Hieronymus Seafood Restaurant & Oyster Bar - Wilmington
Seafood Restaurant
A long-standing eatery serving...
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FRI 11:00 AM - 9:30 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
5/18/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Appetizers
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Clam Strips
Hand breaded and fried to a golden brown.
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$7.50
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Hot Crab Dip
Our most popular appetizer. Blue crab meat delicately blended with aged Parmesan and cream cheese. Served with garlic herb toast points.
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$10.00
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Oysteronymus
Market Price: Six oysters on the half shell baked with crab dip and spinach.
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Blackened Chicken Quesadilla
Two flour tortillas stuffed with blackened chicken, cheese and onions, then grilled and served with a sweet pepper cream sauce.
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$9.00
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Shrimp Cocktail
One third pound chilled shrimp accompanied with house cocktail sauce.
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$9.00
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Carolinian Fried Calamari
Fresh tender calamari fried in a light batter. Served with Thai chili sauce.
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$9.50
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Fresh From the Shucker
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Peel & Eat Shrimp
One half pound of steamed shrimp seasoned with Old Bay.
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$11.00
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Oysters*
Half Dozen Market Price: Full Dozen Market Price: Steamed or raw on the half shell.
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Clams*
Half Dozen $6 Full Dozen $11 Steamed or raw on the half shell.
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$11.00
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Alaskan Snow Crab Legs
One cluster of steaming crab legs served with drawn butter.
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Fresh Catch Specials
All fresh catch entrees are served with your choice of two sides. Starch of the day, vegetable of the day, or side salad.
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Carolina
Broiled with wine and butter and topped with balsamic glaze and bruschetta that includes spinach, tomatoes, basil, and red onion.
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Nut Crusted
Coated in coconut, almonds, pecans, a dash of cinnamon, then grilled and topped with our homemade lobster cream sauce.
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Herb Grilled
Our own blend of fresh lemon and basil, grilled to perfection.
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Blackened
A spicy, full-bodied blend of dried peppers, seared on cast iron, and topped with fresh salsa.
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Lemon Caper
Grilled with salt and pepper, then brushed with lemon caper butter.
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A La Carte
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Side Salad
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$5.00
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Coleslaw
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$2.50
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Vegetable of the Day
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$2.50
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Starch of the Day
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$2.50
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Hand cut Fries
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$2.50
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Seafood Entrees
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Combination Platter
Choose 2/ $19 Choose 3/ $24. Your choice of shrimp, NC fresh fish, or scallops (seasonal), blackened or grilled. Served with your choice of two sides: starch of the day, vegetable of the day or side salad.
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$19.00
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Scallops (seasonal)
Fresh and tender sea scallops grilled or blackened. Served with your choice of two sides: starch of the day, vegetable of the day or side salad.
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$23.00
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Shrimp
Hand peeled large shrimp grilled or blackened to perfection. Served with your choice of two sides: starch of the day, vegetable of the day or side salad.
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$18.50
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Beef & Chicken
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Chopped Angus Burger*
Enjoy a six ounce Angus steak and short rib burger seasoned with salt and pepper, grilled and topped with American cheese and bacon. Accompanied with lettuce and tomato. Substitute bleu cheese, feta or cheddar for an additional .50.
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$11.00
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Filet Mignon*
Eight ounces of fresh Black Angus beef, seasoned only with salt and pepper. Served with starch of the day and side salad.
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$26.00
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Filet Mignon*
Eight ounces of fresh Black Angus beef, seasoned only with salt and pepper. Served with starch of the day and side salad.
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$26.00
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Surf & Turf*
Market Price: Turn your steak into a Surf & Turf with your choice of shrimp, oysters, flounder, scallops or crab legs. Served with starch of the day and side salad. Shrimp $8 Oysters $9 Scallops $10 Crab Legs $12
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Grilled Chicken Breast
Ten ounces of boneless chicken breast. Choose your recipe from the fresh catch menu above. Served with starch of the day and side salad.
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$16.50
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Soup & Salad
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Garden Mixed Salad
Fresh greens topped with tomatoes, cucumbers, carrots, onions, and croutons. Served with your choice of our house made dressings. This salad can be topped with Chicken $7 Shrimp $8 Oysters $9
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$8.00
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Fresh Catch Salad
Market Price: Top any of our large salads with an 8 ounce portion of our daily fresh fish.
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House Greek Salad
A classic medley of artichoke hearts, red bell pepper, hearts of palm, kalamata olives, capers, and feta cheese tossed in our house Greek Vinaigrette with garden fresh basil, mint, and light hints of citrus. Served on a bed of romaine. This salad can be topped with Chicken $7 Shrimp $8 Oysters $9
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$9.00
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Classic Caesar Salad*
Fresh romaine lettuce tossed with generous amounts of Parmesan cheese, garlic-baked croutons and our house Caesar dressing. This salad can be topped with Chicken $7 Shrimp $8 Oysters $9
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$9.50
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Soup of the Day or She Crab Soup
Cup $5
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$5.00
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Local Favorites
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Fried Captain’s Platter
For the seafood connoisseur who wants to indulge in all our local favorites. NC fresh fish, shrimp, oysters, scallops, and clam strips. Served with hand cut fries and coleslaw.
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$25.00
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Shrimp & Grits
Southern style grits topped with sauteed shrimp, onions, tomatoes and house made lobster cream sauce. Served with a side salad.
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$20.00
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Seafood Entrees
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Alaskan Snow Crab Legs
Market Price: A pound of steaming crab legs served with drawn butter. Served with your choice of two sides: starch of the day, vegetable of the day or side salad.
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Fried Seafood Entrees
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Fried Oysters
Market Price: Freshly shucked oysters lightly breaded and fried. Served with hand cut fries and coleslaw.
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Fried Shrimp
Large shrimp lightly fried. Served with hand cut fries and coleslaw.
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$18.50
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Clam Strips
Hand Breaded clam strips fried to a golden brown. Served with hand cut fries and coleslaw.
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$16.50
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Combination Platter
Choose 2/$19 Choose 3/$24. Your choice of shrimp, NC fresh fish, clam strips, or scallops (seasonal). Served with hand cut fries and coleslaw
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$19.00
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