Paid Content
Menu
This menu was last updated on
1/30/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
Large Plates
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**
These Items May Be Served Raw Or Undercooked Based On Your Specification, Or Contain Raw Or Undercooked Ingredients. Consuming Raw Or Under Cooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Food Borne Illness, Especially If You Have Certain Medical Conditions.
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24 Oz King Prime Ribeye
(Serves 2-3) Confit Sunchoke, Persimmon, Saba, Fennel, Hazelnut Brown Butter, Farm Lettuce
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$83.50
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36 Oz Bone-In King Prime Ribeye
E (Serves 3-4) Masquerade Potatoes, Brown Butter, Pearl Onion, Bacon Jam, Bourbon Jus
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$139.50
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Oak Roasted Free Range 1/2 Chicken
(Serves 2)
Gruyere Bread Pudding, Leek, Winter Squash, Mustard Greens, Turnips,
Brussels Sprouts, Rosemary Whipped Potatoes
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$32.50
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Shared Plates
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Coal Roasted Beets
Radicchio, Caramelized Date, Arugula, Goat Cheese
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$14.50
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Crispy Icelandic Cod
Nuoc Cham, Cabbage, Toasted Peanut, Mint, Cucumber, Cilantro
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$15.50
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Florida Rock Shrimp & Grits
Holy Trinity, White Wine, Tabasco
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$16.50
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Gnocchi
Cauliflower, Hedgehog Mushrooms, Walla Walla Onion Soubise, Lemon Confit, Winter Greens
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$16.50
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Kale & Apple Salad
Candied Almond, Grana Padano, Lemon Vinaigrette, Togarashi
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$14.50
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Oak Grilled Italian Sausage
Angel Hair, Sea Island Red Peas, Swiss Chard, Clam Cream, Chili Oil
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$15.50
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Oak Roasted Maitake Mushroom
Almond Romesco, Quince, Chorizo Vinaigrette, Idiazabal Cheese
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$15.50
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Pimento Cheese
Roasted Anaheim Pepper, Bacon Jam, Grilled Bread
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$9.50
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Pork Rinds
Sour Cream And Onion
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$5.50
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Scallop Tartare*
Harissa, Ginger Yogurt, Apple, Cilantro, Rice Crisp, Za'Atar
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$16.50
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Tomato Braised Meatballs
Grateful Mills Stone Ground Grits, Stracciatella, Basil
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$15.50
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Wagyu Beef Tartare*
Jalapeno, Creme Fraiche, Shiitake, Benne Seed, Egg Yolk, Sunchoke Chip
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$15.50
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Wood Fired Baby Yams
Cashew, Sesame, Mandarin, Sherry, Sweet Potato Puree
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$14.50
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Wood Fired Pretzel
White Cheddar Fondue
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$6.50
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Wood Oven Roasted Clams
Fennel Sofrito, Cava, Sundried Tomato, Saffron, Bacon, Pine Nut
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$17.50
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