Miller's Waterfront Restaurant - Nags Head
Seafood,Steak,American
Open during warm seasons, this...
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Opens in March | Daily 11AM-9PM 
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Menu
This menu was last updated on
1/27/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
**Legend**
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(D) Dinner Only
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(L) Lunch Only
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(S) Steam Bar
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A La Carte
add a side of waffle fries or housemade chips $2, onion rings $3)
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Coastal Cuisine
Served w/any 2 of the following: Baked Potato, Redskin Mashers, Fries, Honey Dill Carrots, Rice, Pasta Salad, Broccoli Salad, Cole Slaw, Fresh Veggies. Substitute Onion Rings $2
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Entrees
Served w/any two of the following: Baked Potato, Redskin Mashers, French Fries, Rice, Honey Dill Carrots, Pasta Salad, Broccoli Salad, Cole Slaw, Fresh Vegetables. Substitute onion rings $2
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Lunch Entrees
Substitute onion rings or mac & cheese as your side, $2
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Salad Dressings
Buttermilk ranch, blue cheese, honey mustard, balsamic vinaigrette, creamy walnut, 1000 island, oil & vinegar
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Salad Toppers
Grilled Shrimp 5, mini crab cakes 7, fried oysters 5, seared tuna 6, grilled chicken 5
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Sandwiches
Sandwiches served with fries. Lettuce, tomato & mayo on the side. Substitute onion rings for fries $2.00
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Southern Fried Baskets
Served w/fries, slaw, & hushpuppies. Substitute onion rings or mac & cheese for fries, add $2
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Starters
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BBQ Shrimp (D)
Low country style tangy buttery sauce, roasted corn, crackled black pepper, and crusty french bread
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$13.00
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Calamari
The whole squid diced, breaded, sprinkled w/parmesan and served w/marinara
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$11.00
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Cheese Sticks
Wisconsin mozzarella covered w/Italian style coating. Always a favorite.
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$8.00
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Fried Green Tomatoes
With corn, spinach, & bacon saute then finished with goat cheese and a roasted poblano ranch for dipping
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$10.00
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Half Pound of Steamed Shrimp
Outer Banks shrimp steamed plain or with old bay seasoning
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$13.00
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Hot Crab Dip for Two
Parmesan, pepper jack, and fontina cheeses blended w/lump crab & spices
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$13.00
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Mini Cakes & Oysters (D)
Two mini crab cakes & fried oysters accompanied by our roasted red pepper remoulade
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$15.00
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Oysters Vanderbilt (D)
1/2 dozen baked oysters topped w/bacon, pepper jack, & a lemon cream
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$12.00
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Soup of the Day
Market Price. Cup or bowl.
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Salads
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Classic Wedge
Quartered iceberg, grape tomatoes, apple bacon with a chunky blue cheese
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House Salad
4/9. Crisp romaine, grape tomatoes, cucumber, carrots, onion, and croutons
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$4.00
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Miller's Signature Salad
4/9. Garden greens, sun-dried cranberries, goat cheese, chopped walnuts, and fresh seasonal fruit with a raspberry walnut vinaigrette
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$4.00
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A la Carte
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CHICKEN PHILLY (S)
With peppers, onions and mushrooms. Lettuce, tomato, mayo, fontina
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$8.00
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CLASSIC BURGER (S)
lettuce, tomato, onion. add ons $1 each: mushrooms, bacon, cheese (american, cheddar)
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$8.00
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CRAB CAKE SANDWICH (S)
pan seared, blackened or fried
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$11.00
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HOT & CRUNCHY FISH (S)
Daily selection of fresh fish with a cornflake, almond, & sesame seed coating served with our lemon aoli
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$13.00
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LOBSTER ROLL (S)
Maine lobster meat diced & lightly tossed with mayo, shallots, & celery then stuffed into a toasted buttery bun
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$16.00
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MUSSELS DIABLO (S)
Steamed PEI mussels, in our tomato broth w/ wilted greens, roasted red peppers, applewood bacon, & parmesan crostinis
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$13.00
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SOFTSHELL BLT (S)
tempura fried softshell, lemon aoli, lettuce, tomato, bacon on toasted ciabatta
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$12.00
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TACOS (S)
SHRIMP (2) or FISH (2) lightly spiced pan seared w/ pico de gallo, cabbage, cheddar, monteray jack, & cilantro cream. OYSTER PO'BOY (2) - crispy oysters, lettuce, tomato, banana peppers & house tarter
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$8.00
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TUNA PRETZEL ROLL (S)
Seared blackened tuna with roasted peppers, bacon and wilted greens on a toasted pretzel roll with our honey mustard glaze
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$10.00
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TUNA TOSTADA (S)
Blackened tuna over a crispy flour tortilla, with lettuce, tomato, cheese, black beans, pico, & cilantro cream *gluten free ask for corn tortilla
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$13.00
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Coastal Cuisine
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Coconut Style Shrimp (D)
Served w/our sweet chili cucumber cream
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$22.00
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Crab Cakes (D)
two 4oz cakes packed with local lump crab; served blackened, fried or broiled & accompanied by a roasted red pepper remoulade
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$26.00
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Fish & Grits (D)
blackened swordfish over a smoked gouda grit cake with a parmesan and pesto cream
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$25.00
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Fish of the Day mkt (D)
Market price. chef's selection of fresh, never frozen fish
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Fresh Wanchese Sea Scallops (D)
(GF) broiled or fried
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$28.00
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Fried Oysters (D)
Coastal carolina oysters
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$22.00
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Fried Seafood Trio (D)
fresh shrimp, scallops, and oysters no substitutions please
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$24.00
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Make your own menu (D)
Pick two different items below to create your own platter, shrimp, fried oysters crab cake, fried soft shell crab
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$23.00
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Oregon Inlet Tuna (D)
(GF) marinated with roasted garlic and spices Teriyaki Ginger Glazed 22 (GF) Blackened with Cajun spices 23
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$21.00
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Outer Banks Shrimp (D)
Broiled or fried
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$20.00
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Pamlico Flounder (D)
caught from the sound, a filet of flakey white flounder recommended fried
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$24.00
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Sunset Flounder (D)
lightly fried filet of NC flounder topped with jumbo lump crab, diced tomatoes and our citrus hollandaise
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$27.00
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Trawl Boat (D)
shrimp, scallops and a crab cake broiled til golden, no substitutions please
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$23.00
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Twin Soft Shell Crabs (D)
Two fried soft crabs from OBX waters, body & legs, nothing removed. Add third crab $4
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$23.00
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Waterfront Style Scallops (D)
tender sea scallops broiled in lemon butter, and white wine, topped with a lump crab and fontina cheese crust
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$32.00
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Entrees
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Chicken Fontina (D)
grilled chicken breast topped with crispy apple bacon, fontina cheese & sun-dried tomato cream sauce
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$19.00
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Coconut Shrimp Platter (L)
Beer battered coconut dipped crispy fried shrimp. Served w/sweet chili cucumber cream & your choice of broccoli salad, pasta salad, vegetable or fries.
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$16.00
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Filet 3 Ways (D)
a petite 6 oz choice filet mignon prepared 1 of 3 ways: (GF) if ordered w/no bread. chargrilled 26, fontina & gorgonzola crusted w/apple bacon crumbles 28, finished w/jumbo lump crab & hollandaise 33
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$26.00
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Fish of the Day (L)
Market price. Chef's selection of fresh, never frozen fish
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Fish Tacos (L)
Seasoned mahi served on flour tortillas (2) w/lettuce, pico de gallo & our cilantro cream. Served w/house chips & salsa. Additional taco $2
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$15.00
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Grilled Pork Chop (D)
center cut bone in chop over redskin mashers with bruschetta tomatoes & goat cheese
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$18.00
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Grilled Pork Chop (L)
Center cut bone in chop w/bruschetta tomatoes & goat cheese. W/your choice of broccoli salad, pasta salad, vegetable or fries.
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$17.00
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New York Strip & Strings (D)
chargrilled & topped with blue cheese butter and fried onion strings (ten-eleven ounces) (GF) if ordered with no bread and no onion strings
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$25.00
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Portobello Stack (L)
Balsamic glazed portobello mushroom cap w/seasonal veggies, a fried green tomato & goat cheese.
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$14.00
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SURF & TURF (D)
Angus beef & fresh seafood. 8oz NY Strip w/one of the following: Shrimp, Fried Oysters, Crab Cake, Fried Soft Shell Crab (substitute flounder or scallops for 3)
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$27.00
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Trawl Boat Platter (L)
Broiled shrimp, scallops & crab cake w/your choice of broccoli salad, pasta salad, vegetable or fries.
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$22.00
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Greens
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COBB GREENS (S)
5/9 Chopped Romaine, tomato, egg, bacon, peppers, and blue cheese crumbles with your choice of buttermilk ranch or blue cheese
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$5.00
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POWER BOWL GREENS (S)
5/9 Chopped romaine with broccoli, cauliflower, carrots, beets, brussels sprouts, kale, radicchi, edamme, mandarin oranges, & wonton crisps served w/our sesame-ginger dressing
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$5.00
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WATERFRONT SIGNATURE GREENS (S)
5/9 Garden greens, sundried cranberries, goat cheese, chopped walnuts and fresh seasonal fruit with a raspberry vinaigrette
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$5.00
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Sandwiches
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Backyard Burger (D)
cooked to your temperature add cheese 1.00 add applewood smoked bacon 1.25
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$10.00
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BBQ Sandwich (L)
Eastern NC pulled pork piled high
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$10.00
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Blackened Fish BLT (L)
With applewood bacon, roasted red pepper remoulade, lettuce & diced tomatoes on a toasted amoroso roll
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$13.00
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Buttermilk Fried Chicken Sandwich
pimento & American cheese, house pickles & lemon aioli
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$11.00
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Chicken Rhody (L)
An Outer Banks version of the classic sandwich. BBQ grilled with applewood smoked bacon and cheddar cheese
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$10.00
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Crab Cake Sandwich
our homemade recipe served up sandwich style
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$13.00
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Crispy Fried Shrimp Po'Boy (L)
Topped with lettuce, tomato, house tarter and banana peppers. on an amoroso roll
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$11.00
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House Specialty Fish Sandwich
local fried flounder topped with crispy onion strings and house tarter
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$14.00
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Soft Shell Crab Sandwich (D)
the whole Outer Banks crab, body & legs, nothing removed, lightly fried (when available)
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$14.00
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Teriyaki Tuna Sandwich (L)
Grilled ahi grade tuna served to your temperature with a sriracha slaw
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$13.00
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Traditional Maine Lobster Roll
Maine lobster meat diced and lightly tossed with mayo, shallots, & celery then stuffed into a toasted buttery bun
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$17.00
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Shared Plates
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BAKED OYSTERS (S)
12/24 Oysters topped with your choice of style: Rockefeller, or the Vanderbilt (lemon, bacon & pepperjack)
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$12.00
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BARBECUE POUTINE (S)
Waffle fries loaded with pork debris, Wisconsin white cheddar curds and barbecue gravy
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$12.00
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BASKETS (S)
Onion Rings, Waffle Fries, Housemade Chips, or Miller's Famous Hushpuppies
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$6.00
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BUFFALO SHRIMP (S)
8 crispy fried buffalo style shrimp w/ blue cheese for dipping
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$9.00
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CALAMARI (S)
The entire squid diced and crispy fried served with our spicy marinara
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$11.00
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CHEESE CURDS (S)
panko & tempura battered Ellsworth Wisconsin cheese curds with our spicy diablo dipping sauce
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$8.00
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SEARED SCALLOPS (S)
Seared scallops over seaweed salad with a teriyaki ginger drizzle
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$13.00
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THE TRINITY (S)
Fried Shrimp, Scallops & Oysters with our housemade tarter
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$14.00
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TUNA NACHOS (S)
Sesame seared chopped tuna over crispy wontons with asian slaw, sirichi aoli & teryaki ginger
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$13.00
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VEGGIE QUESADILLA (S)
Sauteed mixed veggies with cheddar & monteray jack, sour cream and fresh pico
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$12.00
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WINGS (S)
Double fried extra crispy (10), your choice of bourbon-molasses BBQ or Franks Red Hot mild
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$12.00
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Southern Fried Baskets
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Combo Basket (L)
Choose any two different items from fried shrimp, flounder, oysters, popcorn shrimp
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$17.00
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Fried Flounder (L)
Flakey white flounder from NC Pamlico waters
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$16.00
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Fried Oysters (L)
Coastal Carolina oysters lightly fried
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$14.00
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Fried Shrimp (L)
Tail-on & lightly breaded Outer Banks shrimp
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$14.00
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Popcorn Shrimp (L)
Tender, tail-off, bite sized, & hand breaded shrimp
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$13.00
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Steamed
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(GF) Crab Legs
one pound of Alaskan snow crab legs with drawn butter
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$24.00
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(GF) Peel & Eat Shrimp
one pound steamed plain or with old bay seasoning
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$21.00
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(GF) Steamed Combo
why not get both? 1/2 lb crab legs, 1/2 lb steamed shrimp
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$25.00
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KING CRAB MKT (S)
1 lb alaskan king crab legs
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OYSTERS (S)
1 dozen raw with cocktail & housemade mignonette or steamed, ask your server for oyster origin
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$14.00
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SHRIMP (S)
1 lb peel and eat shrimp steamed with old bay seasoning
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$19.00
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SNOW CRAB (S)
1 lb Alaskan Snow Crab Legs
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$24.00
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Vegetarian
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Sunset Pasta Bowl (D)
seasonal vegetables over cavatappi pasta with sun-dried tomato cream sauceadd a skewer of grilled shrimp $4
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$18.00
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Vegetable Bruschetta (D)
Seasonal veggies with wild mushrooms & bruschetta tomatoes over crusty french bread with parmesan and asiago. add a skewer of grilled shrimp $4
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$15.00
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Sides
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(GF) Applesauce
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$2.00
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(GF) Baked Potato (D)
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$3.00
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(GF) Broccoli Salad
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$3.00
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(GF) Cole Slaw
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$2.00
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(GF) Fresh Vegetables
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$3.00
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(GF) Honey Dill Carrots (D)
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$3.00
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(GF) Mashed Potato (D)
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$4.00
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Baked 4 Cheese Macaroni (L)
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$4.00
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Basket of Onion Rings
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$7.00
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Dinner Roll (D)
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$2.00
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French Fries
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$3.00
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Pasta Salad
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$2.00
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Rice (D)
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$2.00
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