Aerlume - Seattle
American
A restaurant perched on the hi...
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FRI 4:00 PM - 10:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
3/17/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Dinner Menu |
Bar & Happy Hour Menu
by
Gluten Free
Vegetarian
Vegan
PICKLED & PRESERVED SNACKS
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BACON FAT ROASTED POTATOES
smoked black cod, dill creme fraîche, celery & fennel
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$16.00
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CHICKEN LIVER MOUSSE
candied nuts, mulled apples, preserved huckleberries
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$15.00
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KING SALMON GRAVLAX & ROE
tarragon creme fraîche, grapefruit mustard
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$18.00
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DUNGENESS CRAB CAKES
truffled celery, green apple, pickled grapes, walnuts
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$24.00
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MARINATED BEETS
lemon thyme chevre, pistachio, watercress
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$14.00
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NIMAN RANCH SALT CURED HAM*
pickles, grass fed butter
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$14.00
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ASSORTED PROVEN BAKERY BREADS
cherry valley butter
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$3.00
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SALADS & SMALL PLATES
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GRILLED SPANISH OCTOPUS
green hummus, citrus-chili chimichurri, merguez lamb sausage
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$22.00
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HONEYNUT SQUASH RAVIOLIS
toasted hazelnut, sage butter, pear
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FRESH APPLE SALAD
smoked bacon, mint, baby kale & creamy parmesan dressing
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$15.00
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HANDCUT PAPPARDELLE PASTA
foraged mushrooms, broccoli rabe, poached egg, braised beef “brodoâ€
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WINTER GREENS
manchego, cucumber & shaved radishes, meyer lemon vinaigrette
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$14.00
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CRISPY CAULIFLOWER
golden raisin-caper salsa verde, red curry yogurt, fresh herbs
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$16.00
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WINTER SQUASH SOUP
washington truffle creme fraîche
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$12.00
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LARGE PLATES
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GRILLED BEEF SHORT RIB
pastrami spice, homemade “krautâ€, potato puree, cabernet sauce
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$46.00
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GRILLED 14OZ DRY AGED NY STEAK
wild mushrooms, slow-roasted carrot, and cabernet sauce
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$65.00
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SEARED JUMBO SEA SCALLOPS
kale shrimp dumplings, roasted pumpkin curry, chile, lime, mint
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$46.00
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GRILLED OREGON LAMB CHOPS
“cassoulet†corona beans, citrus gremolata, braised parsnips
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$53.00
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BUTTERMILK FRIED CHICKEN
beechers white cheddar ancient grain risotto, grilled gem lettuce, garlic schmaltz aioli, roasted chicken bacon jus
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ROASTED BLACK COD
lemon chile spinach, hen of the woods mushroom, smoked pepper sauce​
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$44.00
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MOLE SPICED NIMAN RANCH PORK CHOP PURE COUNTRY FARMS EPHRATA, WA
twice-cooked yams, mustard green chermoula
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$44.00
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DESSERTS
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LEMON CHESS TART
grapefruit sorbet, candied citrus, mint
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$10.00
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BUTTERSCOTCH PUDDING
banana bread, caramelized bananas, blackberry ice cream
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$10.00
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OLYMPIC MOUNTAIN SORBET
seasonal
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$5.00
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CARAMELIZED APPLE
green apple sorbet, vanilla ice cream, caramel puff pastry, candied cranberries
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$10.00
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CHOCOLATE ESPRESSO TART
preserved cherry, salted caramel, toasted meringue
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$10.00
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SIDES
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SAUTEED SPINACH
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$10.00
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YUKON GOLD MASHED POTATOES
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$10.00
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RISOTTO
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$12.00
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WILD AND CULTIVATED MUSHROOMS
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$14.00
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