Mama Carolla's - Indianapolis
Italian
Upscale Italian restaurant in ...
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S-M Clsd|T-Th 5-930p|F-Sa 5-10p 
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Paid Content
Menu
This menu was last updated on
4/10/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
Antipasti
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Antipasti Plate
Prosciutto, cappacola, aged soppressata, fontina, marinated fresh mozzerella, smoked mozzarella, mixed olives, imported grilled vegetables, local whole grain mustard and crostinis.
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$12.99
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Bruschetta
Italian bread, grilled and topped with a marinated tomato relish and smoked mozzarella cheese. $5.99 order of 2|$8.99 order of 4
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$5.99
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Caeser Salad
$4.99 small|$7.99 large
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$4.99
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Caprese Salad
Fresh mozzarella and sliced roma tomatoes, drizzled with aged balsamic vinegar and sweet basil.
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$6.99
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Dinner Salad
To any salad you may add Chicken for $2.00, Shrimp for $3.00 and Salmon for $5.00| $3.99 small|$6.99 large
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$3.99
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Fried Buffalo Mozzarella (Grown-up version)
Housemade, breadcrumb crusted fresh mozzerella ball, stuffed with prosciutto, served over an aged balsamic glaze, then topped with marinated toamtoes.
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$7.99
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Fried Calamari
Battered rings served with pesto aioli for dipping.
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$9.99
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Fried Ravioli
Eight fried cheese ravioli with marinara sauce for dipping.
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$6.99
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Garlic Cheese Bread
Great with your salad.
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$5.99
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Grilled Shrimp Stuffed with Goat Cheese
Served over a tomato butter sauce.
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$8.99
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Holly's Artichoke Fritters
Filled with goat cheese and served with lemon aioli for dipping.
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$8.99
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Italian Prosciutto and Fresh Melon
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$6.99
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Justin's Jumbo Shrimp Cocktail
With horseradish cocktail sauce.
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$10.99
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Large Mediterranean Salad
Mixed greens, toasted walnuts mandarin oranges, kalamata black olives and Gorgonzola cheese in a citrus balsamic vinaigrette.
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$9.99
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Portabella Mushroom
Stuffed with crab meat and cheese.
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$7.99
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Sicilian Asparagus Patties
Diced asparagus, egg, parmesan and breadcrumbs grilled until golden brown, then drizzled with a lemon aioli. Garnished with marinated tomatoes.
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$8.99
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Steamed Mussels
Our Rony makes the best
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$11.99
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Bistecca (Steak)
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Cousin Mary's (served with oven-roasted potatoes and vegetables)
8-oz. fillet cooked to perfection, stuffed with gorgonzola cheese and gravied with a brandy cream sauce.
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$28.99
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Uncle Dino's (served with oven-roasted potatoes and vegetables)
12-oz. choice New York Strip steak, perfectly patted with cracked black peppercorn's and drizzled with tangy au jus with capers.
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$23.99
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Entrees Vitello (Veal)
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Veal Marsala (served with angel hair pasta)
Tender veal cutlets, mushrooms and fresh herbs, sauteed in Marsala wine. The difference is in the Marsala.
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$21.99
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Veal Parmesan (served with spaghetti)
Sicilian style, lightly breaded & sauteed, covered with Romano, Parmesan & Mozzarella, then finished with our own Marinara sauce.
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$21.99
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Veal Piccata
Veal Cutlets marinated in lemon, olive oil, garlic and sauced with capers and fresh herbs.
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$21.99
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Veal Saltimbocca (served with angel hair pasta)
Veal sauteed with a touch of prosciutto, fontina cheese and mushrooms in a creamy tomato vermouth sauce seasoned with sage.
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$21.99
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Herbed Oil / Buttered Sauces
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Clams
Linguine with an abundance of clams and fresh mushrooms sauteed in butter with herbs, lots of parmesan and a splash of Crown Royal! Superb!
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$17.99
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Mediterranean Pasta
Rigatoni with chicken, sun-dried tomatoes, black olives, pinenuts, spinach and feta cheese in a garlic oil sauce.
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$17.99
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Misto Mare
Linguine mixed with shrimp, scallops, clams, squid, and crab meat sauteed with garlic, mushrooms, tomatoes, herbs and spicy red pepper.
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$20.99
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Pasta Too Good
Sauteed chicken and shrimp tossed with penne pasta, broccoli, tomatoes and garlic…spicy.
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$18.99
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Maiale (Pork)
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Wow, Whata Pork Chop
10-oz. chop pan-seared then roasted and served with an orange-chipotle glaze, garlic mashed potatoes and roasted carrots
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$20.99
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Mama's Specialties
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Chicken Rigatoni
Sauteed chicken strips with spinach, pancetta, garlic, crushed red pepper and Romano cheese in a spicy white wine sauce.
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$17.99
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Eggplant Puttanesca
Sauteed eggplant and portabella mushrooms tossed with capers, black and green olives in a garlic tomato sauce with a touch of crushed red pepper, then sprinkled with Parmigiano Reggiano… Spicy!
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$17.99
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Manicotti
We stuff our manicotti with a ricotta cheese mixture and top it with marinara sauce.
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$15.99
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Ravioli
Simply delicious squares of fresh pasta filled with a spinach cheese mixture, covered with a creamy pesto sauce.
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$15.99
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Rosemary Chicken Lasagna
We roast the chicken and layer it with a mixture of wild mushrooms, spinach, ricotta, fresh mozzarella and spices; then we surround it with tomato butter sauce.
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$17.99
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Traditional Beef Lasagna (always a favorite)
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$15.99
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Pasta Red Sauces
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Bolognese (meat sauce)
Ground beef marinaded in Chianti and fresh herbs, then served in a tomato cream sauce.
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$15.99
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Italian Sausage
Two Sausages topped with grilled onions and peppers over our homemade marinara.
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$15.99
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Marinara
Our marinara is made everyday with the freshest ingredients.
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$13.99
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Meatballs
Two large meatballs served on top of our homemade Marinara.
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$15.99
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Pomodora (fresh tomatoes)
Fresh plum tomatoes sauteed in imported olive oil with garlic and fresh basil.
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$13.99
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Pesce (Fish)
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**
served with angel hair pasta
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Salmon Fillet (Papa's favorite)
Gently sauteed and dressed for the evening in a creamy dill sauce.
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$18.99
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Shrimp Scampi
Large shrimp sizzled in lemon, butter, garlic, and fresh Italian parsley.
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$16.99
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Tilapia (by popular demand)
Walnut and herb crusted with blackberry basil sauce and grilled asparagus
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$18.99
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Pollo (Chicken)
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Chicken Involtine (served with angel hair pasta)
Fillets of breast, layered with prosciutto ham, fresh spinach, a touch of fontina cheese, then rolled and sauteed in a herbed champagne tomato cream sauce with mushrooms.
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$17.99
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Chicken Marsala
Tender breast of chicken, mushrooms and fresh herbs, sauteed in Marsala wine. The difference is in the Marsala.
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$17.99
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Chicken Parmesan (served with penne pasta)
Sicilian style, lightly breaded sauteed, covered with Romano, Parmesan and mozzarella; then finished with our own marinara sauce.
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$17.99
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Chicken Piccata (served with angel hair pasta)
Boneless breasts of chicken marinated in lemon, olive oil, garlic and sauced with capers and fresh herbs.
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$17.99
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Roasted Rosemay Chicken
Entire half of a perfectly roasted chicken, seasoned with fresh herbs, browned on the outside, juicy on the inside, served with oven roasted vegetables.
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$16.99
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White Sauces
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Alfredo $14.99
Fettuccine with sweet cream, Parmesan cheese and parsley. $17.99 w/ Chicken|$18.99 w/ Shrimp
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$17.99
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Carbonara
Pasta mixed with a sauteed pancetta, prosciutto ham, peas and mushrooms in a egg cream sauce lightened with a touch of white wine.
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$16.99
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Veal Medallions (Mama's Favorite)
Veal medallions sauteed with wild mushrooms and peas, served with penne pasta in a creamy Gorgonzola cheese sauce.
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$21.99
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Desserts
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Cannoli
(Flaky pastry wrap filled with flavored ricotta)
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$5.99
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Chocolate Brownie Cheesecake
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$6.99
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Creme Brulee
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$7.99
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Holly's Homemade Ricotta Cake
With black berries.
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$5.99
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Spumoni
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$5.99
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Tiramisu
Chocolate, Kahlua, lady fingers, and mascarpone cheese.
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$6.99
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