce.
$20.95

*Spicy Pad Thai
Rice noodles stir-fried with chicken and shrimp, egg, beansprouts, peanuts and scallions with a touch of shrimp chili paste.
$19.95

Crispy Pad Thai
Crispy egg noodles with shrimp and chicken, egg, beansprouts, scallions and ground peanuts.
$19.95


Roast Duck
With fried rice and spicy soy sauce on the side.
$23.95

Roast Chicken
With fried rice and spicy soy sauce on the side.
$23.95

Main Dishes

Served with Jasmine White or Brown Rice
Fresh or Fried Tofu, Chicken, Beef or Pork
$14.95

Shrimp or Calamari
$15.95

Sea Scallop
$16.95


Seafood Combo (Shrimp, Calamari & Sea Scallop)
$20.95

Crispy Duck
$20.95

*Fresh Ginger
Mushrooms, bell peppers, onions, scallions, ginger & snow peas in a spicy ginger sauce.

Fresh Garlic
Stir-fried mushrooms, carrots, snow peas, broccoli & onions in a light garlic sauce. Topped with fried garlic.

Mixed Vegetables
Stir-fried combo vegetables in a light brown sauce.


Broccoli
Stir-fried broccoli, carrots and mushrooms in a brown sauce.

*Thai Style Basil
Ground chicken stir-fried with green beans, bell peppers, onions and basil leaves in a spicy basil sauce.

Curry

**Green Curry
String beans, green peas, carrots, bamboo shoots, bell peppers & basil, simmered in a green coconut curry sauce.

*Red Curry
Bamboo shoots, bell peppers, string beans, green peas, carrots & basil, simmered in a red coconut curry sauce.

*Masaman Curry
Onions, roasted peanuts, carrots, potatoes & bell peppers simmered in a masaman coconut curry sauce.


Yellow Curry
Pineapple, tomatoes, potatoes & bell peppers in a yellow curry coconut sauce.

Chinese Broccoli with Pork Belly
Sautéed with garlic, soy sauce and chili peppers.
$15.95

*Cashew Crispy Chicken
Crispy chicken with cashews, onions, pineapple, scallions and roasted chili sautéed in Nam Prik Pao sauce
$14.00

Sai Oua (Northern Thai Sausage)
Thai-style sausage served with sticky rice and roasted tomato dip.
$14.00

Combination Lunch Specials

Not Served Saturdays and Sundays Served with 2 veggie dumplings, and choice of white or brown rice, except with order of Noodles or Fried Rice
Fresh or Fried Tofu, Chicken, Beef or Pork
$10.95


Shrimp, Calamari or Scallop
$12.95

Combo (Shrimp, Calamari & Sea Scallop)
$14.95

Pad Thai
Famous Thai rice noodle dish with beansprouts, scallions, egg & ground peanuts.

Mee Pad
Rice noodles stir-fried with beansprouts, egg, scallions, snow peas and peanuts in a spicy sauce.

* Drunken Noodle
Large Thai noodles with fresh basil, ground peanuts, beansprouts, egg and mixed vegetables in a tangy, spicy sauce.


Pad Saeaw
Pan-fried large Thai noodles with egg, broccoli & carrots in a sweet soy sauce.

Thai Fried Rice
Green peas, carrots, egg and scallions.

*Spicy Fried Rice
Fresh basil, green peas, onions, scallions, carrots & egg.

Pineapple Fried Rice
Pineapple, cashew nuts, green peas, carrots, onions, scallions, egg with mild curry powder.

Mixed Vegetables
Stir-fried combo vegetables in a light brown sauce.


Laad Nar
Pan-fried large fresh noodles & egg topped with carrots, mushrooms, snow peas and broccoli.

*Fresh Ginger
Mushrooms, bell peppers, onions, scallions, ginger & snow peas in a spicy ginger sauce.

*Cashew Crispy Chicken
Crispy chicken with cashews, onions, pineapple, scallions and roasted chili sautéed in Nam Prik Pao sauce.

Fresh Garlic
Stir-fried mushrooms, broccoli, onions, carrots & snow peas in a light garlic sauce. Topped with fried garlic.

*Thai Style Basil
Ground chicken stir-fried with green beans, bell peppers, onions and basil leaves in a spicy basil sauce.


**Green Curry
String beans, green peas, carrots, bamboo, bell peppers & basil, simmered in a green coconut curry sauce.

*Red Curry
Bamboo shoots, bell peppers, string beans, green peas, carrots & basil, simmered in a red coconut curry sauce.

Yellow Curry
Pineapple, tomatoes, potatoes & bell peppers in a yellow curry coconut sauce.

*Masaman Curry
Onions, roasted peanuts, carrots, potatoes & bell peppers simmered in a masaman coconut curry sauce.

Sides

Steamed or Sautéed Mixed Vegetables
$6.95


White or Brown Rice
$2.95

Sticky Rice
$3.95

Steamed Noodles
$6.95

Desserts

Fried Honey Banana with a Side of Fried Coconut Ice Cream
$8.95

Mango with Sticky Rice
$9.95


Fried Coconut Ice Cream
$9.95
 

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