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CJ Blacks

CJ Blacks - Davie

American Restaurant
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   SUN 11:00 AM - 12:00 AM




   Serves Alcohol

Paid Content


This menu was last updated on 1/27/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.

Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan


Served w/ choice of 2 sides. French fries, baked potato, smashed potatoes, mushrooms, vegetable of the day, broccoli, asparagus, side salad, sliced tomato, rice
Prime Rib

Prime Rib (extra cut)

N.Y. Strip Steak 16oz

Bone-In N.Y. Strip Steak 18oz

Sirloin Strip Steak 12oz

Bone-In Ribeye Steak 22oz

Filet Mignon (center cut) 8oz

Baby Back BBQ Ribs
slow cooked, char grilled with our signature BBQ sauce

Brisket Dinner
Tender brisket in pan gravy

Pan Seared Mahi

Pan Roasted Salmon

Fish of the Day

Sunday Gravy
$35 for 2. Meat balls and sweet sausage in a pork gravy over rigatoni with pecorino romano cheese

Chicken Parmesan
Breaded chicken cutlet with marinara sauce, mozzarella cheese over linquine

Chicken Tenders
Chicken tenders lightly breaded served with french fries and coleslaw

Fish & Chips
Light beer battered cod served with french fries and coleslaw


Served with choice of French fries or coleslaw
Mona Lisa
Breaded chicken cutlet with roasted peppers, fresh mozzarella, arugula, balsamic vinaigrette on a toasted ciabatta

Grilled chicken with roasted peppers, fresh mozzarella, arugula, pesto on a toasted ciabatta

Corned beef or pastrami, served on rye bread with pickle and extra bread

Brisket Sandwich
Topped with fried onions on a brioche bun with brown dipping gravy

Wall Street
Grilled chicken breast with gruyere cheese, sauteed broccoli-rabe on a toasted ciabatta

Grouper Reuben
Grilled, blackened, or fried with swiss cheese, 1000 island dressing, and coleslaw on grilled rye bread

Mahi Sandwich
Grilled, blackened, or fried with lettuce, tomato and pickle on a brioche bun

Key West
Grilled, blackened or fried grouper with american cheese, lettuce, tomato, red onion, pickles, and CJ's tarter sauce on a brioche bun

California Club
Grilled chicken, swiss cheese, bacon, lettuce, tomato, and avocado on a brioche bun

Chicken Sandwich
Grilled, blackened or buffalo chicken with lettuce and tomato on a brioche bun

Philly Sandwich
Shaved ribeye, chicken, or roasted eggplant with onions, mushrooms and mozzarella on a toasted hoagie roll

French Dip
Shaved prime rib with provolone cheese on a toasted baguette served with au jus

Filet Sliders
3 mini filet sliders topped with grilled onions and provolone cheese served on mini garlic rolls


Certified Angus Beef. Served with choice of French fries or coleslaw
CJ Blacks Burger
One pound burger topped with american cheese, bacon, lettuce, tomato, red onion and pickles

Add bacon 2. Lettuce, tomato, red onion and pickles

Add bacon 2. American cheese, lettuce, tomato, red onion and pickles

Piggyback Burger
Topped with shredded BBQ pork, cheddar cheese with cole slaw and pickles

Black & Bleu Burger
Blackened burger with bleu cheese crumbles and bacon

Sonoma Burger
Topped with goat cheese, roasted tomato, roasted pepper, arugula, balsamic glaze

The Farm Burger
Colorado lamb topped with sheep and goat milk feta cheese, arugula, tomato with bacon and onion jam

In and Out Burger
Topped with american cheese, lettuce, tomatoes, sauteed onions, pickles and animal sauce

Turkey Burger
Topped with gruyere cheese, grilled onions, dijonaise

Black Bean Burger
Topped with portabella mushrooms, tomatoes and arugula


Choice of Mild, Medium, Hot. Side of celery and bleu cheese 2.99. BBQ, Teriyaki, Moe's Sauce, Lemon Pepper, Maryland, Garlic Parmesan, Raspberry




Dressings: Balsamic vinaigrette, italian, ranch, honey mustard, bleu cheese, crab louie, green goddess, 1000 island
CJ's House Salad
Mixed greens with diced tomato, red onion, carrots, cucumbers, egg, celery, green olives, and cheddar cheese

Wedge Salad
Wedge of iceberg with bacon, tomato, red onion, bleu cheese crumbles topped with bleu cheese dressing

Caesar Salad
Romaine with croutons, shaved parmesan cheese and anchovies

Greek Salad
Romaine with croutons, shaved parmesan cheese and anchovies

Arugula Salad
Arugula with orange segments, bleu cheese crumbles, pine nuts, tangerine oil, champagne vinegar, salt and pepper

Chicken, Spinach & Goat Cheese
Chicken, spinach with avocado, blackberries, red onion with goat and lamb milk cheese

Steak Salad
Mixed greens with tomatoes, cucumbers, red onion, carrots, bleu cheese crumbles and sliced skirt steak

Uncle Leo Salad
Arugula, roasted red peppers, tomato and fresh mozzarella topped with sliced N.Y. strip steak

Shrimp & Crab Cobb Salad
Mixed greens with shrimp and crab, tomatoes, red onion, cucumbers, bleu cheese crumbles, bacon, egg, diced avocado with Louie dressing

Asian Salad
Napa cabbage, red cabbage, romaine, lo main noodles, carrots, red peppers, edamame, green onions, jicama, mandarin oranges and ginger dressing with your choice of shrimp or chicken


Shishito Peppers
Blistered sweet east asian peppers with lemon and black sea salt and remoulade for dipping

Avocado Toast
Mashed avocado on toasted ciabatta with pico de gallo

Brussel Sprouts
Kung pao style with sweet and spicy asian sauce topped with green onion and chilis

Stuffed with seasoned bread crumbs with a white wine garlic butter sauce

Fish Dip
Served with jalapeno, cucumbers, pickled onions and assorted crackers

Queso w/ Spinach
Served with pico de gallo and tortilla chips

Spinach & Artichoke Dip
Served with tortilla chips

1.5 LB Pretezel
Served with cheddar-beer cheese sauce and marinara sauce for dipping

Loaded Potato Skins
Cheddar cheese, bacon, chives and sour cream

Buffalo Chicken Strips
Lightly breaded chicken tossed in your choice of wing sauce served with bleu cheese and celery

Buffalo Shrimp
8 jumbo shrimp lightly fried tossed in your choice of wing sauce served with bleu cheese and celery

Fried Calamari
Domestic calamari - classic or Maryland style

Seafood Appetizer
Sauteed shrimp and calamari - hot or sweet

Roasted Oysters
Jumbo oysters in lemon-garlic butter topped with parmesan

Peel & Eat or Garlic Shrimp
1 pound $25. Half pound $13

Mac & Cheese
Orecchiette pasta with proper bacon, scallions, cheddar and gruyere cheese. Add brisket, BBQ pork or blackened shrimp 5

Charcuterie Platter
Chef's choice - 3 meats and 3 cheeses with assorted accoutrements


Gluten free crust available
3 Cheese
Mozzarella, provolone, and parmesan with tomato sauce or marinara

Fresh tomato, mozzarella and basil with tomato sauce or marinara

BBQ Pork
BBQ Pork, caramelized onions, cheddar cheese

White Chicken
White chicken, ricotta, mozzarella, spinach, bacon

Soups & Sides

New England Clam Chowder
Cup 5. Bowl 8

Soup Du Jour
Cup 5. Bowl 8

French Onion
Toasted crostini with gruyere, provolone and mozzarella cheese

Cole Slaw

Rice Pilaf

Baked Potato

Smashed Potatoes

House French Fries

Side Salad

Tomato, Cucumber & Onion Salad

Sauteed Mushrooms

Grilled Asparagus

Sauteed Spinach
in extra virgin olive oil and garlic

Sauteed Broccoli
in extra virgin olive oil and garlic

Sauteed Broccoli-Rabe
in extra virgin olive oil and garlic

Sauteed Vegetable Medley

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