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The Leevee Bar & Grill

The Leevee Bar & Grill - Northport

Relaxed restaurant & bar servi... more
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   S1030a-3p|M-Th 11a-9p|F-Sa 11a-10p




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This menu was last updated on 5/19/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Bang Bang Shrimp
Lightly fried popcorn shrimp tossed in sweet chili sauce

Buffalo Chicken Dip
Shredded chicken combined with cheeses and Buffalo sauce. Served with tortilla chips

Crab Claws
Lightly fried or sauteed

Fried Green Tomatoes
Topped with spicy ranch

Onion Rings
Hand battered with Frank's Hot Sauce and served with spicy ranch

Peel N' Eat Shrimp
Chilled or steamed, shell on shrimp served with cocktail sauce or drawn butter 1/2 Pound 8 Full Pound 14

Pimento Bacon Bombs
2015 Bacon & Brewfest winner Served with bang bang sauce

Shrimp Cocktail
Cajun boiled shrimp served chilled with cocktail sauce

Shrimp Dip
Steamed shrimp blended with cream cheese and spices; Served with fried pita bread

Spicy Smoked Tuna Dip
Smoked tuna dip with a jalapeno kick. Served with fried pita bread

Sweet Endings

Chef's Choice Cobbler A La Mode

Decadent Chocolate Pie A La Mode

New York Cheesecake

Vanilla Bean Ice Cream

White Chocolate Bourbon Bread Pudding

Salads & Soups

Ahi Tuna Salad
Seared rare, spring mix, candied walnuts, apples, grapes, wasabi vinaigrette

Build Your Own Caesar
Chicken 12 Shrimp 13 Salmon 14 Steak 15

Levee Cobb
Grilled chicken, egg, mixed greens, bacon, ham, cucumber, tomato, ranch

Salmon Salad
Grilled medium, spring mix, feta, candied walnuts, strawberries, raspberry vinaigrette

Seafood Gumbo Or Chicken & Sausage Gumbo
Cup 5/Bowl 8

Seasonal Soup
Cup 3.5/Bowl 5

Side Caesar
Chopped romaine, house made croutons, shaved parmesan, creamy Caesar dressing

Side Salad
Mixed greens, cherry tomatoes, cucumbers, house made croutons

Side Strawberry Salad
Spring mix, feta, candied walnuts, strawberries, raspberry vinaigrette

Baby spinach, boiled egg, red onion, bacon, honey celery seed dressing

Crisp iceberg, bacon bits, cherry tomatoes, green onions, bleu cheese


Bistro Steak
Petite steak medallions topped with bleu cheese butter

Black Angus Ribeye
12 ounces prepared to order

Chopped Steak
Topped with sauteed onions, mushrooms and brown gravy

Burgers, Tacos & Sandwiches

Served with one side

Bang Bang Shrimp Tacos
Fried, grilled or blackened in soft tortillas with house made coleslaw

Black Bean Burger
Black bean, brown rice, onion, corn and tomato patty with lettuce, tomato and onion

Buffalo Cauliflower Tacos
Baked cauliflower tossed in buffalo sauce in soft tortillas with lettuce and homemade ranch

Chicken Sandwich
Fried, grilled, blackened or buffalo with Swiss, lettuce, tomato, onion and spicy mayo

Chicken Tacos

Fish Tacos
Fried, grilled or blackened in soft tortillas with house made coleslaw and mango salsa

Fried Grouper Sandwich
House made coleslaw, fresh sliced tomatoes and jalapeno tartar

Levee Burger
Half pound ground chuck with Swiss, lettuce, tomato and onion

Oyster Po'Boy
Served on Leidenheimer bread with lettuce, tomato and onion, drizzled with tomato jalapeno tartar

Shrimp Or Catfish Po'Boy

Steak Tacos
In soft tortillas with lettuce, tomato, blended cheese, salsa and sour cream


Chicken Tenders
Fried, grilled, blackened or buffalo and served with honey mustard

Levee Chicken
Grilled or blackened

Southern Fried Chicken
Topped with sauteed onions, mushrooms and brown gravy


Served with one side

Country Fried Sirloin
Lightly fried sirloin served over mashed potatoes with brown gravy

Creole Surf & Turf
Blackened catfish fillet and grilled andouille sausage over Cajun rice topped with crawfish etouffee

Garden Pasta
Fettuccini pasta tossed in pesto cream with sauteed vegetables +Chicken 4 +Shrimp 6 +Steak 7

Levee Alfredo
Fettuccini pasta with house made alfredo sauce +Chicken 4 +Shrimp 6 +Steak 7

New Orleans Pasta
Blackened shrimp and chicken over corkscrew pasta with Cajun cream sauce

Shrimp & Grits
Pan seared shrimp tossed with peppers, onion, andouille sausage and Creole cream served over homestyle grits


Canadian Salmon
Grilled or blackened medium Served with lemon parsley beurre blanc

Chef's Choice Fresh Catch
Served with sauce of the day mkt

Crab Cake Napoleon
Lump crab cakes stacked with southern fried green tomatoes and Bienville sauce

Crab Claw Dinner
Lightly fried or sauteed and served with cocktail sauce

Farm Raised Tilapia
Grilled or blackened and topped with Bienville sauce

Gulf Coast Oysters
Lightly fried and served with cocktail sauce

Levee Combo
Choose two: shrimp, fried oysters, catfish

Locally Raised Catfish
Fried or blackened and served with homemade tartar sauce

Popcorn Shrimp
Half pound fried, grilled, blackened or buffalo, served with cocktail sauce

Shrimp Dinner
Fried, grilled, blackened or buffalo and served with cocktail sauce


Premium Sides
Side Salad 1 Wedge Salad 2 Spinach Salad 2 Caesar Salad 2 Side Strawberry Salad 2 Soup 1.5/3 Gumbo 3/6

Coleslaw, French Fries, Mashed Potatoes, Baked Potato, Baked Sweet Potato, Southern Green Beans, Squash & Zucchini, Collard Greens, Fresh Seasonal Fruit, Cheese Grits, Sweet Potato Fries, Baked Macaroni and Cheese, Steamed Broccol, Cajun Rice

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