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Monastery Restaurant
Unclaimed

Monastery Restaurant - Norfolk

European
Long-running, romantic spot wi... more
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   SAT 5:00 PM - 12:00 AM
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   Serves Alcohol
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Menu

This menu was last updated on 6/17/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Soups

Lentil Soup
A rich all vegetable based lentil soup with a caramelized onion after note
$8.95
Hungarian Goulash Soup
The Goulash soup is a fundamental dish in Eastern European cuisine. Features a rich sweet red paprika base, beef, potatoes, and finely stewed onions
$8.95
Soup of the Day
$8.95

Appetizers

House Salad
An iceberg lettuce salad with tomatoes and finished with the house creamy vinaigrette.
$4.95
Tomato Salad with Feta Cheese
Thinly sliced tomatoes marinated in a semi-sweet vinaigrette and spices, topped off with feta cheese.
$5.95
Escargot
It's the best Escargot in Hampton Roads. It's roasted in a home made garlic, chive and onion butter. Half dozen - $10.95 | Whole dozen - $20.95
$10.95
La Raclette Valaisienne (for two)
Crisped Raclette cheese served on a sizzling plate with lyonnaise potatoes, capers, and thinly sliced pickles
$14.95
Shrimp Cocktail
Freshly steamed and cooled shrimp served with a horse radish and tomato dipping sauce.
$8.95

Entrees

Chicken Gypsy
Two perfectly cut juicy chicken breasts seasoned and pan sauteed, topped with sauteed green peppers, onions, and tomatoes. Served with lyonnaise potatoes and steamed broccoli
$22.95
Pasta Florentine
Angel hair pasta served with a vegetable cream sauce with garlic, scallions, and onions. Additionally it can be served with shrimp or chicken.
$16.95
Cassoulet Maison
A rich, slow-cooked navy bean casserole originating in the south of France, containing beef, artisan ham, and home made smoked sausage giving it a rich smoky flavor
$22.95
Vienna Steak
New York strip steak blanketed in sauteed onions. Served with lyonnaise potatoes and steamed broccoli.
$28.95
Entrecote Sautee ala Poele
New York strip steak in wine reduction. Served with lyonnaise potatoes and steamed broccoli
$28.95
Steak Tartare
It's the best Steak Tartare in Hampton Roads. Raw filet mignon freshly ground and seasoned served on a bed of lettuce. It's the sushi of Europe, so good you won't even know it's raw.
$24.95
Broiled Salmon with Lemon Butter
Wild caught Alaskan salmon broiled in lemon butter. Served with lyonnaise potatoes and steamed broccoli.
$22.95
Schnitzel ala Holstein
Traditional schnitzel from the Holstein region of Germany. Three pieces of scalloped veal pan sauteed and served in a natural sauce topped with a sunny side up egg. Served along with lyonnaise potatoes and steamed broccoli.
$22.95
Chicken Cordon Bleu
Two chicken breasts tenderized and rolled with Swiss cheese and ham. Served with lyonnaise potatoes, steamed broccoli, and a lemon wedge.
$22.95
Veal Cordon Bleu
Tenderized veal filled with Swiss cheese and ham. Served with lyonnaise potatoes, steamed broccoli, and a lemon wedge.
$24.95
Bratwurst aux Pommes Lyonnaise
All veal sausage served with lyonnaise potatoes and steamed broccoli. Alternately this dish can be served with Slavic sauerkraut and lyonnaise potatoes
$15.95
Montebeliaro (seasonal)
Pork and beef sausage served with Slavic sauerkraut and lyonnaise potatoes
$15.95
Stuffed Cabbage
Cabbage stuffed with spiced veal and rice served in a sweet Mediterranean tomato sauce with a hint of cinnamon. Served with dumplings
$17.95
Escalope de Veau aux Champignons
Three pieces of scalloped veal pan sauteed and blanketed in mushrooms in a natural sauce. Served with lyonnaise potatoes and steamed broccoli.
$22.95
Chicken Cardinal
Two tenderized chicken breasts pan sauteed, blanketed a vegetable cream sauce with garlic and scallions. Served with lyonnaise potatoes and steamed broccoli
$22.95
Filet Mignon Bandit
A classic filet mignon butterflied into two smaller pieces, topped with a Slavic tartar sauce. Served with lyonnaise potatoes and steamed broccoli.
$30.95
Hungarian Gypsy Pork Cutlet
Two perfectly cut juicy pork cutlets seasoned and pan sauteed, topped with sauteed green peppers, onions and tomatoes. Served with lyonnaise potatoes and steamed broccoli
$21.95
Roast Duckling
The roast duck is the house speciality. It is A half duck roasted till crispy in garlic, salt, pepper and caraway seeds. Served with sweet and sour (Slavic sauerkraut) and dumplings. Feel free to ask your server for a taste of the sauerkraut, we are sure you will love it.
$28.95
Goulash Bratislava
This is a classic beef goulash which features a rich paprika sauce and dumplings
$20.95
Serbian Goulash
This is a spicy tiwst on the classic beef goulash which features a rich paprika sauce, green peppers, tomatoes, and dumplings.
$20.95
Szekely Goulash
This is a sweeter beef goulash which features a rich paprika sauce, slavic sauerkraut, and dumplings.
$20.95
Wiener Schnitzel
Two pieces of tenderized and lightly breaded veal, pan sauteed. Served with lyonnaise potatoes, steamed broccoli, and a lemon wedge.
$20.95
Brochettes de Viande Grille
A filet mignon shish kabob consisting of filet mignon, onions, and pickle in a natural brown sauce. Served with lyonnaise potatoes and steamed broccoli.
$26.95
Veal Milano
Three pieces of scalloped veal pan sauteed blanketed in a natural lemon sauce. Served with lyonnaise potatoes and steamed broccoli.
$22.95
Quiche au Roquefort
Home made quiche made with lorraine and roquefort cheese.
$18.95
Quiche Lorraine
Home made quiche made with lorraine cheese and finely diced artisan ham
$18.95
Breaded Pork Cutlet
Two tenderized and lightly breaded pork cutlets, pan sauteed. Served with lyonnaise potatoes, steamed broccoli, and a lemon wedge.
$21.95
Pork Cutlet
Two perfectly cut juicy pork cutlets seasoned and pan sauteed, topped with natural sauce. Served with lyonnaise potatoes and steamed broccoli
$21.95

Desserts

Hot Apple Strudel with Vanilla Sauce
$7.95
Black Forrest Cake
$7.95
Palacinki
$7.95
Crepe Suzette
$10.95
Chocolate Fondue (for two)
$14.95
Fruit Dumplings (varies)
$8.95
 

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