White and Wood - Greensboro
Restaurant
None
>
>
S Clsd|M-Th 530-930p|F-Sa 530-1030p 
>
>
>
Paid Content
Menu
This menu was last updated on
7/25/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
Cured Meats
|
Chorizo Iberico De Bellota
Fermin pork, paprika, herbs
|
|
|
|
House Country Pate
Duck, pork, cherries, walnut available independently with 'french' toast 12
|
|
|
|
Mangalitsa
Johnston county hams pork, highly prized fat breed
|
|
|
|
Prosciutto Berkshire
La quercia pork, prized breed
|
|
|
|
Prosciutto Duck
Bella bella duck, black pepper, garlic
|
|
|
|
Prosciutto Wild Boar
Angel's salumi & truffes pork, cured 6 mo., salt, raw sugar
|
|
|
|
Salame, Capri
Olympia provisions pork, red wine, fennel, ceyenne
|
|
|
|
Salame, Duck
Angel's salumi & truffles duck, red wine, black peppercorn
|
|
|
|
Salame, Truffles
Angel's salumi & truffles pork, perigord truffle
|
|
|
|
Salami Toscana
Fra'mani pork
|
|
|
|
Sopprasata Calabrese
Maestro pork, ceyenne, paprika, chilies
|
|
|
|
Speck, Alto Adige
Maestri pork, smoked, nutty
|
|
Soup/Salads
|
|
Beet Salad
Figs, leeks, pistachio, goat cheese, endive, white balsamic vinaigrette
|
$12.00
|
|
|
Brussels Sprouts Salad
Walnuts, lardons, cranberry, vacche rosse, l.a. vinaigrette
|
$12.00
|
|
|
Ceasar Salad
Little gems, boquerones, vacche rosse, crouton, red onion, caesar dressing +prawns a la plancha $6
|
$10.00
|
|
|
Crab & Grapefruit
Endive, pecans, cilantro-lime vinaigrette
|
$14.00
|
|
|
Kale & Shiitake Salad
Dried cherries, fiore di sardo, spiced pecans, bacon, creamy balsamic vinaigrette
|
$11.00
|
|
|
Lobster Bisque
Tempura argentinean prawns
|
$12.00
|
|
|
Nc Crab Fritters & Corn Bisque
Scallop, fresno, leeks, endive
|
$12.00
|
Starter
|
|
Argentinean Prawn Cocktail
Seared, avocado, cinnamon, leeks
|
$14.00
|
|
|
Beef Tartare
Truffle, horseradish aioli, shallots, quail egg, mushroom, blue cheese toast points
|
$14.00
|
|
|
Beef Tataki
Coffee, herbs, peanut butter, tater tots, manchego, soy vinaigrette
|
$12.00
|
|
|
Foie Gras
Brioche, strawberry-jalepeno jam, pistachio butter, granola
|
$30.00
|
|
|
Golden Osetra Caviar
Creme friache, cucumber, 'french' toast points
|
$95.00
|
|
|
Hamachi Tartare
Cucumber, ginger, garlic, sambal lemongrass, kiffer lime, wonton
|
$14.00
|
|
|
Oysters On The Half Shell
Hogwash mignonette
|
$20.00
|
Cheese
|
|
Brillat Savarin Affine (Truffle Paste)
Fromagerie delin cow, triple cream, buttery
|
|
|
|
Ewe's Blue
Old chatham sheephearding co. sheep, creamy, fruity, semi-soft
|
|
|
|
Fiore Di Sardo
Pinna/sepi sheep, firm, pecorino, smoked
|
|
|
|
Humboldt Fog
Cypress grove goat, floral, herbacious, soft
|
|
|
|
Manchego
Miguel & valentino sheep, firm, nutty, earthy
|
|
|
|
Montgomery's Clothbound Cheddar
Neal's yard dairy cow, semi-firm, herbacious
|
|
|
|
Red Hawk
Cowgirl creamery cow, double cream
|
|
|
|
Shropshire
Cropwell bishop creamery cow, semi-firm blue, sharp, creamy
|
|
|
|
Stilton Colston Bassett
Neal's yard dairy cow, blue, semi-firm
|
|
|
|
Vacche Rosse
Montanari & gruzza cow, firm, nutty, fruity, grassy
|
|
Entrees
|
|
Filet Mignon
Celery root potato aligot, broccolini, oyster sauce, king trumpet mushroom, beef jus +foie gras $25
|
$30.00
|
|
|
Hog Island Grilled Cheese
Fromage blanc, surchoix gruyere, mezzo secco, herb bread. butternut squash bisque
|
$14.00
|
|
|
Lobster
Carnoroli risotto, argentinean prawns, nastertium
|
$28.00
|
|
|
Mahi Mahi
Corn, sugar snap pea, shiitake, bacon, tomato, leeks, fresno
|
$26.00
|
|
|
Pork Chop
Truffled potato risotto, asparagus, pork jus
|
$27.00
|
|
|
Scallops & Pork Belly Cassoulet
Annellini beans, crispy herb roasted belly, pickled grapes, almonds, arugula gremolata
|
$24.00
|
|
|
Ultimate Bacon Cheeseburger
Filet mignon, rib eye, gruyere, nueske's bacon, shallot aioli, drunken bbq sauce. roasted potato wedges
|
$16.00
|
Desserts
|
|
Blood Orange Cheesecake
|
$10.00
|
|
|
Chocolate & Butterscotch
Pot de creme, butterscotch, vanilla whipped cream
|
$10.00
|
|
|
Mille-Feuille
(napolean) white chocolate mousse, almonds, strawberries, puff pastry
|
$10.00
|
|
|
Vanilla Creme Friache Panna Cotta
Cherries, kumquats, gooseberries, pistachios
|
$10.00
|
More Greensboro Restaurants
-
The Brooklyn Pizzeria
5814 W Gate City Blvd
GREENSBORO, NC 27407Pizza> -
Uptown Charlie’s
5828 N Church St
GREENSBORO, NC 27455Restaurant> -
Villa Italian
3712 Lawndale Dr A
GREENSBORO, NC 27455Italian> -
Undercurrent Restaurant
327 Battleground Ave
GREENSBORO, NC 27401American> -
Mythos Grill | Battleground Ave
3900 W Market St
GREENSBORO, NC 27407Greek> -
Bill’s Pizza Pub | Greensboro, NC
5200 Randleman Rd
GREENSBORO, NC 27406Pub>
