Pearl's Saltwater Grille - Savannah
Seafood
Dockside eatery serving region...
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S 5-930p|M-Th 5-10p|F-Sa 5-1030p 
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Paid Content
Menu
This menu was last updated on
5/6/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
For The Land Lovers
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10 Oz. New York Strip
Smothered with caramelized onions and mushrooms. Served with mashed potatoes & asparagus.
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$24.95
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Filet Mignon
Freshly cut 8oz Filet char grilled and served with baked potato and sauteed vegetables. Finished with Dijon-Brandy cream. Add Snow Crab to your Filet +4
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$26.95
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Honey Fried Chicken
Deep fried†chicken breast drizzled with a honey Dijon glaze. Served with sweet potato fries and cole slaw.
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$15.95
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Pearl's Classics
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Baked Dry Dock
Choice of Chicken or Shrimp with mushrooms, broccoli and linguine baked with Parmesan Alfredo sauce and jack-cheddar cheese. Meat |Chicken Shrimp
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$16.95
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Crab Stuffed Flounder
Flounder filet oven roasted with a rich crab and Ritz cracker stuffing and finished with Mornay sauce. Served with wild rice and sauteed spinach.
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$23.95
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Pecan Crusted Rainbow Trout
Served with sweet potatoes and sauteed greens. Finished with honey Dijon glaze.
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$20.95
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Shrimp and Crab Meat Au Gratin
Rich white sauce, topped with cheddar cheese and baked. Served with rice pilaf and fresh vegetables.
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$18.95
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Shrimp Three Ways
Grilled jumbo Caribbean shrimp, fried shrimp and apple-wood smoked bacon wrapped stuffed shrimp. Served with sweet potato fries and sauteed greens.
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$22.95
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Saltwater Grille Favorites
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Cashew Crusted Swordfish
Topped with apricot chutney and amaretto butter sauce. Served over mashed potatoes with asparagus.
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$25.95
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Chef's Favorite
Jumbo Lump Crab Cake and sauteed fantail Shrimp served over Parmesan risotto with grilled asparagus. Finished with Lobster cream sauce.
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$23.95
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Ginger Stir-Fry Pasta (Vegan)
Mushrooms, squash, zucchini, sun-dried tomato and cashews sauteed in sesame oil with fresh ginger and garlic in sweet chili glaze with a splash of soy. Tossed in linguine and finished with scallions and bell pepper ribbons.
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$17.95
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Parmesan Crusted Grouper and Lump Crab Meat
Pan seared grouper with a Parmesan and herb crust, topped with lump crab meat. Served over roasted orzo with asparagus, finished with Chardonnay butter.
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$26.95
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Sesame Seared Tuna
Sesame crusted Tuna fillet served over wasabi mashed potatoes with sauteed vegetables, finished with sweet chili glaze and seaweed salad.
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$25.95
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Shrimp Athena
Shrimp sauteed with olive oil, garlic, lemon, basil, sun-dried tomato, spinach and Feta. Served over Linguine.
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$18.95
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Southwest Salmon & Shrimp
Salmon lightly dusted with corn tortillas, served with grilled Shrimp over wild rice sauteed with black beans, corn, red cabbage and salsa, finished with fresh guacamole.
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$24.95
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Swordfish Zaren
Swordfish pan seared over linguine tossed with spinach, sun-dried tomato, mushrooms, capers and basil in white wine garlic sauce.
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$25.95
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Tilapia Imperial
Sweet, flaky tilapia filet topped with a rich crab meat and cream cheese stuffing, oven roasted and finished with sherry cream. Served over roasted orzo and grilled asparagus.
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$19.95
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Today's Fresh List
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**
Try our fish char grilled, broiled, Cajun or pan seared. Served with fresh vegetables and rice. *Fresh Fish subject to availability and market pricing.
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Atlantic Grouper
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$25.95
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Flounder
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$24.95
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Rainbow Trout
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$19.95
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Salmon
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$20.95
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Swordfish
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$24.95
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Tilapia
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$18.95
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Yellow Fin Tuna
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$24.95
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Appetizers
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Asian Seared Scallops
Seared Scallops over stir-fry veggies sauteed with fresh ginger, cashews and soy sauce. Finished with Sriracha drizzle and red bell pepper ribbons.
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$10.95
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Crab and Spinach Dip
Crab and spinach in a blend of cheeses baked golden brown and served with toasted pita points.
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$9.95
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Fried Green Tomatoes
Green tomato slices fried with Sunflower herb crust, served with house remoulade.
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$9.95
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Low Country Crab Cake
Jumbo lump†crab meat lightly seasoned, baked golden brown, served with chipotle aioli and spring mix salad.
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$11.95
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Oysters Florentine
Baked Oysters on the half shell topped with spinach, crab and a blend of cheeses.
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$11.95
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Oysters on the Half Shell
a dozen raw oysters served ice cold with cocktail sauce
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$17.95
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Parmesan Calamari
Fried Calamari tossed with Parmesan and herbs, served with marinara and finished with fried pancetta.
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$9.95
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Shrimp Nachos
Sauteed Shrimp, corn and black beans in four-cheese nacho sauce, served over corn tortillas with salsa, sour cream and guacamole. Finished with scallions.
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$10.95
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Soups & Salads
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Almond Salmon Salad
Almond crusted salmon fillet served over mixed greens with red onion, toasted almonds, orange slices and curry sesame vinaigrette
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$15.95
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Cajun Grilled Shrimp Salad
Cajun grilled shrimp over mixed greens with cucumber, red onion, grape tomato, craisins and bleu cheese crumbles, served with balsamic vinaigrette.
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$13.95
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Classic Caesar Salad
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$4.95
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Fried Green Tomato Salad
Sunflower crusted green tomatoes with fresh mozzarella over artisan lettuce. Finished with balsamic reduction and basil chiffonade.
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$8.95
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Harvest Salad
Mixed greens tossed with granny smith apples, craisins, candied pecans, crumbled blue cheese and a cider mustard vinaigrette.
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$7.95
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Iceberg Wedge
Apple wood-smoked bacon, tomatoes, bleu cheese dressing.
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$7.95
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Saltwater Grille House Salad
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$4.95
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Savannah She Crab Soup
Size Cup 4.95 Bowl 6.95
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$4.95
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Fried Seafood
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**
Served with French fries and coleslaw.
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Fantail Shrimp
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$17.95
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Freshwater Catfish
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$16.95
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Fried Oysters
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$19.95
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Saltwater Feast
Shrimp, scallops, tilapia and oysters.
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$27.95
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Sea Scallops
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$19.95
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Seafood Duo
Pick any two.
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$21.95
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Seafood Platter
Pick three.â€
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$24.95
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Tilapia Fillet
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$18.95
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From the Steamer
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Steamed with our special seasonings and served with corn on the cob and coleslaw.
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Alaskan Snow Crab Legs
Three 8-10oz clusters.
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$28.95
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Low Country Boil
Shrimp, smoked sausage, corn and new potatoes.
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$18.95
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Shrimp and Alaskan Snow Crab Legs
Two clusters with half a pound of peel & eat shrimp.
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$26.95
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Steamed Shrimp
A full†pound of peel n' eat shrimp.
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$21.95
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Sandwich Board
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Apple-wood Smoked Bacon Cheeseburger
10oz Char-grilled burger topped with Swiss cheese and applewood smoked bacon. Served with steak fries on a Kaiser roll with lettuce, tomato, red onion and pickles.
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$11.95
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Jalapeno Cheddar Burger
10oz Char-grilled burger topped with sliced fresh jalapenos and cheddar cheese. Served with steak fries on a Kaiser roll with lettuce, tomato, red onion and pickles.
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$11.95
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Pearl's Po-Boy
Fried Shrimp or Catfish served on toasted Ciabatta with mixed greens, tomato, onion and Louisiana remoulade. Served with sweet potato fries.
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$12.95
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Salmon BLT
Grilled Salmon on ciabatta with mixed greens, fresh tomato and applewood smoked bacon. Finished with Louisiana remoulade and served with sweet potato fries.
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$14.95
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Spicy Grouper Tacos
Grouper pan seared with southwest spices over red cabbage with iceberg lettuce, topped with fresh salsa and guacamole. Served with a side of sauteed black beans and corn.
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$14.95
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